134 tamarind coconut curry Recipes
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chuck roast, cut into 1/2-inch size pieces, olive oil and12 Morechuck roast, cut into 1/2-inch size pieces, olive oil, garlic cloves, minced, ginger, crushed, diced red onion, jalapeno, diced, chili powder, sri lankan curry powder, turmeric powder, ground black pepper, salt, tamarind paste, coconut milk, water45 min, 14 ingredients
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chuck steaks or 1 kg topside steak, peanut oil and18 Morechuck steaks or 1 kg topside steak, peanut oil, potatoes, halved, yellow onions, halved, coconut cream, tamarind paste, water, brown sugar (50g), green onions, chopped, garlic, crushed, chopped fresh lemongrass, red thai chile, chopped, coriander seed, cumin seed, cardamom pods, ground nutmeg, black peppercorns, shrimp paste, water31 min, 20 ingredients
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pork , filet sliced, raja naga chili, red chilies and11 Morepork , filet sliced, raja naga chili, red chilies, galangal, stalks lemongrass (woody bits removed), garlic cloves, turmeric, shallots, fish sauce, tamarind juice, coconut cream, tomato puree, green beans, fresh pineapple, cut into chunks12 hour 1 min, 14 ingredients
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cayenne pepper, bright red paprika (noble-sweet) and9 Morecayenne pepper, bright red paprika (noble-sweet), ground turmeric, garlic cloves, peeled and crushed, fresh gingerroot, peeled and finely grated, ground coriander (or 2 tbsp coriander seeds), ground cumin (or 1 tsp cumin seeds), coconut milk, well stirred (may use a smaller 6.5 oz can), kokum (or 1 tbsp tamarind paste), peeled and deveined medium-sized uncooked prawns (shrimp), salt and pepper40 min, 11 ingredients
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Masaman Currycumin seeds, coriander seeds, ground cinnamon and15 Morecumin seeds, coriander seeds, ground cinnamon, ground nutmeg, dried new mexico chiles , halved lengthwise, seeded, and torn into large pieces, cardamom pods, chopped peeled fresh lemongrass, chopped peeled fresh ginger, garlic cloves, halved, less-sodium beef broth, divided, peanut oil, vertically sliced onion, boneless sirloin steak, trimmed and cut into 1-inch cubes, water, tamarind paste, salt, white potatoes, halved, light coconut milk18 ingredients
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Chillies Hot Currybig long green salad chillies/hot peppers, cooking oil and11 Morebig long green salad chillies/hot peppers, cooking oil, tamarind pulp, beaten yoghurt, lemon juice, salt to taste, roasted onions, roasted peanuts, dessicated coconut, ginger-garlic paste, sesame seeds, a sprig of coriander leaves20 min, 13 ingredients
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KARE IKAN (FISH CURRY)cleaned white fish fillets, shallots or 1 large onion and13 Morecleaned white fish fillets, shallots or 1 large onion, garlic, ground coriander, ground ginger, dried lemon grass or 1 piece fresh lemongrass, chili powder, salam leaf or 1 bay leaf, turmeric, tamarind juice, coconut milk, vegetable oil, salt, cucumber, mint25 min, 15 ingredients
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Asiah's Eggplant Curryjapanese eggplant, unpeeled, stemmed , halved lengthwise ... and15 Morejapanese eggplant, unpeeled, stemmed , halved lengthwise and cut crosswise into pieces about 2-3 inches long, ground turmeric, tamarind pulp, plus 3 tbsp very warm water to make extract, peanut oil (for frying ), garlic cloves, thinly sliced lengthwise, shallots, peeled and thinly sliced lengthwise (about 2 1/2 oz total), fresh thai green chili, stemmed , and halved lengthwise, coriander seeds, finely ground, chili powder, cumin seed, fennel seed, cinnamon stick, 3 inches, unsweetened coconut milk, water, granulated sugar, salt40 min, 16 ingredients
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Madras Fisherman's Currycoarse salt, turmeric, four 6-oz orange roughy fillets and8 Morecoarse salt, turmeric, four 6-oz orange roughy fillets, brown or black mustard seeds, onions, fresh serrano chiles, fresh cilantro sprigs, grated fresh coconut, tamarind concentrate, warm water, vegetable oil11 ingredients
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Manglorean Sardine Currysardines, red chilies, fresh coconut, grated and13 Moresardines, red chilies, fresh coconut, grated, coriander seeds, cumin seeds, fenugreek seeds (methi), whole black peppercorns, onion, chopped, garlic, chopped, tamarind pulp, green chilies, washed,de-seeded and slit lengthwise, maggi vegetable stock cube , with onion, fresh ginger, salt, oil, fresh coriander leaves, finely chopped1 hour 15 min, 16 ingredients
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Auntie Betty's Fish Currygreen coriander, green chilies, onion, tamarind pulp and9 Moregreen coriander, green chilies, onion, tamarind pulp, kingfish steaks or 6 swordfish steaks, 1/2 inch thick, cayenne pepper, coriander powder, ginger, chopped, garlic, crushed, salt, oil, tomato, chopped, creamed coconut35 min, 13 ingredients
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Sambar - Spicy Indian Currywater, sliced cabbage, sliced carrot and17 Morewater, sliced cabbage, sliced carrot, fresh green beans, trimmed, sliced green bell pepper, yellow split peas (tuvar dal), ground coriander (optional), sambar powder, chili powder (optional), water, vegetable oil, cumin seeds, mustard seed (optional), asafoetida powder (optional), ground turmeric, chopped fresh cilantro, fresh grated coconut, tamarind pulp, brown sugar, salt to taste55 min, 20 ingredients
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Bisi Bela Bath-Aka Sambar Ricerice, tuvar dal, onion, shallots, tomato, carrot, beans and15 Morerice, tuvar dal, onion, shallots, tomato, carrot, beans, peas, cinnamon, anise seed, coriander seeds, red chilies, khus khus, coconut, tamarind juice, curry leaves, salt, turmeric, coriander, ghee, roasted cashews1 hour , 22 ingredients
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Pavakai Peratal (Karela Masala)pavakkai or 5 karela and12 Morepavakkai or 5 karela, coconut, shredded (if you want less use about 3 tbsp.), onions (can use pearl onion), tomato (optional), khus khus, turmeric powder, chili powder (use according to how hot you want the peratal to be), coriander powder (i use my mother in law s mix but can use the ordinary ), tamarind pulp, mustard (for tampering), curry leaves, salt, oil (health conscious can use around 1-1/2 tbsp.)13 ingredients
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Mirchi Ka Salan - Chili Pepper Currygreen chilies, cooking oil, tamarind pulp, beaten yoghurt and8 Moregreen chilies, cooking oil, tamarind pulp, beaten yoghurt, lemon juice, salt, roasted onions, roasted peanuts, desiccated coconut, ginger-garlic paste, sesame seeds, coriander leaves35 min, 12 ingredients
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Hot Chile Pepper Curry(Mirchi Ka Salan)green chilies (of your choice) and14 Moregreen chilies (of your choice), tamarind paste , soaked in 2 tbsp warm water (seedless), cumin seed, coriander seeds, fenugreek seeds, white poppy seeds, sesame seeds, unsweetened dried shredded coconut, oil, red onion, minced, fresh ginger, peeled and finely minced, garlic, cloves.peeled and finely minced, cayenne pepper, turmeric powder, warm water42 min, 15 ingredients
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