Decaffeinating Tea in Three Simple Steps Recipe

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Decaffeinating Tea in Three Simple Steps
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Ingredients:

  • 2 cups hot water
  • 1 tea bag
  • lemon (optional)
  • honey (optional)
  • milk (optional)

Directions:

  1. Steep the tea for 30 seconds- 1 minute in hot water. This will release most of the caffeine into the water.
  2. Pour off this liquid and discard.
  3. Add more fresh hot water, steep as usual, add lemon, honey, milk iced or hot and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.21 Kcal (9 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.98mg 0%
Potassium 42.28mg 1%
Total Carbs 0.41g 0%
Sugars 0.04g 0%
Dietary Fiber 0.06g 0%
Protein 0.14g 0%
Calcium 48.2mg 5%
Amount Per 100 g
Calories 0.46 Kcal (2 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.1mg 0%
Potassium 8.91mg 1%
Total Carbs 0.09g 0%
Sugars 0.01g 0%
Dietary Fiber 0.01g 0%
Protein 0.03g 0%
Calcium 10.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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