700 tartlets aubertin les france Recipes

  • Pasta Con Le Sarde
    olive oil (more or less , if needed) and
    10 More
    olive oil (more or less , if needed), fresh breadcrumbs or 1 cup store-bought dry breadcrumbs or 1 cup italian seasoned breadcrumbs, freshly grated parmesan cheese (more if needed), fennel bulbs or 2 medium onions, diced, canned crushed tomatoes in puree, boneless skinless sardines , in water, drained (king oscar or brunswick), chopped fresh parsley, salt (or to taste), fresh ground black pepper (or to taste), sprinkling crushed red pepper flakes (optional), penne , regata (or any other ridged pasta)
    55 min, 11 ingredients
  • Peas and Prosciutto
    flavored olive oil, very finely chopped onion and
    3 More
    flavored olive oil, very finely chopped onion, dried prosciutto, peas (i prefer le sueur young small sweet ), chicken broth
    21 min, 5 ingredients
  • Bucatini Piccanti Con Le Verdure
    bucatini pasta, eggs, beaten, parmesan cheese, grated and
    9 More
    bucatini pasta, eggs, beaten, parmesan cheese, grated, olive oil, divided, red bell peppers, seeded and chopped, zucchini , julienned length wise, green onions , julienned length wise, radishes, thinly sliced, celery ribs, julienned length wise, sweet marjoram, leaves only, smoked cheese, cubed, salt, divided
    30 min, 12 ingredients
  • Arroz Con Lentejas Y Coco – Colombian Coconut Rice With Le Arroz Con Lentejas Y Coco – Colombian Coconut Rice With Le
    onion, chopped, olive oil, lentils, washed, rice, salt and
    2 More
    onion, chopped, olive oil, lentils, washed, rice, salt, coconut milk, water
    1 hour , 7 ingredients
  • Polenta Con Le Salsicce Polenta Con Le Salsicce
    cornmeal, water or 5 cups broth and
    4 More
    cornmeal, water or 5 cups broth, sweet italian sausages , about a lb in all, tomato sauce, grated parmigiano, butter
    1 hour , 6 ingredients
  • Veggie Le Crunch Veggie Le Crunch
    radishes, diced and
    14 More
    radishes, diced, black beans, drained and rinsed with cool water, cucumber, diced, pineapple, diced, fresh basil (optional), fresh cilantro (optional), head of dark green lettuce , torn into bite size pieces, ripe avocado, buttermilk, honey (more to taste), vinegar, juice of 1 lime, tabasco sauce, salt, pepper
    10 min, 15 ingredients
  • Red Snapper Le Chambord Red Snapper Le Chambord
    red snapper, green onions, minced, garlic clove, minced and
    11 More
    red snapper, green onions, minced, garlic clove, minced, parsley, chopped fine, lump crabmeat, shrimp, bread, soaked, butter, green onions, chopped fine, fresh mushrooms, chopped, shrimp, chopped, butter, white wine, salt and pepper
    16 min, 14 ingredients
  • Eggs Sur Le Plat Eggs Sur Le Plat
    bacon, thick slices, halved crosswise and cut into thin s... and
    10 More
    bacon, thick slices, halved crosswise and cut into thin strips, extra virgin olive oil, plump garlic cloves, thinly sliced, woodsy mushroom, thinly sliced (porcini, portobello, or button mushrooms are recommended), cooked white beans (such as cannellini or aztec), dry white wine, dried tarragon (or a combination) or 1/2-1 tsp dried thyme (or a combination), hot red pepper flakes (or a pinch or two of cayenne pepper), salt, fresh ground black pepper, eggs
    1 hour 12 min, 11 ingredients
  • Ajeen Beckford ''relish Le'ajeen Dressing'' Ajeen Beckford ''relish Le'ajeen Dressing''
    mayonnaise, sweet relish, chopped onion, mustard and
    4 More
    mayonnaise, sweet relish, chopped onion, mustard, olive oil, salt, pepper, sugar
    7 min, 8 ingredients
  • Poulet Avec Les Oranges Heritages Poulet Avec Les Oranges Heritages
    boneless skinless chicken breasts, fresh orange juice and
    11 More
    boneless skinless chicken breasts, fresh orange juice, fresh lemon juice, unbleached flour, salt, smoked spanish paprika, fresh ground black pepper, orange zest, brown sugar, pure orange extract, chicken stock, corn oil, heirloom orange, sliced for garnish
    20 min, 13 ingredients
  • Avocado Dressing, Le Ruth's, Gretna, La Avocado Dressing, Le Ruth's, Gretna, La
    avocado, ripe, mashed, mayonnaise, juice of 1 lemon and
    5 More
    avocado, ripe, mashed, mayonnaise, juice of 1 lemon, garlic clove, crushed, salt, black pepper, freshly ground, anchovy paste, heavy cream
    29 min, 8 ingredients
  • Veal & Red Bell Pepper Stew - Le Trinquet Restaurant, Basque Veal & Red Bell Pepper Stew - Le Trinquet Restaurant, Basque
    olive oil, onion, sliced and
    4 More
    olive oil, onion, sliced, veal stew meat, cut into 1/2-inch cubes, cayenne pepper, red bell peppers, cored, seeded , cut into matchstick-size strips, low sodium chicken broth
    30 min, 6 ingredients
  • Spaghetti Con Le Vongole (Spaghetti With Clam Sauce) Spaghetti Con Le Vongole (Spaghetti With Clam Sauce)
    olive oil, chopped garlic and
    10 More
    olive oil, chopped garlic, clam broth , fresh from the shucked clams or 1 cup bottled clam juice, dry white wine, water, salt, spaghetti or 1 lb linguine, soft butter, dozen small hardshell clams, shucked, flat-leaf italian parsley, salt, white pepper
    45 min, 12 ingredients
  • Roast Chicken for Les Paresseux Roast Chicken for Les Paresseux
    olive oil, thick slice bread (or 2 slices baguette) and
    11 More
    olive oil, thick slice bread (or 2 slices baguette), whole chickens, at room temperature, salt, fresh ground black pepper, rosemary, thyme, oregano, head of garlic , cut horizontally in half, unpeeled, dry white wine, baby potatoes , scrubbed and quartered, carrots, trimmed, peeled, and cut into thick chunks, shallots, left whole (or 1 onion, quartered)
    31 min, 13 ingredients
  • Mrs. Le's Cha Gio (Spring Rolls) Mrs. Le's Cha Gio (Spring Rolls)
    chopped fresh chicken meat, rehydrated dried black fungus and
    18 More
    chopped fresh chicken meat, rehydrated dried black fungus, cooked bean threads, chopped white onion, fresh crabmeat, raw chopped shrimp, shredded carrot, bean sprouts, egg, fish sauce , to taste, white pepper, sheets rice paper, round (or more , as needed), vegetable oil (for frying ), assorted fresh vegetable , and herb platter to eat with spring roll (red leaf lettuce, mint, cilantro, basil.), shredded carrot, crushed red pepper sauce, to taste (tuong ot toi ), lemon juice, granulated sugar, boiling water, fish sauce , to taste
    50 min, 20 ingredients
  • Bar-Le-Duc Bar-Le-Duc
    currants, sugar, water
    40 min, 3 ingredients
  • Grandpere Dans Le Sirop Grandpere Dans Le Sirop
    brown sugar , packed, water, butter, vanilla extract and
    7 More
    brown sugar , packed, water, butter, vanilla extract, all-purpose flour, white sugar, baking powder, salt, butter, chilled, milk, vanilla extract
    30 min, 11 ingredients
  • Egg Bread and Citrus Sauce: Pane con le Uova e Salsa di Agrumi (Mario Batali) Egg Bread and Citrus Sauce: Pane con le Uova e Salsa di Agrumi (Mario Batali)
    sugar, water, red wine vinegar and
    21 More
    sugar, water, red wine vinegar, freshly squeezed orange juice, freshly squeezed grapefruit juice, brown chicken stock , recipe follows, potato, peeled and cut into 8 even pieces, dry yeast, warm water, flour, eggs, beaten, salt, pork fat, softened, oranges , segmented and peel coarsely chopped, grapefruits , segmented and peel coarsely chopped, unsalted butter, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    4 hour 30 min, 24 ingredients




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