52900 tasty crock bbq style pork Recipes

boneless pork loin roast , cut into 1 inch pieces, salsa, chopped green chilies, drained, black beans, rinsed and drained, shredded monterey jack cheese

vegetable oil, onions, finely chopped, garlic cloves, minced, chili powder, cracked black peppercorns, tomato-based chili sauce, celery ribs, sliced thin, brown sugar, cider vinegar, worcestershire sauce, liquid smoke, boneless pork butt , trimmed of excess fat, hard rolls

vegetable oil, onions, very finely chopped, garlic cloves, crushed, chili powder or 1/2-1 tbsp cayenne powder, cracked black peppercorns, chopped tomatoes, brown sugar, worcestershire sauce, liquid smoke, soy sauce, dried sage or 1 tsp thyme, chopped stoned prunes or 3/4 cup dates, cider vinegar, boneless pork shoulder

canola oil or 1 tbsp olive oil, if you wish, boneless pork loin roast, salt, fresh ground black pepper, onion, sliced into thin rings, garlic cloves, minced, poultry seasoning, white wine or 1/4 cup apple juice, although that gives a different flavour, cubed sweet potatoes (peeled, cut into about 1-inch cubes ), chicken broth

condensed golden mushroom soup, water, brown sugar, worcestershire sauce, dried thyme, boneless pork chops, about 3/4 thick each, granny smith apples, sliced, onions, sliced

lime juice, grapefruit juice, water, minced garlic cloves, crushed dried oregano, ground cumin, salt, pepper, bay leaves, boneless pork shoulder, sliced onion, flour tortilla

boneless pork, cut into 1 inch cubes, sweet potatoes, peeled, cut into 1 1/2 inch cubes, onion, cut into 8 wedges, prepared hickory flavored barbecue sauce, divided, mustard powder, garlic cloves, minced

pork shoulder, onions (1 thick sliced the other 2 thin sliced ), vernos ginger ale, orange, cut in quarters (lightly squeezed and the rest thrown in the crock pot), bay leaf, salt, pepper, barbecue sauce (plain , you can just use a good store bought for this), honey, chopped chipoltes in adobo seasoning (to taste, you can go less , is you don tsp want it spicy), minced garlic, orange juice

pork chops, bone-in (3/4 inch), salt and pepper, to taste, vegetable oil, green bell peppers, tomato sauce, italian-style stewed tomatoes, undrained, water, onion, chopped, salt, pepper, garlic clove, minced, worcestershire sauce, brown rice, uncooked

boneless pork butt, tomato paste, barbecue sauce, white vinegar, dark brown sugar , packed, lime zest, grated, chili powder, garlic cloves, chopped, salt, coleslaw, scallion, sliced, taco shells, tomato, chopped

boneless pork loin roast, onion, thinly sliced, barbecue sauce, salsa, chili powder, flour tortillas

onions, thinly sliced, garlic cloves, minced, salt, pepper, boneless whole pork loin roast, bay leaves, water, honey, reduced sodium soy sauce, rice wine vinegar, ground ginger, cornstarch, cold water, sesame seeds, toasted, hot cooked rice (optional)

sweet potatoes, peeled and cut into 2 inch pieces (i use red skinned yams, about 12 oz), frozen corn, frozen cut green beans, chopped onion, lean pork, cut into 1 inch cubes, peeled diced tomatoes, chili powder, salt, ground coriander, water

oil, boneless pork shoulder, sliced into 1/2 inch slices, shallot, chopped, mushrooms, sliced, fresh rosemary, salt, black pepper, diced tomatoes

boneless pork chops, water, cream of mushroom soup, toothpick

lean pork, cut in strips, soy sauce, oil, garlic cloves, minced, brown sugar, roasted cashews

boneless pork chops, 1/2 inch thick, trimmed, canola oil, onions, sliced 1/8-1/4 inch thick rings (about 3 medium), white wine, dried savory, dried thyme, garlic clove, minced, mushrooms, sliced, bay leaf, brown gravy mix (i used knorr), water (to prepare the gravy mix), salt, pepper, paprika

boneless pork shoulder, baby carrots, barbecue sauce, honey, balsamic vinegar, seasoning salt, barbecue sauce, all-purpose flour, frozen whole kernel corn