110739 tart lemon shots Recipes

water, lemons, cut into 8 wedges each, white sugar, unflavored gelatin, lemon vodka, turbinado sugar

lemon, juiced and zested, white sugar, milk, heavy cream, chilled

par-baked (weighted and baked 325f about 10-15 min.) and cooled tart shell. still in the tart pan., sugar, fresh lemon juice, lg. eggs, lg. egg yolks, whipping cream, fresh blueberries (or fruit of your fancy), sugar and a round paper doily

butter, sugar, all-purpose flour, eggs, white sugar, grated lemon zest, lemon juice, all-purpose flour, sugar for dusting

unflavored gelatin, cold water, lemon gelatin, boiling water, frozen limeade concentrate, thawed, heavy whipping cream, sugar, fresh strawberries

lemon-flavored vodka , citron, cointreau liqueur or 1/2 oz triple sec, lemon juice, freshly squeezed, sugar, lemon wedge

eggs, separated, sugar, grated lemon rind, lemon juice, cake flour, salt, powdered sugar, tart lemon filling, powdered sugar

unflavored gelatin, cold water, eggs, separated, sugar, divided, lemon rind, fresh lemon juice, salt, graham cracker piecrust, cream (optional), lemon slices (optional)

eggs, granulated sugar, water, vanilla extract, flour, baking powder, salt, sugar, granulated sugar, cornstarch, salt, water, grated lemon peel, butter, lemon juice

sugar, all-purpose flour, salt, water, butter or margarine, grated lemon rind, lemon juice

sugar, grated lemon rind, cornstarch, margarine, fresh lemon juice, egg, lightly beaten

sugar, cornstarch, salt, cold water, lemon juice, eggs, separated, butter or margarine, grated lemon rind, pastry shell, cream of tartar, sugar

sugar, cornstarch, salt, water, butter or margarine, grated lemon rind, lemon juice

cored and chopped granny smith apples, chopped mixed dried fruit (, no dates ), seeded and chopped lemons , do not peel, chopped onion, garlic, minced, mustard seeds, white raisins, light brown sugar, white sugar, dry white wine, toasted slivered almonds, gin

lemons , zest grated, juiced, eggs, sugar, unsalted butter , cut into 1/2-inch pieces, tart shell made from sweet tart dough , prebaked, recipe follows, lemon, apricot glaze, mint leaves, sugar, all-purpose flour, salt, unsalted butter, softened, egg

lemon jell-o gelatin, boiling water (8 oz), cold water, vodka