153 tarte french Recipes

french style green beans, drained, white corn, drained, red pepper, diced, green pepper, diced, stalks celery, diced (1 1/2 cup.), cider vinegar, canola oil, sugar, fresh ground pepper, salt

day-old french bread (3/4 inch thick ), fully cooked ham, cooked turkey, tart apples, peeled and thinly sliced, provolone cheese, eggs, milk, ground nutmeg, cranberry juice, cornstarch, brown sugar, grated orange peel, ground cinnamon, tart apple, peeled and finely chopped

sweet onion, finely chopped, butter, shredded part-skim mozzarella cheese, reduced-fat french onion dip, reduced-fat mayonnaise, pepper, frozen miniature phyllo tart shells, chopped tomato

baguette, goat cheese (more or less to taste), tart apples, heavy cream, pepper, herbes de provence

cubed french bread (1-inch cubes ), tart apples, peeled and chopped, cream cheese, softened, brown sugar, sugar, milk, divided, vanilla extract, divided, english toffee bits ro almond brickle chips, eggs

cubed french bread (1-inch cubes ), tart apples, peeled and chopped, cream cheese, softened, brown sugar, sugar, milk, divided, vanilla extract, divided, english toffee bits or almond brickle chips, eggs

brown sugar, butter, melted, ground cinnamon, tart apples, peeled,cored and thinly sliced, dried cranberries, italian bread or 1 loaf french bread, cut into 1 inch thick slices, eggs, milk, vanilla extract

brown sugar , packed, butter or 1/2 cup margarine, light corn syrup, tart apples, peeled and sliced 1/4 inch thick, eggs, milk, vanilla extract, day-old french bread (3/4 inch thick ), applesauce, apple jelly, ground cinnamon

tart apples , such as mcintosh or granny smith, fresh lemon juice, ripe bananas, ground cinnamon, unsalted butter, light brown sugar, maple syrup, eggs, milk, vanilla extract, challah bread (1-inch thick )

lump blue point crabmeat, salted butter, philadelphia cream cheese, white onion, finely diced, garlic, minced, salt and cayenne pepper, to taste, lemons , juice of, french imported honey, spanish imported paprika, wine vinegar, tarragon vinegar, malt vinegar, celery salt, onion puree, garlic puree, lea & perrins worcestershire sauce, tabasco sauce, white pepper, yellow mustard, horseradish, sugar, salt, tart shells (fresh or frozen )

brown sugar , packed, butter, maple syrup, pop tarts toaster pastries , frosted brown sugar cinnamon flavor, raisins, pecans, chopped, eggs, half-and-half , recipe suggests fat-free, vanilla, sugar

carrots, trimmed and peeled (not too fat ), leeks, white and light green parts only , cut lengthwise in half and washed, rosemary sprigs, eggs, creme fraiche or 6 tbsp heavy cream, dijon mustard (to taste), grainy mustard, preferably french (to taste), salt , preferably fleur de sel, and freshly ground white pepper, tart shell , made from dorie s basic french tart dough, partially baked and cooled (basic french tart dough/pate brisee (dorie greenspan))

sugar, all-purpose flour, eggs, lemon , zest of, minced, lemon , juice of (or 2-3 tbsp), all-purpose flour, sugar, salt, butter, cut into cubes and chilled (14 tbsp), egg, heavy cream, chilled

brown sugar, cut butter, corn syrup, tart apples, peeled and sliced, eggs, milk, vanilla, french bread (16 oz)

brown sugar, cut butter, corn syrup, tart apples, peeled and sliced, eggs, milk, vanilla, french bread (16 oz)

brown sugar, butter or margarine, light corn syrup, tart apples, peeled and sliced 1/4 inch thick, eggs, milk, vanilla extract, day-old large soft french bread

corn syrup, butter, brown sugar, unsliced loaf french bread; crust trimmed, sliced thick, eggs, milk, vanilla extract, salt, ground cinnamon, tart green apple; peeled; thinly sliced

brown sugar, butter melted, ground cinnamon divided, whole tart apples peeled, cored & thinly sliced, dried cranberries, italian or french bread (can subsitute cinnamon bread) cut into 1-inch slices, whole large eggs, milk, pure vanilla extract