137 tasso with pepper Recipes

olive oil, diced tasso, assorted exotic mushrooms, cleaned and stemmed, chopped shallots, chopped garlic, essence , recipe follows, chopped green onions, heavy cream, butter, fresh angle hair pasta, grated parmigiano-reggiano, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

paprika, salt, fresh ground black pepper, onion powder, cayenne, garlic powder, granulated onion powder, boneless lean pork butt , cut into four 1 inch thick slices

bow tie pasta, butter, garlic cloves, minced, diced tasso (if tasso is not available use heavily smoked ham), sliced green onion, sliced mushrooms, bell pepper, minced, onion, minced, flour, heavy whipping cream, thyme, basil, ground cayenne pepper, ground black pepper, white pepper, salt , to taste, peeled and deveined shrimp, grated parmesan cheese

whole bay leaves, ground red pepper (preferably cayenne), salt, white pepper, dried thyme leaves, black pepper, rubbed sage, unsalted butter, chopped tasso (preferred ) or other smoked ham (preferably cure 81), about 2 cups, boneless chicken, cut into bite-size pieces, about 2 cups, chopped onions, in all, chopped celery, in all, chopped green bell peppers, in all, minced garlic, canned tomato sauce, peeled and chopped tomatoes, chicken stock, uncooked rice (preferably converted)

boneless chicken breasts, extra virgin olive oil (used to coat skillet), boiling water, chicken bouillon cubes, tasso (sliced and cut into 1/4-inch cubes ), breadcrumbs (unseasoned), fresh ground pepper, parsley (dried or fresh ), salt, cayenne pepper, garlic clove, cumin, onion (minced ), jalapeno pepper (minced ), ancho chilies, adobo sauce (from can of ancho peppers), cooked brown rice, half-and-half

tasso , cut into 32 matchsticks, shrimp (jumbo, peeled, deveined and butterflied), eggs, milk, flour, vegetable oil, for frying (about 8 cups), leaf lettuce leaf, for garnish (optional), white vinegar, balsamic vinegar, corn syrup, yellow bell pepper, seeded and finely diced, red bell pepper, seeded and finely diced, green bell pepper, seeded and finely diced, jalapeno pepper, seeded and finely diced, cayenne pepper, hot sauce (crystal brand preferred but any louisiana will do), dry white wine (sauvignon blanc, chardonnay or pinot grigio), shallot, peeled and minced, garlic, peeled and minced, unsalted butter

olive oil, diced tasso ham, sweet corn kernels, onions, chopped green bell peppers, salt, cayenne pepper, chopped, peeled and seeded tomatoes, heavy cream

olive oil, tasso, diced, onions, chopped, ears of sweet corn , scraped from the cob, garlic, chopped, green bell peppers, chopped, salt, cayenne pepper, peeled and seeded tomatoes, chopped, heavy cream, parsley, chopped

butter, tasso, diced, all-purpose flour, brewed coffee, chicken broth, fresh thyme sprig, minced, salt, pepper

egg yolks, fresh lemon juice, white wine, butter, melted, salt, ground red pepper, chopped tasso ham (about 6 oz)

egg yolks, fresh lemon juice, salt, tabasco pepper sauce, water, butter, melted warm, chopped tasso or spiced ham

shiitake mushrooms, stemmed and 1/2-inch sliced, essence , recipe follows, olive oil, divided, chicken stock, butter, tasso (or smoked ham), small diced, chopped onion, arborio , or carnaroli rice, dry white wine, salt and freshly ground black pepper, unsweetened whipped cream, grated parmesan, freshly chopped parsley leaves

pork butt, boneless, salt, cayenne pepper, black pepper, freshly ground, white pepper, paprika, cinnamon, garlic powder

salt, black pepper, cayenne, paprika, granulated garlic, granulated onion, onion powder, lean pork butt , cut into 1-inch thick 4 to 5-oz slices

fettuccine, uncooked, butter or 3 tbsp margarine, melted, garlic, minced, chopped tasso, sliced green onion, fresh mushrooms, sliced, green bell pepper, chopped, all-purpose flour, whipping cream, dried oregano, dried thyme, cayenne pepper, pepper, salt, frozen cooked crayfish tail, thawed and drained, freshly grated parmesan cheese

uncooked fettuccine, butter, garlic cloves, minced, tasso or smoked ham, chopped (1/2 cup), sliced green onions, fresh mushrooms, sliced, green bell pepper, seeded and chopped, all-purpose flour, whipping cream, dried oregano, dried thyme, ground red pepper, freshly ground black pepper, salt, frozen cooked crawfish tails, thawed and drained, refrigerated shredded parmesan cheese

andouille or smoked sausage, tasso or smoked ham, vegetable oil, all-purpose flour, onions, chopped, green bell peppers, chopped, celery ribs, chopped, garlic cloves, minced, chicken broth, dried thyme, black pepper, ground red pepper, raw shrimp, peeled and, if desired, deveined, chopped fresh parsley, hot cooked rice, garnishes: sliced green onions , file powder

duck , trimmed of fat and cut into 8 pieces, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, tasso, small diced, links andouille sausage, sliced, chopped yellow onions, chopped green bell peppers, chopped red bell peppers, chopped celery, cayenne, plus more for serving, original essence, divided , recipe follows, peeled, seeded, and chopped tomatoes, chopped garlic, bay leaves, minced fresh thyme leaves, chicken stock or canned low-sodium chicken broth, grain white rice, chopped green onions (green and white parts ), shrimp, peeled and deveined, minced fresh flat-leaf parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme