140491 taro sweetened milk loy gaiw Recipes

milk, ripe bananas, vanilla ice cream, softened, chunk pineapple, undrained, flaked coconut, toasted, chopped pecans

milk, vanilla ice cream, mint creme oreo cookies, crushed, peppermint extract, whiped cream and additional crushed mint creme oreo cookies

dried taro root, leaves washed (we use taro leaves, for some funny reason, recipezaar insists with taro root), thick coconut milk, onion, crushed garlic, chopped ginger, vinegar, stalk lemongrass , tied in bundle, smoked fish fillet, unboned, pork, diced, shrimp, deveined, skin and heads removed, coconut milk, chili (siling labuyo or jalapeno), salt

cooked taro root, mashed, glutinous-rice flour, cornstarch, coconut milk, palm sugar (can use cane or beet sugar), salt, water

olive oil, chicken pieces or 600 g breasts, chopped to bite size pieces, taro root, peel dark skin, wash, chopped to bite size pieces, onion, chopped (about 140 g), tomato paste, diced tomatoes, chicken stock , may need more, lemon , juice of, salt , to taste, black pepper , to taste, coriander (optional) or cilantro (optional)

milk, lemon juice, vanilla ice cream, fresh or frozen blueberries, sugar, grated lemon peel

unsalted butter, softened, light brown sugar, granulated sugar, eggs, pure vanilla extract, all-purpose flour, baking soda, salt, milk-chocolate chips

sugar, cornstarch, low-fat milk, semisweet chocolate, chopped, egg, lightly beaten, vanilla extract

milk, lemon juice, vanilla ice cream, fresh or frozen blueberries, sugar, grated lemon peel

milk, orange sherbet, softened, vanilla ice cream, softened, lemon-lime soda

tapioca or 1/2-3/4 cup sago, mashed taro root (frozen or fresh ), unsweetened coconut milk, sugar or 1/2 cup condensed milk or 1/2 cup rock

raw taro root, peeled and cut into 1/2-inch cubes, coconut milk, white sugar, palm sugar, salt, coconut cream

sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water, salmon fillets, skin removed , center cut, salt and white pepper, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra-virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions, leftovers: wasabi salmon salad sandwich with taro chips, wasabi aioli , recipe follows, poached salmon, fine diced celery, foccacia bread, sliced and grilled, tomatoes, thinly sliced, head butter lettuce, washed and dried, salt and black pepper, head taro, very thinly sliced, wasabi paste, minced garlic, minced ginger, rice wine vinegar, egg yolks, canola oil, salt and black pepper

butter, white onions, chopped, garlic, minced, flour, sea salt, red pepper flakes, coconut milk, water, taro root (scrubbed, sliced into 1/4 inch slices and soaked in water), panko breadcrumbs