330 tapenade pepper Recipes
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bread flour or 500 g all-purpose flour, fast rising yeast and13 Morebread flour or 500 g all-purpose flour, fast rising yeast, fine sea salt, extra virgin olive oil, warm water (110 degrees ), rough chopped fresh rosemary or 1/4 cup fresh thyme, dozen black olives , rough chopped (optional), fleur de sel (optional), garlic cloves, rough cut, black olives, pitted, anchovy fillet, rinsed well, capers, drained, olive oil, lemon juice, pepper35 min, 15 ingredients
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Low Fat Green Olive Tapenadeolive oil, water, lemon juice, anchovy fillets and5 Moreolive oil, water, lemon juice, anchovy fillets, peeled garlic clove, pepper, sugar, pimento stuffed olives, toasted french bread10 min, 9 ingredients
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Tomato Jam and Olive Tapenadepeeled seeded and diced plum tomatoes and15 Morepeeled seeded and diced plum tomatoes, garlic clove, peeled and chopped, carrot juice (recommended ( trader joe s), tomato paste, fresh lemon zest, ground fennel (optional), brown sugar, kosher salt, lemon , juice of, pitted french oil-cured black olive, garlic clove, freshly chopped fresh parsley leaves, pitted green olives, red pepper flakes, baguette, fresh garlic clove40 min, 16 ingredients
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Black and Green Olive Tapenadekalamata, pitted and chopped and9 Morekalamata, pitted and chopped, picholines, pitted and chopped, filets anchovies, chopped, lemon juice and zest of, fresh thyme, chopped, fresh oregano, chopped, garlic, chopped, extra virgin olive oil, capers, drained and rinsed, black pepper to taste30 min, 10 ingredients
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Smashed Peas With Mint Tapenadefrozen peas, thawed, chopped fresh mint, olive oil, salt and1 Morefrozen peas, thawed, chopped fresh mint, olive oil, salt, black pepper5 min, 5 ingredients
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Tomato Tapenade (Cooking Light)kalamata olive, pitted, fresh rosemary, chopped and8 Morekalamata olive, pitted, fresh rosemary, chopped, fresh oregano, chopped, garlic cloves, minced, tomatoes, halved & seeded, olive oil, black pepper, french bread, sliced & toasted, fresh basil, thinly sliced2 hour 15 min, 10 ingredients
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Olive Tapenade (Emeril Lagasse)pitted black olives , such as kalamata, nicoise, or gaeta and12 Morepitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, drained, rinsed and patted dry, garlic, minced, dijon mustard, bay leaf, finely chopped, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, cognac or brandy, good quality extra-virgin olive oil15 min, 13 ingredients
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Kalamata Olive Tapenade Crostiniolive oil, garlic cloves, minced or pressed and6 Moreolive oil, garlic cloves, minced or pressed, kalamata olives, drained and chopped, capers, drained, red wine vinegar, sea salt, freshly ground pepper, fresh bread, sliced and toasted25 min, 8 ingredients
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Original Provencale Green Tapenadepitted green olives, anchovy fillets and7 Morepitted green olives, anchovy fillets, canned tuna , in brine,rinsed, garlic, capers, fresh thyme, almonds, olive oil, pepper5 min, 9 ingredients
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Original Provencale Black Tapenadepitted black olives, canned tuna in brine, rinsed, garlic and5 Morepitted black olives, canned tuna in brine, rinsed, garlic, anchovy fillets, capers, fresh thyme, olive oil, pepper5 min, 8 ingredients
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Sun-Dried Tomato and Olive Tapenadepitted kalamata olives, capers, water and6 Morepitted kalamata olives, capers, water, extravirgin olive oil, freshly ground black pepper, oil-packed anchovy fillets, drained, ready-to-use julienne-cut sun-dried tomatoes , packed without oil (such as mariani), garlic clove, fresh flat-leaf parsley9 ingredients
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Olive-Caper Tapenade with Fresh Mintflat-leaf parsley leaves, mint leaves and4 Moreflat-leaf parsley leaves, mint leaves, extra-virgin olive oil, capers, drained, crushed red pepper, assorted olives (about 5 oz), pitted6 ingredients
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FARCE A LA TAPENADE - Turkey stuffingitalian sweet sausage, casings removed, minced onion and12 Moreitalian sweet sausage, casings removed, minced onion, turkey liver, minced (optional), fresh mushrooms, trimmed ,wiped,diced, black olives, pitted and chopped, anchovy fillets, mashed, capers , squeezed of brine, orange zest, eggs, lightly beaten, garlic, minced, dried thyme, bay leaf , pulverized, croutons (5 to 6 cups), salt and pepper1 hour 35 min, 14 ingredients
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Chickpea and Balsamic Vinegar Tapenadechickpeas, drained rinsed and roughly chopped and6 Morechickpeas, drained rinsed and roughly chopped, fresh flat-leaf parsley, roughly chopped, garlic clove, finely chopped, olive oil, balsamic vinegar, salt, black pepper10 min, 7 ingredients
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