133 tapas rebozado Recipes

manchego cheese, cut in 1/2-inch cubes, whole roasted almonds, assorted ripe olives, minted chutney-roasted peppers, sliced serrano ham (dry-cured spanish ham) or prosciutto

sliced serrano ham, manchego cheese , sliced into thin triangles, roasted red peppers, sliced, assorted marinated olives, marcona almonds, baguette or other good crusty bread, sherry vinegar, honey, dijon mustard, extra-virgin olive oil, kosher salt, freshly ground black pepper, baby salad greens, shrimp, shrimp, peeled and deveined, kosher salt, divided, extra-virgin olive oil, minced garlic, crushed red pepper, spanish smoked paprika, fino sherry (or dry white wine), fresh lemon juice, minced fresh parsley

white tuna packed in water, drained, mayonnaise, green onions, thinly sliced, plus additional for garnish, red bell pepper, chopped, balsamic vinegar, black pepper to taste, garlic salt , or to taste, ripe avocados, halved and pitted

salad potatoes, mayonnaise, garlic cloves, mashed to a paste or put through a garlic press, parsley, minced, salt

coarse salt, paprika (spanish smoked sweet or hot), almonds, blanched, olive oil

good green olives (or both mixed) or 1 pint black olives (or both mixed), kosher salt, black peppercorns, bay leaves, fresh rosemary or 3 sprigs fresh thyme, fennel seed, lightly crushed, garlic cloves, cut in half lengthwise, dried red pepper flakes (optional), lemons, extra virgin olive oil

jumbo shrimp or 12 prawns, peeled and deveined, salt & freshly ground black pepper, tabasco sauce, olive oil, sherry wine

extra virgin spanish olive oil, mushroom, stemmed, quartered (i used standard brown mushrooms), garlic cloves, peeled and thinly sliced, fresh lemon juice, dry spanish sherry wine (not cooking sherry!), chicken broth or 1/4 cup vegetable broth, spanish smoked paprika, crushed red pepper flakes, salt , to taste, fresh ground black pepper , to taste, fresh italian parsley ( flat leaf ), lemon slices

extra virgin olive oil (spanish preferred), mushroom, stemmed, quartered, garlic cloves, peeled and thinly sliced, fresh lemon juice, dry sherry (do not use cooking sherry!), vegetable broth, spanish paprika, crushed red pepper flakes, salt , to taste, fresh ground black pepper , to taste, fresh flat leaf parsley, lemon slices

salt cod fish, unsalted potatoes (riced or finely mashed), chopped onion, chopped fresh parsley, lemon juice, nutmeg, pepper, eggs, beaten, oil (for deep frying)

tomatoes, ripe cut in 1/2, fresh thyme, garlic cloves, in skin, olive oil, salt and pepper

french bread, ripe tomatoes, halved, garlic clove, finely chopped (optional), spanish olive oil (optional)

garlic clove, minced, fresh oregano, chopped or 1/2 tsp dried oregano, olive oil, red bell peppers

potatoes, dijon mustard (or some other spicy coarse mustard), mayonnaise, garlic cloves, finely chopped, fresh thyme, finely chopped, black pepper (freshly ground , of course!), green onion, finely chopped

olive oil, chopped onion, garlic cloves, minced, diced tomatoes, crushed red pepper flakes, olive oil, red potatoes, peeled and cut into 1-inch cubes, sea salt

raw king prawns, peeled and butterflied, parsley, chopped, chili flakes (smoked paprika) or 1 -2 tsp pimentos (smoked paprika), olive oil, garlic cloves, thinly sliced, dry sherry , fino is good

garlic, peeled and thinly sliced, white shrimp, peeled and deveined, extra virgin olive oil, guindilla pepper (0.25 oz), sweet paprika /piment3n