14 tenderloin apricot mustard glaze Recipes

  • Roasted Pork Tenderloin With Apricot Mustard Glaze
    smuckers pure apricot jam, grainy mustard, soy sauce and
    3 More
    smuckers pure apricot jam, grainy mustard, soy sauce, garlic clove, crushed, salt and pepper, pork tenderloin
    1 hour , 6 ingredients
  • Pork Tenderloin With Apricot Glaze
    pork tenderloin, apricot jam, dijon mustard and
    2 More
    pork tenderloin, apricot jam, dijon mustard, balsamic vinegar or 2 tbsp cider vinegar, worcestershire sauce
    1 hour , 5 ingredients
  • Apricot Glazed Pork Tenderloin
    pork tenderloin , trimmed of excess fat, olive oil and
    4 More
    pork tenderloin , trimmed of excess fat, olive oil, coarse salt, ground pepper, apricot jam, spicy brown mustard
    40 min, 6 ingredients
  • Apricot-Glazed Pork Tenderloin
    pork tenderloin, olive oil, salt and pepper, apricot jam and
    1 More
    pork tenderloin, olive oil, salt and pepper, apricot jam, spicy brown mustard
    30 min, 5 ingredients
  • Apricot-Glazed Pork Tenderloin for Two
    pork tenderloin (3/4 lb), olive oil, salt, pepper and
    5 More
    pork tenderloin (3/4 lb), olive oil, salt, pepper, apricot preserves, sherry or reduced-sodium chicken broth, dijon mustard, garlic cloves, minced, minced fresh thyme or 1/8 tsp dried thyme
    35 min, 9 ingredients
  • Apricot Glazed Grilled Pork
    all-fruit apricot fruit spread, honey mustard and
    3 More
    all-fruit apricot fruit spread, honey mustard, pork tenderloin, fat trimmed, salt, fresh ground pepper
    30 min, 5 ingredients
  • Grilled Pork Tenderloin a La Rodriguez With Guava Glaze...
    pork tenderloin, canola oil and
    14 More
    pork tenderloin, canola oil, salt & freshly ground black pepper, guava jelly or 1 cup apricot jam, dijon mustard, freshly squeezed orange juice, salt & freshly ground black pepper, canola oil, red onion, finely chopped, garlic cloves, finely chopped, fresh lime juice, freshly squeezed orange juice, habanero pepper, seeded and finely chopped, chopped fresh cilantro leaves, cumin seed, salt & freshly ground black pepper
    1 hour 5 min, 16 ingredients
  • Apricot-Glazed Pork with Baked Onions. Apricot-Glazed Pork with Baked Onions.
    pork tenderloin, dijon mustard, orange juice concentrate and
    9 More
    pork tenderloin, dijon mustard, orange juice concentrate, dark brown sugar , packed, orange zest, freshly grated gingerroot or 1/2 tsp of ground ginger powder, garlic powder, yellow onions, chopped, yellow onions, halved, low sodium soy sauce, fresh ground black pepper, apricot jam (ultra light jam type spread)
    57 min, 12 ingredients
  • Slow Cooker Apricot Glazed Pork Tenderloin Slow Cooker Apricot Glazed Pork Tenderloin
    chicken broth, apricot preserves, chopped onion and
    6 More
    chicken broth, apricot preserves, chopped onion, dijon mustard, pork tenderloin, frozen, cornstarch, water, thyme, baby carrots
    9 ingredients
  • Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo (Bobby Flay) Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo (Bobby Flay)
    pork tenderloins (about 1 1/2 lb each), canola oil and
    16 More
    pork tenderloins (about 1 1/2 lb each), canola oil, salt and freshly ground pepper, guava glaze , recipe follows, orange-habanero mojo , recipe follows, guava jelly , or apricot jam, dijon mustard, freshly squeezed orange juice, salt and freshly ground pepper, canola oil, red onion, finely chopped, garlic, finely chopped, fresh lime juice, freshly squeezed orange juice, habanero chile, seeded and finely chopped, chopped fresh cilantro leaves, cumin seeds, salt and freshly ground pepper
    55 min, 18 ingredients
  • Easy, Tangy Apricot-Glazed Pork Easy, Tangy Apricot-Glazed Pork
    all-fruit apricot jam, honey mustard and
    3 More
    all-fruit apricot jam, honey mustard, pork tenderloin (2-1 lb pieces), salt, fresh ground black pepper
    25 min, 5 ingredients
  • Grilled Pork Tenderloin à la Rodriguez with Guava Glaze and Orange Habanero Grilled Pork Tenderloin à la Rodriguez with Guava Glaze and Orange Habanero
    guava jelly (available at latin and caribbean markets) or... and
    15 More
    guava jelly (available at latin and caribbean markets) or apricot jam, dijon mustard, orange juice, preferably fresh, salt and freshly ground black pepper, mild vegetable oil , such as canola, red onion, finely chopped, garlic, finely chopped, orange juice, fresh lime juice, habanero chile, seeded and finely chopped, chopped fresh cilantro leaves, cumin seeds, salt and freshly ground black pepper, pork tenderloins , about 1 1/2 lb each, mild vegetable oil , such as canola, salt and freshly ground black pepper
    16 ingredients




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