74 tartlets oil Recipes

  • Tomato and Tapenade Tartlets
    frozen puff pastry (2 sheets), thawed and
    8 More
    frozen puff pastry (2 sheets), thawed, green- or black-olive tapenade, ripe medium tomatoes, preferably assorted colors , cut into 1/4-inch slices, fresh mozzarella cheese, thinly sliced, fleur de sel or coarse kosher salt, extra-virgin olive oil, balsamic vinegar, fresh basil leaves, green or black olives, pitted, sliced
    9 ingredients
  • Cheese Straw Tomato Tartlets
    all-purpose flour, kosher salt, dried crushed red pepper and
    13 More
    all-purpose flour, kosher salt, dried crushed red pepper, cold butter , cut into pieces, shredded extra-sharp white cheddar cheese, ice-cold water, pt. red and yellow cherry or grape tomatoes, cut in half lengthwise, garlic cloves, finely chopped, chopped fresh basil, chopped fresh oregano, chopped fresh flat-leaf parsley, red wine vinegar, extra virgin olive oil, kosher salt, freshly ground black pepper, crumbled feta or shaved parmesan cheese
    16 ingredients
  • Tomato-and-Goat Cheese Tartlets
    savory gluten-free tart crust, brown rice flour and
    11 More
    savory gluten-free tart crust, brown rice flour, goat cheese, at room temperature, olive oil, coarse-grained dijon mustard, basil leaves, finely chopped, fresh thyme leaves, chopped chives, tomatoes, halved, salt, freshly ground black pepper, sugar, garnish: fresh thyme sprigs
    15 min, 13 ingredients
  • Goat's Cheese and Cranberry Tartlets
    ready rolled puff pastry, egg, beaten, cranberry sauce and
    4 More
    ready rolled puff pastry, egg, beaten, cranberry sauce, goat cheese , logs such as souignon petit sainte-maure,at room temperature, fresh thyme leave, extra virgin olive oil, for drizzling, rocket, to serve
    1 hour , 7 ingredients
  • Chanterelle Mushroom and Bacon Tartlets
    olive oil, minced shallots, garlic, minced and
    11 More
    olive oil, minced shallots, garlic, minced, chanterelle mushrooms, finely chopped, brandy, minced fresh thyme, minced fresh parsley, salt and pepper to taste, egg, milk, shredded swiss cheese, cream cheese, softened, bacon, cooked and crumbled, phyllo tart shells
    40 min, 14 ingredients
  • Prawn and Zucchini Tartlets Prawn and Zucchini Tartlets
    sheet puff pastry (frozen thawed ), butter (melted ) and
    6 More
    sheet puff pastry (frozen thawed ), butter (melted ), zucchini (small), prawns (shrimp large raw peeled and deveined), feta cheese (crumbled ), parsley (flat leaf finely chopped plus extra to serve ), olive oil, mixed salad green (to serve )
    18 min, 8 ingredients
  • Red Snapper-Tomato Tartlets Red Snapper-Tomato Tartlets
    frozen puff pastry sheets, thawed, olive oil and
    10 More
    frozen puff pastry sheets, thawed, olive oil, red snapper fillet, fresh lemon juice, seeded and diced roma tomatoes, crumbled feta cheese, eggs, evaporated milk, mayonnaise, chopped fresh parsley, garlic clove, minced, dijon mustard
    12 ingredients
  • Sensuous Phyllo Fruit Tartlets Sensuous Phyllo Fruit Tartlets
    sheets phyllo dough and
    7 More
    sheets phyllo dough, vegetable-oil or butter-flavored cooking spray, raw sugar , such as turbinado, nonfat vanilla yogurt, warmed to room temperature, neufchatel (a lower-fat variety of cream cheese), vanilla extract, pitted cherries and mixed berries (such as raspberries, blackberries, blueberries and sliced strawberries), grand marnier , rum, or kahlua (optional)
    8 ingredients
  • Cherry Tomato-Gruyere Tartlets Cherry Tomato-Gruyere Tartlets
    flour, unsalted butter, salt, ice water, dijon mustard and
    6 More
    flour, unsalted butter, salt, ice water, dijon mustard, gruyere cheese, thinly sliced, tomatoes, sliced, fresh thyme, salt & freshly ground black pepper, to taste, shredded gruyere cheese, olive oil
    1 hour , 11 ingredients
  • Smoked Salmon and Leek Tartlets Smoked Salmon and Leek Tartlets
    unsalted butter, 1 1/2 tsp melted, extra virgin olive oil and
    4 More
    unsalted butter, 1 1/2 tsp melted, extra virgin olive oil, sheets phyllo dough , plus more in case of tearing, leeks, white and tender green, thinly sliced, salt & freshly ground black pepper, sliced smoked salmon , cut into twenty-four 1-inch-square pieces
    25 min, 6 ingredients
  • Roasted Heirloom Tomato Tartlet Roasted Heirloom Tomato Tartlet
    frozen puff pastry, thawed and
    14 More
    frozen puff pastry, thawed, heirloom tomatoes , cut into 1/2-inch-thick slices, heirloom tomatoes, cut into wedges, olive oil, divided, chopped fresh thyme, kosher salt, cracked black pepper, soft goat cheese, mache or baby greens, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, light balsamic vinaigrette, balsamic vinegar, pitted and chopped brined olives
    15 ingredients
  • Spinach and Goat Cheese Tartlets Spinach and Goat Cheese Tartlets
    unsalted butter, sheets frozen phyllo dough, thawed and
    14 More
    unsalted butter, sheets frozen phyllo dough, thawed, grated parmesan cheese, vegetable oil, for brushing, shallot, minced, garlic, minced, all-purpose flour, milk, freshly grated nutmeg, kosher salt and freshly ground pepper, mild goat cheese, softened, grated lemon zest, white wine vinegar, eggs, separated, frozen chopped spinach, thawed and squeezed dry, chopped chives, for garnish
    50 min, 16 ingredients
  • Tomato Basil Puff Pastry Tartlets Tomato Basil Puff Pastry Tartlets
    puff pastry, unbleached all-purpose flour , about 9 oz and
    8 More
    puff pastry, unbleached all-purpose flour , about 9 oz, unsalted butter , cold, cut into 1/2-inch dice (4 tbsp kept separate), table salt, cold water , plus a tbsp more, if necessary, tomatoes , sliced thinly, olive oil, minced fresh basil leaf (or more if desired), grated parmesan cheese (or more if desired)
    30 min, 10 ingredients
  • 3 Cheese and Onion Picnic Tartlets 3 Cheese and Onion Picnic Tartlets
    spanish onions, thinly sliced and
    11 More
    spanish onions, thinly sliced, garlic cloves, thinly sliced, olive oil, butter, rosemary, peach preserves or 8 tbsp apricot preserves, dry white wine, puff pastry, chilled, ready rolled, mascarpone cheese, egg, beaten, roquefort cheese (or any soft , blue veined cheese), goat cheese
    50 min, 12 ingredients
  • Wild Mushroom and Fontina Tartlets Wild Mushroom and Fontina Tartlets
    whole wheat flour, butter, diced and
    13 More
    whole wheat flour, butter, diced, ground walnuts (roasted if desired), egg, lightly beaten, dried wild mushrooms (1 oz.), water, boiling, olive oil, red onion, chopped, garlic, minced, dry sherry, egg, light cream, fontina cheese, sliced very thin (grated would also be fine), salt and pepper, to taste, arugula, to serve
    1 hour , 15 ingredients
  • Tomato Basil And Parmesan Tartlets Tomato Basil And Parmesan Tartlets
    frozen mini phyllo shells and
    8 More
    frozen mini phyllo shells, reduced-fat cream cheese, at room temperature, shredded mozzarella cheese, grated parmesan cheese, eggs, slightly beaten, oil-packed sundried tomatoes, chopped and drained, fresh basil, chopped, garlic, minced, black pepper
    10 min, 9 ingredients
  • Mini Tartlet Shells With Minted Lamb Mini Tartlet Shells With Minted Lamb
    frozen miniature phyllo tart shells, olive oil and
    8 More
    frozen miniature phyllo tart shells, olive oil, onion, finely chopped, ground lamb, fresh mint, minced, salt , to taste, pepper , to taste, plain yogurt, honey, fresh mint, minced
    20 min, 10 ingredients
  • Chevre Tartlets with Provencal Peppers Chevre Tartlets with Provencal Peppers
    butter-flavored cooking spray and
    11 More
    butter-flavored cooking spray, wonton wrappers , 2 1/2 inches square, olive oil, julienned red bell pepper, julienned green bell pepper, sliced onion, herbes de provence, salt and freshly ground black pepper, garlic, minced, goat cheese, heavy cream, ground white pepper
    1 hour 40 min, 12 ingredients




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