137841 tartar sauce again Recipes

sashimi grade tuna, diced into small pieces, cucumber, diced into small pieces, mango , cut into little pieces, tobiko (optional), chopped cilantro, crushed ginger, sesame oil, diced macadamia nuts (optional) or sliced almonds (optional), avocado (optional), limes, soy sauce, salt, to desired taste (only a pinch is needed), wonton wrapper, cut diagonally to form triangles, sesame seeds

light mayonnaise, onion, minced small, dill pickles, minced (or prepared dill pickle relish), pickle juice (if not using relish), pepper, salt, sweet pickle relish (only if a little sweetness is preferred)

mayonnaise, sweet relish, lemon juice, dijon mustard, salt and pepper, fresh dill (finely chopped )

mayonnaise (i prefer best foods ), chopped fresh tarragon, chopped fresh parsley, cream, dry white wine, chopped onions or 1 -2 tbsp scallion, capers, drained and chopped, chopped dill pickles or 1 tbsp pickle relish, salt & freshly ground black pepper, to taste

butter, flour, milk, heated, american cheese, shredded (12 oz), eggs, separated, cream of tartar, onion, chopped, butter, flour, chicken bouillon cube, water, boiling, milk, heated, broccoli, cooked and well drained, dill weed, dried, pepper

clams (frozen clam strips), frozen fish sticks, breaded shrimp (or any combination of the three fish options), tartar sauce, bamboo skewers, dill pickles, pepperoni slices, cut into 3 strips each, pimento stuffed olives, mustard

vegetable oil, for frying, shrimp, peeled and deveined, buttermilk baking mix, dark beer , more if necessary, kosher salt, fresh ground black pepper, crushed red pepper flakes (optional), egg, tartar sauce, toasted coconut, to garnish

egg whites, vanilla, salt, cream of tartar, granulated sugar, pecans, coffee ice cream, vanilla ice cream, butter, brown sugar, evaporated milk, golden raisin, vanilla, salt

relish , preferrable zucchini, drained and squeezed of excess liquid, mayonnaise (to taste), onion, chopped (to taste)

shell macaroni, water, for boiling, salt, for boiling, oil, for boiling, pineapple, diced (processed), apple, diced, cucumber, peanuts (plain roasted), tartar sauce, lemons , juice of or 1 tsp white vinegar, olive oil, oregano flakes, iceberg lettuce, salt

egg yolk, lightly beaten, olive oil, lemon juice, worcestershire sauce, prepared mustard (english style), ground sirloin, capers, drained, onion, finely minced, hardboiled egg, minced, parsley, chopped, anchovy fillet, rinsed, salt, pepper, unsalted butter, garlic toast , for serving

mango chutney, mayonnaise, dijon mustard, lemon juice, cumin seed, toasted

salmon fillets (skinless, boneless ), spring onions, fresh gingerroot (= 1 tbsp grated ), non-treated lime, sweet soy sauce

vidalia onion, beer (budweiser or the like is fine), olive oil, steamer clams, canola oil , according to manufacturer s instructions on deep-fryer (or more), all-purpose flour, baking powder, salt, eggs, lightly beaten, evaporated milk, clam broth, lemon wedge, if desired, tartar sauce

breadcrumbs (8 to 10 zwiebacks), sugar, unsalted butter, at room temperature, eggs, separated, cream of tartar, sugar, divided, all-purpose flour, salt, cream cheese, at room temperature, sour cream, vanilla, frozen unsweetened raspberries, thawed, sugar

sour cream (or you can use 1/2 cup and 1/2 cup mayonnaise), chopped sweet pickle, hidden valley ranch dressing mix, dry breadcrumbs (or panko), white fish fillets (sole, flounder, etc.), egg, beaten, vegetable oil, french fried shoestring potatoes, frozen, lemon wedge (to garnish ) (optional)

olive oil, pepper, divided, baking potatoes, peeled, all-purpose flour, egg, water, crushed corn flakes, grated parmesan cheese, cayenne pepper, haddock fillet, tartar sauce (optional)