948 teapot handle spout daisies butterflies Recipes

  • Grilled Butterflied Leg of Lamb
    leg of lamb , butterflied, heads garlic, lemons , juice of and
    6 More
    leg of lamb , butterflied, heads garlic, lemons , juice of, red wine vinegar, fresh parsley, chopped, fresh rosemary, dried thyme, kosher salt & fresh ground pepper, olive oil (more or less )
    1 hour 15 min, 9 ingredients
  • Barbecue Butterfly Lamb
    red wine, good seasons garlic & herb salad dressing mix and
    6 More
    red wine, good seasons garlic & herb salad dressing mix, dried rosemary, dried thyme, fines herbes, red wine vinegar, olive oil , less if lamb is fatty, leg of lamb , boned, butterflied
    30 min, 8 ingredients
  • Broiled  or Grilled Butterflied Lamb Broiled or Grilled Butterflied Lamb
    leg of lamb , boned and butterflied, olive oil and
    4 More
    leg of lamb , boned and butterflied, olive oil, fresh rosemary, minced or 1 tbsp dried rosemary, minced garlic cloves, salt, pepper
    34 min, 6 ingredients
  • Barbecued Butterflied Leg of Lamb With a Minted Couscous Salad Barbecued Butterflied Leg of Lamb With a Minted Couscous Salad
    extra virgin olive oil, black pepper (freshly ground ) and
    12 More
    extra virgin olive oil, black pepper (freshly ground ), chili (ground or powder ), fennel seed, ground cumin, butterflied leg of lamb (trimmed of visible fat), couscous, water (salted), extra virgin olive oil, lemons (juice of), mint leaves (finely chopped ), garlic cloves (very finely chopped ), tomatoes (diced ), parsley (chopped )
    45 min, 14 ingredients
  • Spice-Rubbed Butterflied Leg of Lamb Spice-Rubbed Butterflied Leg of Lamb
    onion , cut into 2-inch pieces, garlic cloves, peeled and
    14 More
    onion , cut into 2-inch pieces, garlic cloves, peeled, fresh mint leaves, paprika, salt, fresh marjoram, ground black pepper, ground cumin, ground coriander, hot pepper sauce, turmeric, ground ginger, ground cinnamon, olive oil, fresh lemon juice, boneless leg of lamb , butterflied, fat and sinew trimmed
    24 hour 30 min, 16 ingredients
  • Grilled Butterflied Leg of Lamb With Avgolemono Sauce Grilled Butterflied Leg of Lamb With Avgolemono Sauce
    leg of lamb , boned and butterflied, red wine vinegar and
    11 More
    leg of lamb , boned and butterflied, red wine vinegar, olive oil, garlic cloves, minced, salt, peppercorns, crushed, cornstarch, lemon juice, strained to remove pulp and seeds (1 large lemon), egg yolks , unbeaten, salt, cayenne pepper, dried mint, crushed, chicken broth
    1 hour 5 min, 13 ingredients
  • Grilled Butterflied Leg of Lamb With Garlicky White Beans Grilled Butterflied Leg of Lamb With Garlicky White Beans
    garlic cloves, whole, fresh bay leaves, black peppercorns and
    12 More
    garlic cloves, whole, fresh bay leaves, black peppercorns, fresh rosemary sprig, white dried navy beans, rinsed, salt, water, fruity-peppery extra virgin olive oil, garlic cloves, smashed, boneless butterflied leg of lamb, olive oil, garlic cloves, sliced, salt, fresh ground black pepper, chopped mixed fresh herbs , include if possible thyme, summer savory, rosemary, marjoram in approximately equal amounts, plus a (or use 2 tbsp. dried herbes de provence)
    27 min, 15 ingredients
  • Garlic-Dijon Butterflied Lamb Garlic-Dijon Butterflied Lamb
    red wine vinegar, coarse grain mustard, garlic, minced and
    5 More
    red wine vinegar, coarse grain mustard, garlic, minced, minced fresh rosemary, olive oil, salt, black pepper, butterflied boneless leg of lamb
    1 hour , 8 ingredients
  • Spicy Hot Butterfly Leg of Lamb Spicy Hot Butterfly Leg of Lamb
    leg of lamb , butterflied, garlic clove, mashed, salt and
    7 More
    leg of lamb , butterflied, garlic clove, mashed, salt, cayenne pepper, ground cumin, ground coriander, turmeric, sugar, lemon juice, olive oil
    4 hour 2 min, 10 ingredients
  • Grilled Butterflied Leg of Lamb (Marinade) Grilled Butterflied Leg of Lamb (Marinade)
    dijon mustard, red wine vinegar, salt , to taste and
    8 More
    dijon mustard, red wine vinegar, salt , to taste, pepper, freshly ground , to taste, extra virgin olive oil, lemon , zest of, freshly grated from entire, garlic cloves, crushed, fresh rosemary leaf, crushed, leg of lamb , butterflied, lemons, quartered, for garnish (optional), rosemary, for garnish (optional)
    10 hour 30 min, 11 ingredients
  • Spicy Butterflied Leg of Lamb (Low Fat) Spicy Butterflied Leg of Lamb (Low Fat)
    hoisin sauce, oyster sauce, rice wine, soy sauce, water and
    5 More
    hoisin sauce, oyster sauce, rice wine, soy sauce, water, szechwan chili sauce (or any other hot spicy sauce, may use more to taste), crushed red pepper flakes, gingerroot, peeled and chopped, garlic, minced (about 3-4 large), leg of lamb , butterflied, trimmed of all visible fat
    30 min, 10 ingredients
  • Breaded and Butterflied Veal Chop over a Mushroom Polenta with Broccoli Rabe Breaded and Butterflied Veal Chop over a Mushroom Polenta with Broccoli Rabe
    veal chop , butterflied, heavy cream, grated asiago, eggs and
    4 More
    veal chop , butterflied, heavy cream, grated asiago, eggs, seasoned bread crumbs, extra-virgin olive oil, broccoli rabe , recipe follows, mushroom polenta , recipe follows
    1 hour 5 min, 8 ingredients
  • Brined Butterflied Chicken Alla Diavola with Lemony Fennel Slaw (Bobby Flay) Brined Butterflied Chicken Alla Diavola with Lemony Fennel Slaw (Bobby Flay)
    kosher salt, plus more for seasoning and
    22 More
    kosher salt, plus more for seasoning, whole black peppercorns, plus more for seasoning, head garlic , halved lengthwise, whole chiles de arbol, crushed, ice cubes, whole chicken , butterflied, mayonnaise, grated lemon zest, fresh lemon juice, sugar, head savoy cabbage, thinly sliced, fennel, thinly sliced, fennel fronds (leaves ), fresh italian flat-leaf parsley, kosher salt and freshly ground black pepper, extra-virgin olive oil, whole black peppercorns, dried chiles de arbol, lightly toasted and crushed, garlic, chopped, fresh oregano leaves, kosher salt, lemons, halved and grilled, parsley leaves
    1 hour 55 min, 23 ingredients
  • Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse) Grilled Butterflied Leg of Lamb with a Romaine, Feta, Lemon Vinaigrette Salad (Emeril Lagasse)
    boneless, butterflied leg of lamb, extra-virgin olive oil and
    21 More
    boneless, butterflied leg of lamb, extra-virgin olive oil, minced garlic, chopped fresh mint leaves, chopped fresh marjoram leaves, chopped fresh rosemary leaves, kosher salt, freshly cracked black pepper, crusty bread, fresh squeezed lemon juice, honey, shallots, dijon mustard, minced garlic, lemon zest, extra-virgin olive oil, romaine, cleaned and roughly chopped, head radicchio, cleaned and roughly chopped, chopped plum tomatoes, roughly chopped fresh basil leaves, roughly chopped fresh mint leaves, sliced red onion, crumbled feta cheese
    1 hour 10 min, 23 ingredients
  • Grilled Butterflied Rainbow Trout (Emeril Lagasse) Grilled Butterflied Rainbow Trout (Emeril Lagasse)
    olive oil, head escarole, cleaned and
    19 More
    olive oil, head escarole, cleaned, baby artichokes, cleaned and halved, tomatoes, halved, shallots, halved, whole rainbow trout, cleaned, head removed , and butterflied, flour, essence , recipe follows, salt and freshly ground black pepper, butter, aged balsamic vinegar, very fine grated lemon zest, minced fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 21 ingredients
  • Grilled Butterflied Rainbow Trout (Emeril Lagasse) Grilled Butterflied Rainbow Trout (Emeril Lagasse)
    olive oil, head escarole, cleaned and
    19 More
    olive oil, head escarole, cleaned, baby artichokes, cleaned and halved, tomatoes, halved, shallots, halved, whole rainbow trout, cleaned, head removed , and butterflied, flour, essence , recipe follows, salt and freshly ground black pepper, butter, aged balsamic vinegar, very fine grated lemon zest, minced fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    55 min, 21 ingredients
  • Sweet Glazed Butterflied Chicken (Sunny Anderson) Sweet Glazed Butterflied Chicken (Sunny Anderson)
    chicken , spine removed and butterflied and
    10 More
    chicken , spine removed and butterflied, kosher salt and freshly ground black pepper, olive oil, butter, grated onion (use the smallest side on a box grater, or use a rasp), garlic, grated (on a rasp), ground allspice, light brown sugar, stone-ground mustard, hot sauce (recommended : frank s red hot sauce), apple cider vinegar
    1 hour 5 min, 11 ingredients
  • Teriyaki Butterfly Pork Chops Teriyaki Butterfly Pork Chops
    teriyaki sauce, white wine or chicken broth, vegetable oil and
    5 More
    teriyaki sauce, white wine or chicken broth, vegetable oil, minced fresh cilantro, garlic cloves, minced, crushed red pepper flakes, boneless butterflied pork chops (1/2 inch each), cornstarch
    15 min, 8 ingredients




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