341405 tasmanian pepper poached salmon with orange Recipes

  • Tasmanian Pepper Poached Salmon With Orange
    lemon, extra virgin olive oil and
    5 More
    lemon, extra virgin olive oil, whole tasmanian pepper berries or 1/4 cup pink peppercorns, skinless salmon fillets, salt & freshly ground black pepper, fresh orange juice, cold unsalted butter
    1 hour 10 min, 7 ingredients
  • Poached Salmon and Watercress Salad with Dill-Yogurt Dressing
    celery stalk , cut into 2-inch pieces and
    12 More
    celery stalk , cut into 2-inch pieces, scallions, greens sliced into 1/2-inch pieces, whites left whole, divided, lemon, halved: cut half into slices, zest and juice remaining half (1/2 tsp zest, 1 tbsp juice), divided, kosher salt, divided, freshly ground black pepper, divided, salmon fillets, skinned (about 2 inches thick ), plain low-fat yogurt, chopped fresh dill plus 1/2 cup fronds, divided, grated fresh horseradish, extra-virgin olive oil, watercress, thick stems removed (about 8 cups), sugar snap peas , thinly sliced crosswise (3 oz), radishes, sliced (1 1/2 cups)
    30 min, 13 ingredients
  • Poached Salmon with Caper Sauce
    salmon steaks or 4 other fish steaks, chicken broth and
    6 More
    salmon steaks or 4 other fish steaks, chicken broth, dry white wine, pepper, lemons, water, cornstarch, drained capers
    35 min, 8 ingredients
  • Poached Salmon
    salmon fillets (6-8 oz per person ), cold water, to cover and
    9 More
    salmon fillets (6-8 oz per person ), cold water, to cover, carrot, sliced, onion, sliced, stalk celery, sliced, lemon slices, parsley, bay leaves, salt and pepper, to taste, dry white wine, lemon , juice of
    25 min, 11 ingredients
  • Poached Salmon Salad With Beets
    salmon fillet, skin removed, kosher salt, divided and
    7 More
    salmon fillet, skin removed, kosher salt, divided, pepper, divided, rice vinegar, low-fat sour cream, prepared horseradish, watercress, thick stems removed (about 6 cups), beets, peeled and sliced paper -thin, chopped fresh dill
    9 ingredients
  • Poached Salmon
    salmon, extra virgin olive oil, lemon juice, white wine and
    1 More
    salmon, extra virgin olive oil, lemon juice, white wine, garlic
    5 ingredients
  • Poached Salmon for Two
    salmon fillets (6oz per person ), carrot, sliced and
    8 More
    salmon fillets (6oz per person ), carrot, sliced, onion, sliced, stalk celery, sliced, lemon slices, bay leaves (turkish or, 1/2 of a california bay leaf), dry white wine, lemon , juice of, parsley, salt , to taste
    30 min, 10 ingredients
  • Poached Salmon With a Mustard-Dill Sauce
    salmon fillets, water, lemon juice, dry white wine and
    10 More
    salmon fillets, water, lemon juice, dry white wine, fresh dill, bay leaves, mustard seeds, black peppercorns, dijon mustard, white wine vinegar, brown sugar, worcestershire sauce, chopped fresh dill, sour cream
    40 min, 14 ingredients
  • Poached Salmon Spinach Salad Poached Salmon Spinach Salad
    extra virgin olive oil, fresh spinach, cleaned, salt and
    5 More
    extra virgin olive oil, fresh spinach, cleaned, salt, black pepper, freshly ground, yellow onion, chopped, fresh tomatoes, peeled, seeded , and cut into 1/2-inch pieces, salmon fillets, poached (leftovers from poached salmon with cucumber dill sauce), flat leaf parsley, coarsely chopped (optional)
    10 min, 8 ingredients
  • Poached Salmon Mousse with Dill Sauce (Paula Deen) Poached Salmon Mousse with Dill Sauce (Paula Deen)
    butter or mayonnaise, for greasing mold and
    22 More
    butter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, flaked and small diced poached salmon, capers, drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped
    20 min, 23 ingredients
  • Poached Salmon In Mashed Potato Nests Poached Salmon In Mashed Potato Nests
    potatoes cooked and mashed with, cp milk, butter and
    10 More
    potatoes cooked and mashed with, cp milk, butter, salt & pepper, dill, salmon filets, sliced onion, cps light chicken broth, cucumber peeled and finely chopped1 cp yogurt, salt, lemon juice, pepper, dill
    30 min, 13 ingredients
  • Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips (Ming Tsai) Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips (Ming Tsai)
    sake, celery, sliced, peeled carrot, sliced, onion, sliced and
    32 More
    sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water, salmon fillets, skin removed , center cut, salt and white pepper, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra-virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions, leftovers: wasabi salmon salad sandwich with taro chips, wasabi aioli , recipe follows, poached salmon, fine diced celery, foccacia bread, sliced and grilled, tomatoes, thinly sliced, head butter lettuce, washed and dried, salt and black pepper, head taro, very thinly sliced, wasabi paste, minced garlic, minced ginger, rice wine vinegar, egg yolks, canola oil, salt and black pepper
    30 min, 36 ingredients
  • Poached Salmon Salad With Saffron Aioli Poached Salmon Salad With Saffron Aioli
    salmon fillets (skin off and bones removed ) and
    14 More
    salmon fillets (skin off and bones removed ), white wine , for poaching, head garlic , roasted, dijon mustard, egg yolk, white wine vinegar, light olive oil, nice pinch saffron threads infused in 1 tbsp warm water, salt, fresh ground white pepper, mixed salad greens, red onion, sliced thinly, olive oil , as needed, fresh lemon juice , just a squeeze, salt & freshly ground black pepper
    1 hour 15 min, 15 ingredients
  • Poached Salmon with Anchovy Dressing (Emeril Lagasse) Poached Salmon with Anchovy Dressing (Emeril Lagasse)
    salmon with skin on (about 3 lb), essence , recipe follows and
    34 More
    salmon with skin on (about 3 lb), essence , recipe follows, bay leaves, lemon slices, black peppercorns, garlic, peeled and crushed, onion, sliced, carrot, peeled and sliced, parsley stems, thyme, brut champagne or dry white wine, water, baby spinach leaves, rinsed and spun dry, for garnish, boiled langoustines or medium shrimp, peeled and deveined, for garnish, anchovy dressing , recipe follows, chopped parsley, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, anchovy fillets, drained and patted dry, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, vegetable oil, olive oil, worcestershire sauce, hot pepper sauce (recommended : emeril s kick it up red pepper sauce, water , as needed
    36 ingredients
  • Poached salmon w/dill sauce, cold Poached salmon w/dill sauce, cold
    salmon fillets, water, to cover, salt and pepper and
    12 More
    salmon fillets, water, to cover, salt and pepper, sliced onion, sliced carrot, white wine, lemon juice, thyme, cucumbers, sliced very thin, fresh dill, chopped, sour cream or 1 cup yogurt, mayonnaise, tarragon, dijon mustard, salt and pepper
    45 min, 15 ingredients
  • Poached Salmon With Peach and Mango Salsa Poached Salmon With Peach and Mango Salsa
    salmon fillets (8 oz each), water, bay leaves, salt and
    11 More
    salmon fillets (8 oz each), water, bay leaves, salt, freshly-ground white pepper, lemon , juice of, peaches, pitted, mango, pitted and peeled, cilantro leaf, red onion, peeled, sugar, salt, freshly-ground white pepper, lime , juice of, vegetable oil
    15 min, 15 ingredients
  • Salmon Cakes Over a Mixed Green Salad Salmon Cakes Over a Mixed Green Salad
    poached salmon, flaked, scallion , thinly sliced and
    16 More
    poached salmon, flaked, scallion , thinly sliced, chopped parsley, dijon mustard, mayonnaise, fresh bread crumbs, salt and pepper, vegetable oil, lemon vinaigrette dressing, lemon juice, honey, garlic, peeled and smashed, dijon mustard, olive oil, salt & pepper, mayonnaise, hot chile sauce, lemon juice
    18 ingredients
  • Poached Salmon Salad with Beets Poached Salmon Salad with Beets
    salmon fillet, skin removed, kosher salt and pepper and
    6 More
    salmon fillet, skin removed, kosher salt and pepper, rice vinegar, sour cream, prepared horseradish, watercress, thick stems removed (about 6 cups), beets, peeled and sliced paper -thin, fresh dill, chopped
    8 ingredients




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