15194 tenderloin choy glaze Recipes
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Glazed Pork Tenderloin With Pineapplefresh pineapple, 1/2 inch thick, hoisin sauce and6 Morefresh pineapple, 1/2 inch thick, hoisin sauce, fresh ginger, peeled and grated, garlic clove, minced, dijon mustard, pork tenderloin, trimmed, coarse salt, pepper1 hour , 8 ingredients
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Glazed Herbed Pork Tenderloinpork tenderloins, reduced-sodium soy sauce, brown sugar and7 Morepork tenderloins, reduced-sodium soy sauce, brown sugar, dijon mustard, chopped green onions, garlic cloves, crushed, chopped fresh thyme, chopped fresh oregano, pepper10 ingredients
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Glazed Pork Tenderloincurrant jelly, prepared horseradish and5 Morecurrant jelly, prepared horseradish, pork tenderloins (3/4 lb each), chicken broth, white grape juice, salt, pepper40 min, 7 ingredients
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Glazed Pork Medallionspork tenderloin (1-1/4 lb), salt, pepper, orange marmalade and6 Morepork tenderloin (1-1/4 lb), salt, pepper, orange marmalade, cider vinegar, worcestershire sauce, minced fresh ginger, minced garlic clove, crushed red pepper flakes, butter20 min, 10 ingredients
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Glazed Turkeysweet potatoes , scrubbed and4 Moresweet potatoes , scrubbed, turkey tenderloin (about 3/4 lb), fat-free , reduced-sodium chicken broth, bay leaves, apricot spreadable fruit5 ingredients
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Glazed Pork Chopsblack pepper, dried sage (or thyme or oregano) and5 Moreblack pepper, dried sage (or thyme or oregano), extra virgin olive oil, apricot jam, white wine, fresh ginger minced, pork tenderloin chops20 min, 7 ingredients
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Grilled Quail with Pomegranate Molasses and Horseradish Glaze with Spicy Walnuts and Tangerine Vinaigrette (Bobby Flay)glaze, pomegranate molasses and12 Moreglaze, pomegranate molasses, heaping tbsp prepared horseradish, drained, dijon mustard, salt and pepper, quail, quail , deboned, salt and pepper, glaze, spicy glazed walnuts, sugar, water, cayenne, toasted walnuts14 ingredients
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