287499 tarte sucre francaise french sugar pie Recipes

in. unbaked pastry shell, light brown sugar (for best results don tsp use the dark brown sugar), milk or 3 tbsp cream, butter, cut in small dice

pastry for single-crust pie, pie, sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, tart apples (8 medium, thinly sliced and peeled ), all-purpose flour, brown sugar , packed, butter (firm stick)

short pastry , for a 10 inch tart pan (pate brisee), firm granny smith apples, sugar , plus, sugar, ground cinnamon, egg, granulated sugar, flour, whipping cream, cognac or 3 tbsp brandy or 3 tbsp calvados, icing sugar

pears, peeled pears, water to cover, sugar (i use less ), sheets sweet short pastry, frangipane cream (almond tart filling), butter, caster sugar, eggs, whisked, almond meal (ground almonds), flour, flaked almonds

egg, beaten, sugar, flour, cream, butter, vanilla, rhubarb, diced, pie crust, brown sugar, flour, butter

pie shells, sugar, cinnamon, apples, sliced, brown sugar, butter, flour

sack on apples depending of the size apples, flour, sugar, cinnamon, pie crust, unbaked, flour, sugar, butter, softened

prepared graham cracker pie crust, lindt milk chocolate bars, melted and slightly cooled, butter , soften (room temperature), sugar, eggs (room temperature ), heavy whipping cream, sugar, vanilla bean extract, chocolate syrup

sheet refrigerated pie pastry, sugar, eggs, unsweetened chocolate, melted, vanilla extract, butter, softened, heavy whipping cream, sugar, cream and chocolate curls, optional

butter, room temperature, white sugar, unsweetened baking chocolate, melted and cooled, vanilla extract, eggs, graham cracker pie crust , 8 inch

whipping cream, semisweet chocolate pieces, butter, sugar, egg yolks, beaten, whipping cream, baked 9 inch pie shell, cream (for serving), chocolate curls (for garnish )

maple sugar, light brown sugar, heavy cream, egg, flour, butter, melted, unbaked pie shell

tart pastry dough (french tart pastry), fresh blueberries, sugar, cinnamon, nutmeg, eggs, egg yolks, vanilla extract, whipping cream

flour, salt, ground cinnamon, sugar, unsalted butter, chilled and cut into pieces, butter flavor shortening, chilled, lemon juice or 1 tsp vinegar, ice water, butter, softened, light brown sugar, salt, ground cinnamon, ground allspice, ground nutmeg, granny smith apples, peeled, cored and sliced, golden delicious apples, peeled, cored and sliced (to make a 9 inch apple pie, use 6-8 medium apples. ), baking soda, all-purpose flour, apple cider, reduced (see * below ), golden raisin , seedless raisins. soak in, apple cider (about 4 hours or overnight mix untill raisins are plunp. or combine raisins and cider in a small mic), apple cider (*reduced to about 2/3 cup)

tart apples, finely chopped, sugar, flour, vanilla, salt, sour cream, egg, pie shell, unbaked, sugar, cinnamon, flour, butter

sugar, king arthur unbleached all-purpose flour, sliced fresh or frozen rhubarb, thawed and drained, fresh or frozen cranberries, halved, chopped peeled tart apples, pastry for double-crust pie (9 inches)

makes 1- 9 inch pie, ready to bakepie crust, sugar, cornstarch, nutmeg, ground cinnamon, salt, peeled, cored sliced thin apples, reg. flou, brown sugar, butter