1601 tandoori murgh batter Recipes

chicken , cut into pieces, salt, lemon, juiced, plain yogurt, onion, finely chopped, garlic clove, minced, fresh gingerroot, grated, garam masala, cayenne pepper, cilantro, finely chopped, lemon, cut into wedges

yogurt, garlic cloves, minced, knob ginger, grated, turmeric, paprika, garum masala, salt, chicken, cut into 10 pieces, 2 wings , 2 legs, 2 thighs, 4 breasts

whole chickens, onions, thickly sliced, lemon, halved, ginger, cut in half and peeled, coconut milk, cilantro, roughly chopped (or parsley), plain yogurt, plain yogurt, tomato paste, juice 1 lemon, chili powder, turmeric, ground coriander, ground cumin, garam masala, ground cinnamon, garlic cloves, whizzed to a paste with the ginger or finely minced, ginger , whizzed to a paste with the garlic or finely minced

ginger, peeled, garlic, turmeric, chili powder (more if you want it really spicy!), salt, ground cumin, plain yogurt (low fat if you like ), fresh lime juice, paprika or 3 -5 drops red food coloring (optional), boneless chicken, melted butter or 1/4 cup olive oil (i use ghee instead), mild onion, thinly sliced, chopped cilantro, fresh green chili, thinly sliced (remove the seeds if you like it less spicy), lime, cut in wedges

boneless skinless chicken thighs or 1 1/2 lbs turkey thighs, scallions, thinly sliced, chopped fresh ginger (from a peeled 2-inch piece), fresh lemon juice (from 1 lemon), paprika, ground cumin, ground cardamom, cayenne pepper, coarse salt, fresh ground black pepper, vegetable oil , for grates, whole wheat pita bread, cucumber , halved lengthwise and thinly sliced on the diagonal (8 oz), fresh fresh cilantro stem

chicken thighs or 8 chicken breasts, cut into pieces and skewered, yoghurt, olive oil, onion, chopped, garlic cloves, crushed, grated gingerroot, lemon juice, salt, tomato paste , for colour (optional), saffron , for colour (optional), ground coriander, ground cumin, ground turmeric, garam masala, ground mace, ground nutmeg, ground cinnamon, fresh ground black pepper, cayenne pepper

plain yogurt, ginger, peeled and finely grated (2 1/2 cm cube ), garlic clove, peeled and mashed to a pulp, lemon juice, salt, fresh ground black pepper, ground roasted cumin seeds, garam masala, frozen peeled shrimp , defrosted and patted dry, unsalted butter

onion, finely chopped, plain yogurt, lemon juice, garlic cloves, minced, ginger, minced, turmeric, garam masala, kosher salt, cayenne pepper, coriander, boneless skinless chicken breasts, cut into 1 inch cubes, bell peppers , cut into 1 inch pieces, red onion, into 1 inch piece, wooden skewer , soaked in water for 30 minutes before use

garlic cloves, ginger, lime juice, ground turmeric, ground cumin, sea salt, dried red pepper flakes, greek yogurt, prawns

cumin seeds, raw shrimp, peeled and deveined, fresh green chili, finely chopped (sounds like alot to me, use less if you don tsp want as much heat), plain nonfat yogurt, fresh lemon juice, fresh lemon juice, ground red pepper (this is indian red pepper and it is extremely hot, reduce amount if you don tsp want as much heat), salt, pepper, garam masala, garlic cloves, chopped, hot cooked basmati rice (or rice of your choice)

garlic cloves, grated, ground cumin, cayenne pepper, turmeric, ginger, grated, fresh lime juice, salt, greek yogurt, low fat, boneless skinless chicken breasts

chicken, cut into pieces (i used four boneless skinless thighs and four boneless skinless breasts) or 8 chicken thighs (i used four boneless skinless thighs and four boneless skinless breasts), plain yogurt, lemon juice, fresh minced ginger (i used 2 tsp. powdered), minced garlic, ground cumin, ground turmeric, ground coriander, chopped fresh cilantro

boneless skinless chicken breast, plain yogurt (greek yogurt is my personal favorite), lemon juice, fresh ginger, grated, garlic cloves, minced, ground coriander, paprika, ground cumin, salt, ground chili pepper

chicken (cut into eight pieces), lemon juice, ginger-garlic paste, salt, yoghurt, ginger-garlic paste, oil, garam masala, lemon juice, red chili paste, salt

plain nonfat yogurt, fresh lemon juice, garam masala, paprika, minced peeled fresh ginger, garlic cloves, minced, salt, ground red pepper, ground turmeric (optional), fresh ground black pepper, red snapper (5-6 oz each) or 4 other firm white fish fillets (5-6 oz each), vertically sliced red onion, fresh lemon juice, salt, garam masala, plain nonfat yogurt, chopped cucumber, seeded, chopped fresh cilantro, fresh ground black pepper

garlic salt, cayenne pepper, coriander, cumin, ginger, cardamom, cinnamon

lean pork , cut into 2x1/2-inch strips, onion, sliced, garlic clove, minced, fresh california plums, halved, pitted and cut into thick wedges, plain low-fat yogurt, all-purpose flour, fresh ginger, grated, ground turmeric, black pepper, cooked brown rice (preferably nutty rice #331348), plum, wedges for garnish, orange section, for garnish, sliced green onion, for garnish

skinless chicken pieces, garlic cloves, minced, ground ginger, ground cumin, ground coriander, red pepper, salt, plain yogurt, red wine vinegar, lemon juice (optional), butter, melted , to be used after marination, paprika, cumin seeds , roasted, lemon, sliced into wedges, tomatoes , cut into 1/2 inch slices, onion, thinly sliced into rings, green pepper, seeded and sliced into strips (use chili pepper if you like)