103 tamasin elle magazine Recipes

  • Cooking Light Magazine Pad Thai
    tamarind paste, water (boiling ), fish sauce, rice vinegar and
    16 More
    tamarind paste, water (boiling ), fish sauce, rice vinegar, granulated sugar, cayenne pepper, peanut oil or 4 tbsp vegetable oil, dried rice noodles, about 1/8 inch wide (the width of linguine), eggs, table salt, shrimp, peeled and deveined, if desired (31/35 count ), garlic cloves, minced, shallot, minced, dried shrimp, chopped fine (optional), thai salted preserved radish (optional), unsalted dry roasted peanuts, chopped, bean sprouts (6 oz), scallions, green parts only , sliced thin on sharp bias, fresh cilantro leaves (optional), lime wedge
    35 min, 20 ingredients
  • Sunset Magazine’s Irish Oatmeal Bread
    boiling water, steel cut oats, salt, olive oil and
    6 More
    boiling water, steel cut oats, salt, olive oil, light brown sugar, granulated sugar, dry yeast (about 2 1/4 tsp each), warm water (100 to 110), all-purpose flour, divided, whole wheat flour
    1 hour 5 min, 10 ingredients
  • Vietnamese Chicken Sandwich (Food Network Magazine)
    a small red onion, thinly sliced and
    12 More
    a small red onion, thinly sliced, carrot , shaved into ribbons, radishes, thinly sliced, hoagie rolls , split in half lengthwise and toasted to your liking, mayonnaise, lime juice, fresh, honey, chopped gherkins, brine from gherkin, salt, asian chili sauce , such as sriracha, shredded cooked chicken, chopped fresh parsley or 1/3 cup cilantro
    30 min, 13 ingredients
  • Brussels Sprouts Gratin (Food Network Magazine)
    unsalted butter, cut into pieces (plus more for the dish ) and
    7 More
    unsalted butter, cut into pieces (plus more for the dish ), kosher salt, brussels sprout , outer leaves and stems removed, red pepper flakes, fresh ground pepper, heavy cream, grated white cheddar cheese (i used cracker barrel sharp vermont), breadcrumbs (i used italian seasoned )
    45 min, 8 ingredients
  • Slow Roasted Paper Wrapped Leg of Lamb from Olive Magazine April
    leg of lamb, garlic cloves (thinly sliced ), olive oil and
    5 More
    leg of lamb, garlic cloves (thinly sliced ), olive oil, lemons , juice of, dill (finely chopped ), ground cinnamon, ground cumin, oregano (or 1 tsp dried )
    4 hour 10 min, 8 ingredients
  • Peach Freezer Jam - Eating Well Magazine
    peaches , mashed. about 6 and
    5 More
    peaches , mashed. about 6, unsweetened white grape juice or 1 3/4 cups apple juice, fresh lemon zest, lemon juice, no sugar needed pectin, sugar
    20 min, 6 ingredients
  • Shape Magazine's Brown Rice, Oat and Cherry Custard
    uncooked instant brown rice or 3/4 cup cooked brown rice and
    7 More
    uncooked instant brown rice or 3/4 cup cooked brown rice, old fashioned oats, ground cinnamon, eggs, brown sugar, vanilla, skim milk, dried cherries
    37 min, 9 ingredients
  • Cornbread Dressing Recipe from Ebony Magazine Cornbread Dressing Recipe from Ebony Magazine
    celery, onions, green pepper, green onion, dried sage and
    11 More
    celery, onions, green pepper, green onion, dried sage, poultry seasoning, dried thyme, crushed, salt & pepper, cayenne pepper, butter, melted, cornbread, chicken giblets, chicken broth, egg, cream of chicken soup
    1 hour , 16 ingredients
  • Sunset Magazine's Frito Pie Sunset Magazine's Frito Pie
    lean ground beef (7% fat), garlic powder, salt and
    12 More
    lean ground beef (7% fat), garlic powder, salt, all-purpose flour, black beans, rinsed and drained (i prefer kidney beans), ground dried new mexico chiles or 3 tbsp regular chili powder, frito corn chips (15 oz bag), diced white onions, shredded good quality cheddar cheese, shredded iceberg lettuce or 2 cups lettuce, diced fresh tomato, sour cream, green onion, black olives, jalapeno
    26 min, 15 ingredients
  • Raw Cashew Cheesecake-From Vegetarian Times Magazine Raw Cashew Cheesecake-From Vegetarian Times Magazine
    macadamia nuts, cashews, pitted medjool dates and
    6 More
    macadamia nuts, cashews, pitted medjool dates, dried coconut, coconut oil, melted (gently warmed), lime juice, raw agave nectar, sun-dried vanilla bean, mixed berries , such as blueberries and raspberries
    6 hour , 9 ingredients
  • One Pot No-Bake Lasagna from Sunset Magazine One Pot No-Bake Lasagna from Sunset Magazine
    italian turkey sausage links (mild or hot , but should be... and
    10 More
    italian turkey sausage links (mild or hot , but should be the uncooked kind), onion, peeled and chopped (about 1/2 lb.), garlic cloves, minced, dried lasagna noodles, fat-skimmed chicken broth, diced tomatoes, tomato sauce, dried basil, dried oregano, shredded reduced-fat mozzarella cheese, chopped parsley
    25 min, 11 ingredients
  • Crustless Pumpkin Pie from Aarp Magazine 12/93 Crustless Pumpkin Pie from Aarp Magazine 12/93
    pumpkin puree, evaporated skim milk, whole eggs and
    8 More
    pumpkin puree, evaporated skim milk, whole eggs, egg whites, sugar, ground ginger, allspice, ground cinnamon, salt, graham crackers or 1/2 cup vanilla wafer crumbs, cream (optional)
    1 hour , 11 ingredients
  • Sunset Magazine Noodle Bowl Sunset Magazine Noodle Bowl
    vermicelli, low sodium chicken broth, low sodium soy sauce and
    5 More
    vermicelli, low sodium chicken broth, low sodium soy sauce, peanut butter, creamy, brown sugar , firmly packed, distilled white vinegar, hot chili oil or 1/2 tsp dried hot red chilies, oriental sesame oil
    20 min, 8 ingredients
  • Prevention Magazines Chicken Burgers Prevention Magazines Chicken Burgers
    ground chicken, red bell pepper, chopped and
    8 More
    ground chicken, red bell pepper, chopped, green bell pepper, chopped, red onion, chopped, celery, chopped, fresh parsley, chopped, dried thyme, garlic clove, minced, light soy sauce, soft breadcrumbs
    40 min, 10 ingredients
  • Better Blueberry Muffins (Shape Magazine) Better Blueberry Muffins (Shape Magazine)
    whole wheat pastry flour, sugar , plus, sugar and
    12 More
    whole wheat pastry flour, sugar , plus, sugar, oats (quick-cooking, not instant ), baking powder, baking soda, salt, low-fat buttermilk , plus, low-fat buttermilk, egg (large), canola oil, vanilla extract, fresh blueberries, washed & dried, blueberry preserves (or all-fruit spread), fresh blueberries, washed & dried
    20 min, 15 ingredients
  • Spiced Pumpkin Cheesecake (Bon Appétit  Magazine) Spiced Pumpkin Cheesecake (Bon Appétit Magazine)
    pecans (about 4 oz), graham cracker crumbs, sugar and
    8 More
    pecans (about 4 oz), graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, sugar, ground cinnamon, ground ginger, pack pumpkin, eggs, vanilla extract
    31 min, 11 ingredients
  • Spice-Roasted Carrots & Parsnips Recipe (Womans Day Magazine Spice-Roasted Carrots & Parsnips Recipe (Womans Day Magazine
    carrots, peeled, parsnips, peeled, bsp bsp olive oil and
    3 More
    carrots, peeled, parsnips, peeled, bsp bsp olive oil, ground cumin, kosher salt, freshly ground black pepper
    1 hour 10 min, 6 ingredients
  • Mini Meatloaves - 3 Variations - Kraft Food and  Family Magazine Mini Meatloaves - 3 Variations - Kraft Food and Family Magazine
    extra lean ground beef, stove top stuffing mix, water and
    7 More
    extra lean ground beef, stove top stuffing mix, water, shredded cheddar cheese, garlic powder, barbecue sauce, spaghetti sauce, chili powder, salsa
    45 min, 10 ingredients




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