116 tea with lemon and milk Recipes

loose tea (1 tsp or 1 tea bag per person, plus 1 for the pot), water, sugar cube, honey, lemon slice, milk

water, tea bag, lemon (optional), honey (optional), milk (optional)

milk, minced fresh thyme or 1 tsp dried thyme, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, lemon juice, grated lemon peel (used about 2 lemons), sugar, lemon juice

milk, minced fresh thyme or 1 tsp dried thyme, butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, salt, lemon juice, grated lemon peel, sugar, lemon juice

lemons, all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, whole milk, poppy seeds

butter, golden syrup, raisins, currants, sultanas, chopped dates, grated lemon , rind of, milk, flour, salt, mixed spice, ground nutmeg, eggs, beaten, bicarbonate of soda

butter, brown sugar, ground allspice, ground cinnamon, ground nutmeg, orange peel, lemon peel, freshly brewed hot black tea, milk (optional) or cream, to tste (optional), rum extract (optional)

tea leaves (your choice-i like decaf and herbal), milk , to taste, sugar , to taste, lemon slice (optional), honey (optional)

non-dairy milk (i used soy), black teabags, minced lemon balm, flour, whole wheat flour, rolled oats, baking powder, baking soda, salt, oil, unsweetened applesauce, brown sugar, krisda stevia (or 2 tbsp + 2 tsp sugar), zest and juice of 1 lemon, vanilla

loose jasmine tea leaves, loose oolong tea leaves, milk, heavy cream, tahitian vanilla beans , split lengthwise and scraped, honey, eggs, separated, cornstarch, sugar (1/4 cup for yolks, 1/4 cup for whites ), buttered and sugared 6 oz ramekins, milk, reduced with lemongrass to 2 cups yield, stalks chopped lemongrass, white part only, sugar, tahitian vanilla bean , split lengthwise and scraped, egg yolks, heavy cream

assam tea leaves, ceylon tea leaves, milk (optional), lemon (optional), sugar (optional)

milk (2 percent reduced-fat), english breakfast tea, all-purpose flour, whole wheat flour, sugar , plus 1 tbsp , divided, baking powder, salt, egg, beaten, canola oil, fresh lemon juice, grated lemon peel, dried apricot, chopped

lapsang souchong tea leaves, earl grey tea leaves, milk , lemon, and/or sugar to taste

lemon , zest of, removed in strips with a vegetable peeler or a paring knife, tea bags, your choice ,though jasmine tea is nice, vanilla beans or 1 tsp pure vanilla extract, whole milk, eggs, egg yolks, sugar, plus more for caramelizing

strong earl grey tea, dried lemon verbena or 10 large lemon verbena leaves, whole milk, cream, whipping cream, egg yolks, caster sugar

milk, water, instant tea powder, egg, butter or 2 tbsp margarine, cut up, bread flour, sugar, lemon peel, finely shredded, salt, ground cardamom, active dry yeast or 1 tsp bread machine yeast

tea bag chai tea, water, milk, bourbon, amaretto (an almond-flavored liqueur), grand marnier (an orange-flavored liqueur), lemon wedge