183333 tender juicy breaded dijon chicken breast Recipes

olive oil, divided, sliced leeks, garlic cloves, minced, all-purpose flour, chicken thighs , deboned & cut into bite size pieces, boneless skinless chicken breast, cut into bite size pieces, salt, divided, fresh ground black pepper, divided, dry white wine, chicken broth, all-purpose flour, water, dijon mustard, white potatoes, peeled, cubed, loosely packed torn kale or 8 cups spinach, if kale is not available, crushed red pepper flakes (optional)

olive oil, divided, sliced leek, garlic cloves, minced, all-purpose flour (about 1 1/2 oz), skinless, boneless chicken thighs , cut into bite-sized pieces, skinless, boneless chicken breast , cut into bite-sized pieces, salt, divided, freshly ground black pepper, divided, dry white wine, fat-free , less-sodium chicken broth, divided, all-purpose flour, water, dijon mustard, cubed peeled white potato (about 1 lb), loosely packed torn kale (about 5 oz), crushed red pepper (optional)

boneless skinless chicken breast halves, salt, fresh coarse ground black pepper, olive oil, butter, chopped chives, lime , juice of, brandy, chopped fresh parsley, dijon mustard, chicken broth

boneless skinless chicken breasts, salt & pepper, flour, butter, chicken stock, dried rosemary, cream, dijon mustard

dijon mustard, evaporated milk, breadcrumbs, grated parmesan cheese, boneless chicken breast halves

butter, boneless skinless chicken breasts, chicken broth, sweet onion, diced, flour, dijon mustard, salt , to taste, pepper , to taste

boneless skinless chicken breast halves, dijon mustard, honey, pepper, fresh green beans, sheets aluminum foil , about 12 x 8 inches (heavy duty works well)

chicken breast, chicken broth, sweet potatoes, onion, dijon mustard, maple syrup, garlic cloves, bay leaves, thyme

boneless skinless chicken breast halves, sliced in thin strips, olive oil, salt, fresh ground black pepper, onion, finely diced, garlic cloves, finely minced, dry white wine, chicken stock, dijon mustard, fresh basil, low-fat sour cream, pasta (rigatoni, penne or fusili)

boneless skinless chicken breasts, salt, chicken broth, pepper, olive oil, butter, green onions, chopped or 3 tbsp fresh chives, lemon , juice of, only, fresh parsley, chopped, dijon mustard

boneless skinless chicken breasts, black pepper, cognac or 1 tbsp brandy, dijon mustard, heavy cream, butter, green onion, chopped, shallot, chopped (to sub a bit of reg. onion and a bit of garlic, chopped), mushroom, sliced

fine dry breadcrumbs, parmesan cheese, dried thyme, salt, freshly ground pepper, skinned, boned chicken breast halves, dijon mustard, olive oil, butter

olive oil, onion, finely chopped, garlic, crushed, chicken breast, boneless , cut into 1-inch strips, salt to taste, freshly ground black pepper, chicken broth, dijon mustard

chicken breast , (4 halves), lemon juice, chicken broth, honey, dijon mustard, sliced dried apricots, walnuts or pecans, coarsely chopped, chopped parsley, fresh spinach, stems removed and rinsed thoroughly, salt and pepper to taste

olive oil, boneless skinless chicken breast halves (about2 lb total ), salt, black pepper, chicken broth, drained capers, dried rosemary, dried thyme, dijon mustard, butter, honey

boneless skinless chicken breast halves, salt, pepper, butter or 1 tbsp margarine, olive oil, green onions, chopped, chicken broth, lemon juice, brandy, dijon mustard, chopped fresh parsley, hot cooked rice

boneless skinless chicken breasts, flour (for dredging), unsalted butter, vegetable oil or 1 tbsp olive oil, low sodium chicken broth, red wine, dijon mustard

dijon mustard, apricot preserves, boneless skinless chicken breast, curry powder (optional)