107 tasting pickles Recipes

scrod fillets or other firm-fleshed white fish fillets,cooked, drained well, and flaked, kalamata or other brine-cured black olives, pitted and chopped, seeded and chopped tomatoes (about 1/2 lb), scallions, sliced thin, fresh or pickled jalapeno chilies, or to taste, seeded and minced (wear rubber gloves ), fresh lime juice , or to taste, white-wine vinegar , or to taste, olive oil, chopped fresh coriander if desired, vegetable oil for frying the tortillas, twelve 7-inch corn tortillas, shredded romaine or iceberg lettuce, coarsely grated radishes

flour tortillas, green cabbage, chopped, fresh cilantro , chiffonade, jalapeno peppers (or to taste. fresh or pickled .), green onion, chopped, cheese, shredded (monteray jack or mexican blend), salsa, lime, cut into wedges, frozen fish sticks

whole chicken breast (about 1 1/4 lb), chicken broth, onion, sliced, garlic cloves, vegetable oil plus additional for frying the tortillas, a 14- to 16-oz c n tom toes, dr ined, fresh lime juice, fresh or pickled jalapeno chilies, or to taste, seeded and minced (wear rubber gloves ), six 7-inch corn tortillas, halved and cut crosswise into 1/4-inch-widestrips, chopped fresh coriander for garnish if desired

wonton wrappers, egg white , frothed, olive oil, oregano or 1/2 tsp italian seasoning mix, italian sausage, cooked and crumbled, refrigerated four cheese pasta sauce or 1 (10 oz) container alfredo sauce, chopped tomato, sliced green onion, sliced ripe olives, pickled jalapeno peppers (more to taste) or 2 tbsp banana peppers, chopped, shredded mozzarella cheese, red pepper flakes

mayonnaise, dill pickle relish, onion, chopped fine, lemon juice, dill (adjust for your tastes)

ground beef, olive oil, onions, sliced thinly, flour, stewed tomatoes, beef stock, water, approximately, szedged hungarian paprika or 1 sweet paprika, with a good red color, chili pepper (to your taste ), salt & freshly ground black pepper, potatoes, peeled,washed,cubed, dill pickles , cut like relish, bay leaf

canned deviled ham, sour cream, sweet pickle relish, drained, onion, grated, hot sauce (for taste )

tuna, lemon juiced, mayonnaise (adjust to your taste), stalks celery, diced, sweet pickle relish, garlic powder, parsley, red pepper flakes, chopped hard boiled egg

white tuna packed in water, drained, hard-boiled eggs, chopped, onion, chopped, chopped pickled jalapeno pepper, garlic powder, salt and pepper, splashes tabasco sauce, dill weed, dill relish, sweet relish, miracle whip (or to your taste )

tomato , hollowed out, tuna, mayonnaise, red onion, chopped, sweet pickles, chopped or 2 tbsp relish, mustard, salt and pepper, for taste

good size pickling cucumbers, meaty tomato, yellow onion, cider vinegar, sugar (or more ), salt, to taste (or more ), fresh ground pepper

tuna, drain and flake, best food/hellman s mayonaise to desired consistency, sweet pickle, boiled egg, chopped fine, scallion/green onion to taste, chopped fine, mustard, white pepper - to taste, optional

macaroni noodles (elbow or salad), hard-boiled eggs, chopped, mayonnaise , add more to your taste, onion (optional), olive, minced, pickle relish, whole corn, salt and pepper, sugar

sharp cheddar cheese, monterey jack cheese, kosher dill pickles (the original version of the recipe called for claussen s pickles, most brands suffice), garlic (three cloves yields a powerful punch; adjust the amount to suit your taste), pimentos (or pimientos, as they are also called), drained

tortilla, onion tomato and basil pasta sauce, grated mature cheese, chili (fresh or pickled & to your taste ), salt

yellow hominy, drained, mushrooms, chopped, cheez whiz, cream of mushroom soup, pickled jalepenos (to taste), chopped

frozen sweet corn or 7 ears of corn, husked, grilled, diced red onion, 1/4 -inch dice, freshly ground pepper (to taste), red wine vinegar, (start with 2t portions), del monte balsamic diced tomatoes (drained reserving 5-6 oz of tomatoes and 2-3tsp of juice separately to adjust taste), lg fresh basil leaves (chiffonade cut), nacho pickled jalapenos (diced ), jalapeno juice, black beans (drained/rinsed ), diced scallion (green part ), extra-virgin olive oil, (only if using ears of corn brushing )

onions, chopped, garlic cloves, minced, vegetable oil, chili powder, ground cumin, cayenne, cinnamon, boneless beef chuck , cut into 1/2-inch pieces, water, beef broth, a 28-oz can tomatoes including the juice, pureed coarse, salt , or to taste, raisins, pimiento-stuffed green olives, sliced, fresh or pickled jalapeno, or to taste, seeded and minced (wear rubber gloves ), kidney beans, rinsed and drained, chopped fresh coriander