332 tart crust cream Recipes
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- tart
- crust
- cream
- with cornmeal
- cheese
- fresh fig with rosemary cornmeal and lemon mascarpone
- cranberry tequila cheese with cornmeal
- rustic apple with rich cheese
- coconut with macadamia nut
- pumpkin ice with ginger
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ground walnuts, sugar, matzo meal or 2 tbsp cracker meal and7 Moreground walnuts, sugar, matzo meal or 2 tbsp cracker meal, butter or 3 tbsp margarine, melted, whole eggs, egg yolk, sugar, lemon juice, cream cheese, cut into 6 pieces (half the 8 oz. package.), fresh raspberries (optional) or 1 pint other berries, for decoration (optional)30 min, 10 ingredients
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unbleached all purpose flour and16 Moreunbleached all purpose flour, chilled unsalted butter, cut into 1/2-inch cubes, salt, ice water, use your favorite pie crust, eggs, separated, sugar, divided, honey, bourbon, vanilla extract, salt, all purpose flour, baking soda, chopped pitted medjool dates, coarsely chopped pecans, cream1 hour 15 min, 18 ingredients
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french bakers prepare a dozen different fruit tarts based... and4 Morefrench bakers prepare a dozen different fruit tarts based around a simple combination of crisp crust, creamy filling , and a mix of fresh fruit. this recipe was a runner-up in our strawberry desserts contest for its unique spin on a strawberry tart. when we made patricia s recipe, here s what we discovered, test kitchen discoveries, commercial frozen puff pastry couldn tsp be any easier to work with, though we recommend thoroughly defrosting it in the refrigerator overnight before unfolding it. the dough can crack and fall to pieces if worked with while still frozen., trim strips of the pastry and glue them to the base to form sides for the tart. dust the dough with cinnamon and sugar before baking to enhance the flavor and crispness of the crust., sweetened cream cheese serves as a perfect filling for the tart. wait until just before serving to fill and top the tart because the filling may soften the crust.30 min, 5 ingredients
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Roasted Vegetable Tartseggplant (about 12 oz), sliced 1/4 inch thick and11 Moreeggplant (about 12 oz), sliced 1/4 inch thick, portobello mushrooms, caps only, sliced 1/4 inch thick, shallots, thinly sliced, red bell pepper, cut into 1/2 -inch dice, zucchini , sliced crosswise 1/4 inch thick, olive oil, salt and freshly ground pepper, roquefort or other blue cheese, crumbled, cream cheese, softened, egg, freshly grated parmesan cheese, prepared pie crusts, not in tins (15-oz package)12 ingredients
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Pecan French Silk Tartspastry for double-crust pie (9 inches) and10 Morepastry for double-crust pie (9 inches), coarsely chopped pecans, corn syrup, eggs, sugar, divided, butter, melted, salt, unsweetened chocolate, coarsely chopped, vanilla extract, butter, softened, cream1 hour 5 min, 11 ingredients
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Double-Decker Lemon Tartrefrigerated pie crusts, whipping cream, sugar and16 Morerefrigerated pie crusts, whipping cream, sugar, lemon slice, sugar, cornstarch, fresh lemon juice (about 4 large lemons), eggs, lightly beaten, butter, melted, sugar, cornstarch, salt, egg yolks, milk, fresh lemon juice, butter or 3 tbsp margarine, grated lemon rind, vanilla extract1 hour 5 min, 19 ingredients
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Pineapple Macadamia Tartpie crust, crushed pineapple, drained, whipping cream and3 Morepie crust, crushed pineapple, drained, whipping cream, sugar, flour, macadamia nuts, chopped1 hour , 6 ingredients
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Rustic Plum (Fruit) Tartplums, sliced, sugar, plum preserves, vanilla extract and6 Moreplums, sliced, sugar, plum preserves, vanilla extract, ground allspice, refrigerated pie crusts, all-purpose flour, egg, sugar, sweet cream, topping (optional)1 hour 5 min, 10 ingredients
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Rustic Plum and Port Tarttawny port, golden brown sugar, allspice and4 Moretawny port, golden brown sugar, allspice, plums (5 to 6 medium), halved, pitted, each half quartered, all purpose flour, refrigerated pie crust (half of 15-oz package), vanilla ice cream1 hour , 7 ingredients
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Canadian Maple Syrup Tartmaple syrup, cold water, cornstarch, whipping cream and1 Moremaple syrup, cold water, cornstarch, whipping cream, baked pie crusts15 min, 5 ingredients
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S'Mores Tart (Sandra Lee)whole milk, milk chocolate chips, plus 1 tbsp for garnish and5 Morewhole milk, milk chocolate chips, plus 1 tbsp for garnish, prepared graham cracker crust, chilled, egg whites, at room temperature, sugar, vanilla extract, marshmallow cream25 min, 7 ingredients
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