144895 tart currants custard sauce Recipes
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tart apples (i used granny smith), stevia powder, cinnamon and9 Moretart apples (i used granny smith), stevia powder, cinnamon, nutmeg, flour, lemon , juice of, whole wheat flour (king arthur white wheat), rolled oats, brown sugar, cinnamon, nutmeg, butter (soften at room temp)1 hour 20 min, 12 ingredients
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short pastry , for a 10 inch tart pan (pate brisee) and10 Moreshort pastry , for a 10 inch tart pan (pate brisee), firm granny smith apples, sugar , plus, sugar, ground cinnamon, egg, granulated sugar, flour, whipping cream, cognac or 3 tbsp brandy or 3 tbsp calvados, icing sugar45 min, 11 ingredients
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tart apples, peeled, thinly sliced, lemon , juice of and9 Moretart apples, peeled, thinly sliced, lemon , juice of, white sugar, frozen puff pastry, thawed (1 sheet ), butter, melted, milk, egg yolks, room temperature, white sugar, vanilla extract , pure, orange, grated rind, nutmeg, freshly grated35 min, 11 ingredients
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Tart Red-Fruit Crisptart red cherries, drained , juice reserved and10 Moretart red cherries, drained , juice reserved, granulated sugar, cornstarch, ground cinnamon, fresh raspberries (or frozen ), fresh cranberries (or frozen ), all-purpose flour, rolled oats, brown sugar , packed, ground cinnamon, unsalted butter35 min, 11 ingredients
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Tart Cherry Saladtart red cherries, crushed pineapple, sugar and4 Moretart red cherries, crushed pineapple, sugar, cherry gelatin, ginger ale, flaked coconut, chopped nuts , optional15 min, 7 ingredients
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Custard Tart With Garibaldi Biscuits by Marcus Wareingbutter , melted in a saucepan, icing sugar , sifted and15 Morebutter , melted in a saucepan, icing sugar , sifted, plain flour, plus extra for dusting, egg whites, currants, pastry dough, flour, plus extra for dusting, salt, lemon , zest of, only, butter, caster sugar, free-range egg yolk, free-range egg, free-range egg yolks, caster sugar, whipping cream, freshly grated nutmeg2 hour , 17 ingredients
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Blueberry Custard Tarttart pastry dough (french tart pastry), fresh blueberries and7 Moretart pastry dough (french tart pastry), fresh blueberries, sugar, cinnamon, nutmeg, eggs, egg yolks, vanilla extract, whipping cream1 hour 1 min, 9 ingredients
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Tea Room Filled Tartstart pastry (makes 12 tartlets), flour and11 Moretart pastry (makes 12 tartlets), flour, unsalted butter, cold, cubed, granulated sugar, baking powder, salt, basic custard topping, whisk together, whole egg, egg yolk, heavy cream, granulated sugar, cinnamon to taste13 ingredients
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Nectarine and Almond Tartcustard, ground almonds, vanilla extract, flour and6 Morecustard, ground almonds, vanilla extract, flour, puff pastry, nectarines, icing sugar, handful almonds, peach jam, double cream25 min, 10 ingredients
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Tarte Tatin (Dave Lieberman)cold unsalted butter, all-purpose flour, sugar, salt and9 Morecold unsalted butter, all-purpose flour, sugar, salt, egg, lightly beaten, very cold water, vanilla extract, butter, dark brown sugar, golden delicious or crispin apples, about 2 lb, peeled, cored, and cut into 1/8-inch slices, few dashes ground cinnamon, egg, lightly beaten, vanilla ice cream or custard, for serving1 hour 25 min, 13 ingredients
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Currant Saucered currant jelly, dry red wine (we tested with burgundy) and5 Morered currant jelly, dry red wine (we tested with burgundy), ketchup, butter, worcestershire sauce, cornstarch, dry mustard7 ingredients
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