134296 tasty tingling basting sauce Recipes

mayonnaise, white vinegar, grated parmesan cheese, worcestershire sauce, ground dry mustard, salt, garlic powder, onion powder, ground black pepper, dried basil, dried oregano

vegetable oil, butter, sirloin steaks, thinly sliced , 2 inch pieces, sweet onion, medium, coarsely chopped, garlic, finely chopped, all-purpose flour, thyme, fresh, salt, black pepper, freshly ground, vegetable broth, instant oxo, cubes (beef oxo or knorr), worcestershire sauce, tomatoes, diced with juice, red pepper, jarred, diced, potatoes, peeled, 1 inch cubes, carrots, peeled and sliced, celery, sliced thin, mushroom, sliced, poblano chile, seeded, diced, basil, fresh, chopped

fresh green beans, trimmed and picked over, butter, white onion, chopped, garlic, minced, soy sauce, beef bouillon, water

pork chops (3/4 in thick and rib cut works best), eggs, barbecue sauce, italian breadcrumbs, garlic powder, fresh ground pepper, onion salt

tasty tahini, cool water (maybe more if leaving in the fridge for some time), lemon , juice of, sea salt , to taste, garlic clove (optional, use only if serving this sauce as a meze ), stalks fresh parsley (optional, ditto ), paprika (optional, ditto )

ground beef, cooked and drained, chopped onion, tomato sauce, whole kernel corn, drained, water, taco seasoning (1 package), cornbread mix, shredded sharp cheddar cheese or 1/3 cup shredded mexican blend cheese

chicken drummettes, soy sauce, apricot jam, water, garlic clove, crushed

melted margarine, worcestershire sauce, ground mustard, french-fried onions, crushed, boneless skinless chicken breasts (if needed lb until a uniformed thickness is reached for more even baking)

ground beef, taco seasoning mix, pillsbury refrigerated crescent dinner rolls, shredded lettuce, chopped tomato, tomato sauce, velveeta mexican cheese

shell pasta, cooking oil, onions, chopped, garlic cloves, crushed, madras curry paste (level), lean ground beef, tomatoes, water, beef bouillon cubes, tomato paste, worcestershire sauce, dried oregano, salt and pepper, grated cheddar cheese, grated cheese (a mix of mozzarella and cheddar is good)

extra lean ground beef, ro-tel tomatoes, beef broth, chili powder, onion soup mix (i use lipton ), ripe avocados, good quality balsamic vinegar, lime and cilantro flavored salsa, super stuffer taco shells, shredded cheese (to make it easy i use a pre-shredded mexican mix), taco sauce (i use la victoria mild), sour cream, sea salt (ground ), pepper (ground ), shredded lettuce (optional), chopped olive (optional)

ground turkey, yellow onion, breadcrumbs, worcestershire sauce, ketchup, egg, garlic, minced, ground cumin, seasoning salt, ground black pepper

vegetable oil, uncooked long-grain white rice, garlic salt, ground cumin, chopped onion, tomato sauce, chicken broth (use broth, not water!)

white bread, cheese, tomatoes, sliced, onion, sliced, green chili peppers, black pepper (to taste), hot sauce (i like tabasco, best)

lean ground beef, no-salt-added pinto beans, no-salt-added kidney beans, low-sodium crushed tomatoes, low-sodium tomato puree, oregano, paprika, garlic powder, onion powder, tabasco sauce, salt, black pepper, cayenne pepper, ground cumin, minced garlic, chopped onions, chopped green peppers

sirloin steaks , cut into thin strips, reduced sodium soy sauce, rice vinegar, honey, cm gingerroot, peeled & grated, garlic cloves, peeled & finely sliced, peanut oil or 2 tbsp sunflower oil, sugar snap peas, chestnut mushrooms, halved, spring onion, finely sliced, sesame seeds, toasted