61726 tandoori spiced char cilantro mint Recipes

mint sprig, fresh lemon juice, premium vodka, limoncello, soda water or carbonated lemon-lime beverage

spiced rum (i liked captain morgan s tattoo the best-dark, rich and spicy), amaretto, club soda or 2 oz cream

spice cake mix, milk, cooking oil, sour cream, rum, eggs, cinnamon, powdered sugar, melted butter, rum

mint leaves , plus a spring for garnish, superfine sugar, seltzer water, crushed ice, kentucky bourbon whiskey (gentleman jack)

mint chocolate m &m, white chocolate chips or milk chocolate chips, green sugar crystals, red sugar crystals, disposable spoons , and baggies, ribbon (color of your choice), wax paper , and cereal bowl

mint chocolate chip ice cream, milk, caramel sauce, cream , from a can

spice cake mix, butter or 1/2 cup margarine, softened, eggs, vanilla extract, dark corn syrup, brown sugar, chopped pecans

mint leaf, fresh grated coconut, tamarind pulp, green chilies, onion (cut into pieces), salt, water

spice cake mix, fat free egg substitute, canned sweetened applesauce, vanilla extract, dole shredded carrots, chopped walnuts, raisins

mint leaves, lemon, sliced, lime, sliced, bourbon, tea, sweetened and cold, ice cube, cubed or crushed

spice cake mix, instant vanilla pudding, eggs, water, canola oil, toasted pecans, chopped, butter, brown sugar, white sugar, cream, sugar, vanilla, pecan halves (garnish ) (optional)

mint leaf, garlic cloves, almonds, extra virgin olive oil, lemon juice, parmesan cheese, salt, pepper

mint jelly (to taste), russian caravan tea or 1 1/2 cups another black tea

mint sprigs, plus more for garnish if desired, sugar, bourbon, lemon juice , to taste, cold tea, sweetened , i use sweet iced tea, lemon, sliced, garnish (optional)

spice cake mix, margarine, softened, brown eggs, vanilla extract, dark corn syrup, brown sugar , packed, pecans, chopped

mint leaf, chopped parsley, walnut halves, extra virgin olive oil, garlic clove, quartered, salt, ground pepper, cold water, shrimp, peeled and deveined, whole wheat linguine, quartered artichoke hearts, freshly grated parmesan cheese