1269 tail shrimp Recipes

canola oil, andouille sausages , halved lengthwise and sliced into 1/4-inch pieces, onion, diced, green bell pepper , ribs and seeds removed, diced, stalks celery, diced, garlic cloves, minced, coarse salt and pepper, paprika, tomatoes, seeded and chopped, grain white rice, shrimp, peeled, deveined, and tails removed (about 30), scallion, thinly sliced for garnish

shrimp-shell and devein, leave tails on and drain well, fresh large red chilies-discard seeds and stalks, shallots-peeled, garlic-peeled, level tsp salt (or to taste), level tsp sugar, water, juice from 1-2 calamansi limes (cherry sized asian green limes)

olive oil, minced garlic, ground ginger, hot sauce, shrimp, peeled and deveined, without tails, flour tortillas, shredded cheddar and monterey cheese blend, fresh salsa

margarine, sliced green onion, fresh shrimp, shelled and deveined without tails, cream cheese, cubed, milk, shredded swiss cheese, dry white wine, ground red pepper, fine dry bread crumbs, melted margarine

pineapple chunks in syrup, soy sauce, sugar, vegetable oil, garlic cloves, minced, grated fresh ginger, pepper, sesame seeds, toasted, green onions, chopped (green part only ), jumbo shrimp, peeled and deveined, leave tails on

cooked white rice (refrigerated for at least a few hours, so it s crumbly), fresh garlic cloves, peeled & diced, cooked shrimp (tails off ), green peas, carrot, diced, green onions, chopped, eggs, garlic powder, soy sauce, vegetable oil, pepper

oyster sauce, low sodium soy sauce, sugar, toasted sesame oil, divided, eggs, lightly beaten with 2 tsp water, shrimp, peeled and deveined, tails removed, canola oil, onion, minced, fresh ginger, minced, garlic clove, minced, green onion, minced and divided, cold cooked brown basmati rice (or use your choice of rice), bean sprouts (found in produce section or use canned), snow peas (fresh produce or use frozen peas)

shrimp, peeled and deveined with tails attached, beer, chopped fresh parsley, vegetable oil, worcestshire sauce, garlic, minced, salt, ground black pepper, hot sauce

butter, prepared dijon-style mustard, fresh lemon juice, chopped garlic, chopped fresh parsley, raw shrimp, shelled, deveined , with tails attached

shrimp, peeled with just tail left on and deveined, white wine, minced garlic, butter

shrimp, peeled and deveined leave the tail ends on (modify amount for smaller shrimp), egg , beaten a little, milk, flour, panko breadcrumbs (japanese bread crumbs), cayenne pepper, sea salt, canola oil (for deep frying)

frozen salad shrimp, cooked, tail-off, rotini pasta, grape tomatoes, baby spinach, butter, garlic cloves, minced, salt, pepper, oregano

dumpling wrappers, cilantro leaves, shrimp uncooked, peeled, deveined, tails removed, recipe chili oil , recipe follows, egg, beaten, semolina, for dusting pan, vegetable or peanut oil, for frying dumplings, mango slices, as accompaniment, recipe saffron-coconut milk sauce , recipe follows, thai bird chiles, seeded, sambal oelek, grapeseed oil, special equipment : a small food processor, sambal oelek is an indian spice that can be found in gourmet and specialty markets., saffron, white wine, coconut milk, heavy cream, lemon juice, kosher salt, cayenne pepper

real mayonnaise, sour cream, chopped green pepper, chili sauce, horseradish, salt and pepper to taste, cooked shrimp, finely chopped (no shells or tails), dippers of choice

linguine, uncooked, butter, all-purpose flour, lemon-pepper seasoning, chicken broth, half-and-half, dry sherry (optional), frozen cooked shrimp, thawed, tail shells removed, frozen peas, thawed, butter, melted, plain breadcrumbs, parmesan cheese, shredded

ct ) peeled deveined shrimp, leave the tail on, cheese cut from the bar about 1/2 inch thick , you want a plank of cheese about 3/4 inch wide, 2 inches long., bacon, (cooked for 1 minute in the microwave), apricot preserves, dijon mustard, seasoned rice wine vinegar, generous pinch of red pepper flakes

raw shrimp, with tails, butter, garlic cloves, minced, shallots or 1/2 cup green onion, thinly sliced, lemon juice, worcestershire sauce, cayenne pepper, chopped fresh parsley, dry white wine

self-rising flour, cornmeal, salt, black pepper, uncooked shrimp, peeled (tails left on), deveined and butterflied, salt and freshly ground black pepper, eggs, water, louisiana hot sauce (recommended : texas pete), uncle bubba s fry mix , recipe follows, peanut oil , for deep frying, tartar sauce , for dressing, lettuce and tomato slices, for topping, mix ingredients together and store in an airtight container for up to 4 months.