54066 tarte pommes french apple tart Recipes

tart apples - peeled, cored, and finely chopped, yellow onion, quartered, fresh ginger root, peeled, white wine vinegar, white sugar, brown sugar, cinnamon, white pepper, ground cardamom, ground nutmeg

tart apples, peeled and thinly sliced, white sugar, cold water, cornstarch, vanilla extract, all-purpose flour, brown sugar, old-fashioned rolled oats, butter, melted, chopped walnuts, ground cinnamon

tart green apples (about 2 1/2 lb), peeled, quartered, cored, thinly sliced, sugar, ground cinnamon, all purpose flour, fresh lemon juice, baking powder, salt, eggs, unsalted butter, melted, cooled, water, vanilla extract

tart green apples, peeled, cored , cut into 3/4-inch pieces, fresh or frozen cranberries, sugar, all purpose flour, ground cinnamon, ground nutmeg, old-fashioned rolled oats, golden brown sugar, butter, cut into pieces, room temperature, vanilla frozen yogurt

tart apples, peeled, cored and sliced, sugar, lightly packed brown sugar, cinnamon, butter, melted, flour , plus, flour, oatmeal, sugar, lightly packed brown sugar, butter, cut in small pieces

tart apples , peelings and cores from, water (for cooking cores and peels), dry pectin, sugar, drop red food coloring (or 1 drop each of yellow and blue food coloring) (optional)

apples , tart, sliced, raisins, lemon , rind of, grated, sugar, cinnamon, almonds, ground, phyllo pastry, 1/2 box, thawed (also called filo pastry), butter, melted (no margarine), breadcrumbs, finely crushed

tart apples (i used granny smith), canned crushed pineapple in juice, quick oatmeal or 1/2 cup regular oatmeal (not instant), ground nutmeg, banana, frozen

tart apples, peeled and sliced, brown sugar, ground cinnamon, butter or 4 tsp margarine

apples (tart green varieties work best), onions, peeled and minced, vinegar, white, brown sugar, light, raisins, ginger, fresh,peeled and minced, red pepper flakes, green chilies

tart apples, peeled and cored and diced into 1-inch pieces, lemon juice, celery ribs, diced into 1-inch pieces, include the leaves, mayonnaise , start with only 1/8, dijon mustard, cider vinegar, sugar, dried tarragon, salt , if needed to taste

tart cooking apples, peeled, and sliced, chopped pecans, golden raisin, brown sugar, ground cinnamon, margarine, eggs, orange juice, flour, salt, sugar, brown sugar, extra cinnamon, maple syrup

tart apples, pears (if using other mixed fruits instead, just be sure to have about 4 lbs total), lemon juice, sugar, raisins, nutmeg, cinnamon (or any other spice you love!), flour, brown sugar, salt, cinnamon, nutmeg, butter, ice water, rolled oats

apples (tart work best), sugar, cinnamon, nutmeg, cornstarch, salt, water, lemon juice

apples , tart, cube, celery, thinly sliced, grapes, halved, marshmallow, evaporated milk, cold, sugar (optional), vanilla, mayonnaise, peanut butter, mixed nuts (optional)

tart apples, peeled cored and sliced, sugar, egg whites, caster sugar, lemon juice, ground cinnamon, salt

tart apples, cored, peeled, chopped, sugar, dark raisins, applesauce, vanilla, egg, beaten, all-purpose flour , sifted, baking soda, ground cinnamon

tart apples , sliced soaked in salted water and then drained well, sugar, cinnamon, nutmeg, flour, salt, lard (room temp ) or 2 1/2 cups vegetable shortening, egg, beaten (with enough water to make a cup)