257 tea lights Recipes

brewed black tea, cold, light brown sugar, golden raisins, chopped candied citron, self-rising flour, egg, beaten

all-purpose flour, baking powder, chai tea mix, salt, unsalted butter, softened, light brown sugar , firmly packed, vanilla, eggs, milk, heavy cream, ground cinnamon

you will need a swiss roll sized pan (9x9) lined with baking parchment., cooking chocolate (you can use half milk and half dark as the dark can make it too sharp), rich tea biscuits or any vanilla cookies, buttter, golden syrup or karo light, sugar, cocoa, handful of raisins

recipe pastry for a 9 inch single crust pie, eggs, light brown sugar, real maple syrup, unsalted butter, melted, brewed tea, cider vinegar, salt, toasted chopped walnuts

camembert cheese (full round), tea biscuits, plain flour, eggs (lightly beaten ), mixed berry, sugar , to taste, canola oil

milk, whipping cream, light brown sugar, fresh ginger, sliced, cardamom pods, star anise, black peppercorns, black tea bags

unsalted butter or parve margarine (or half butter and half vegetable shortening), cut into tbsp-size pieces, unbleached all-purpose flour, salt, ice water, water, tea bags, grated peel and juice of 1 lemon, cinnamon sticks, dried figs, stemmed, sugar, egg, lightly beaten

unsalted butter, cut into tbsp-size pieces (you can also use parve margarine or half butter and half vegetable shortening), unbleached all-purpose flour, salt, ice water, water, black tea bags, lemon peel, lemon , juice of, cinnamon sticks, dried figs, stemmed, sugar, kirsch (you may also use other fruit liqueur), egg, lightly beaten

sugar, light corn syrup, salt, egg whites , stiffly beaten, chopped pecans, tea vanilla 1, boiling water

rooibos tea, water, pomegranate juice, pineapple juice, peach schnapps, light rum, carbonated lemon-lime beverage, to serve

flour, baking powder, salt, sugar, light mayonnaise, eggs, ripe mashed bananas, brewed chai tea, vanilla, chopped walnuts

darjeeling tea leaves, extra large egg yolks, beaten, brown sugar, heavy cream, chai spice powder, light brown sugar, cardamom, cinnamon, black pepper corns

egg, lightly beaten, brown sugar, buttermilk, vegetable oil, teasp. vanilla, flour, teasp. baking soda, teasp. salt, fresh or frozen rhubarb, (approx . 1/2 lb), chopped pecans, sugar, teas. cinnamon, butter, softened

water, lightly packed oolong tea leaves, fresh mint, peach nectar, sugar, vanilla, fresh peach , wedges, fresh mint sprig

chicken thighs, ground ginger, ginger beer, black tea bags, minced onion, diced tomatoes, dijon mustard, worchestershire sauce, light brown sugar, thyme, butter

red zinger tea bags, cinnamon sticks, allspice berries, crushed, fresh ginger, peeled, thinly sliced, light brown sugar, apple cider, cranberry juice, rum , optional

lemons (meyer if possible), thinly sliced, sliced strawberries, lemon juice, light brown sugar, pineapple, peeled, cored, and cubed (or 1 quart precut pineapple), cooled jasmine green tea, st. germain elderflower liqueur, zaya or other aged rum, brut sparkling wine, chilled

sweet potatoes about 4 large size ones, eggs beatten, milk, sugar, butter, teas vanilla or fresh nutmeg, toppingvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvv, butter melted, flour, light brown sugar, chopped pecans, mix topping ingredients and sprinkle on top