1300 teeny rotini Recipes

uncooked garden rotini pasta, light vinaigrette dressing (see recipe ), diced cheddar cheese, shredded parmesan cheese, chopped pepperoni, diced tomato, chopped fresh cilantro, sliced cucumber, chopped black olives

uncooked rotini pasta (spiral), broccoli florets, shrimp, thawed, tails removed, spreadable cheese with garlic and herbs, milk, salt

tricolor rotini pasta,cooked,drained and cooled, traditional crumbled feta cheese, halved cherry tomatoes, chopped cucumbers, sliced black olives, zesty italian dressing, chopped red onions

concentrated apple juice (you can get this frozen), light corn syrup, cider vinegar, brown sugar, garlic salt, pepper, rotini noodles, chopped apples, shredded salad greens, mandarin orange slices or strawberries when accessable, sliced celery, sliced green onions, pine nuts

olive oil, garlic, minced, head cauliflower (1 3/4 lb.), rinsed , trimmed from core, and separated into 1-inch pieces, dried rotini pasta or another shape about 1 inch long, grated parmesan cheese (see notes ), salt and pepper

tricolored rotini, uncooked (2 cups uncooked pasta), seeded and chopped tomato (about 1 large), chopped red onion, sliced green bell pepper (about 1 small), kalamata olives, crumbled tomato-basil feta cheese, chopped fresh basil, freshly ground pepper, fat-free balsamic vinaigrette

olive oil, chopped onion, garlic cloves, minced, chopped fresh or 2 tsp dried basil, chopped fresh or 2 tsp dried parsley, sugar, dried oregano, salt, black pepper, diced tomatoes, undrained, capers, hot cooked rotini (about 4 cups uncooked corkscrew pasta)

olive oil, onion, finely chopped, bacon, chopped, whole grain rotini pasta, uncooked, eggs, cream, parmesan cheese, grated (plus extra to serve ), ground black pepper , to taste

dried tricolor rotini pasta, alfredo sauce, milk, shredded mozzarella cheese (2 oz), cooked ham, chopped, ground black pepper, grated parmesan cheese

uncooked rotini tri-colored pasta, carrots, diced, green pepper, diced, sweet red pepper, diced, sun-dried tomato , with oil, diced, black olives, buitoni pesto sauce, made with basil, canned reduced-sodium chicken broth or 1/4 cup water, table salt (to taste), black pepper (to taste)

whole wheat rotini, fresh baby spinach, parmesan cheese, italian dressing, tomato, diced, pepperoni , julienne, cheddar cheese, salt, pepper

uncooked rotini pasta, milk, refrigerated alfredo sauce, fresh basil leaves, chopped, provolone cheese, shredded, tomatoes, chopped, red pepper flakes, fresh black pepper, progresso italian style breadcrumbs, fresh basil leaf, chopped

olive oil, ground turkey, onion, chopped, garlic powder, chili powder, kidney beans, mushrooms, sliced black olives, cooked whole wheat rotini, extra-sharp cheddar cheese, grated, spaghetti sauce (i used onion and mushroom), grated parmesan cheese (from a can)

basil leaves, chopped unblanched almonds, chopped garlic, salt, olive oil, grated parmesan cheese, rotini pasta (spirals), ricotta cheese, shredded mozzarella cheese, black pepper

whole-wheat rotini, butter, diced onions, all-purpose flour, ground black pepper, milk, grated muenster, grated cheddar, baby spinach, oil , from marinated sun-dried tomatoes, sun-dried tomatoes, chopped, bread crumbs (recommended : panko), smoky paprika

uncooked rotini (about 6 oz corkscrew pasta), olive oil, diced peeled eggplant (about 1 medium), diced zucchini (about 2 small), garlic cloves, minced, balsamic vinegar, salt, tomato and basil pasta sauce (such as classico), frozen bell pepper stir-fry (such as bird s eye), thawed, shredded part skim mozzarella cheese

boneless, skinless chicken breasts cubed, water, rotini uncooked, frozen broccoli , cauliflower, and carrot blend, diced tomatoes & green chilies drained, velveeta cheese cubed

uncooked rotini (corkscrew pasta), broccoli florets, reduced-fat shredded cheddar cheese, reduced-fat sour cream, fresh lemon juice, salt, black pepper, ground red pepper, condensed reduced-fat, reduced-sodium cream of mushroom soup, sliced pimiento, drained, grated fresh parmesan cheese