25474 tenderloin balsamic fig relish Recipes
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balsamic vinegar, extra virgin olive oil, sugar and7 Morebalsamic vinegar, extra virgin olive oil, sugar, dijon-style mustard, baby beets, trimmed, peeled, thinly sliced, vegetable oil, garlic cloves, minced, loosely packed beet leaves, washed, drained (leave some water clinging to the leaves), lemon juice, salt and pepper15 min, 10 ingredients
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Balsamic Garlic T-Bone Steakbalsamic vinegar, chopped fresh thyme or 1 tsp dried thyme and4 Morebalsamic vinegar, chopped fresh thyme or 1 tsp dried thyme, bottled minced garlic, cracked black peppercorns, salt, beef tsp-bone steaks, cut 1-inch thick21 min, 6 ingredients
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