22718 tagin samak egyptian fish stew Recipes

  • Fish Tagine
    ground cumin, extra virgin olive oil and
    4 More
    ground cumin, extra virgin olive oil, stewed tomatoes, chopped, drained capers, cinnamon, hake fillets (about 1-inch-thick ) or 4 (6 oz) halibut fillets (about 1-inch-thick)
    25 min, 6 ingredients
  • Egyptian Sayyadiah - Fish With Rice
    whole fish , each about 12 oz, lemon , juice of and
    12 More
    whole fish , each about 12 oz, lemon , juice of, salt , to taste, fresh ground black pepper , to taste, garlic cloves, crushed, ground cumin, onions, chopped, oil, grain rice, water, flour, oil (for frying , preferably olive oil), lemon wedge (to garnish ), parsley sprig (to garnish )
    1 hour , 14 ingredients
  • Beef Tagine With Sweet Potatoes
    stewing beef, cubed, vegetable oil, turmeric and
    11 More
    stewing beef, cubed, vegetable oil, turmeric, onion, chopped, fresh chili pepper, seeded and chopped, paprika, cayenne pepper, cumin, sweet potato, chopped fresh parsley, chopped fresh cilantro, butter, salt, pepper
    2 hour 20 min, 14 ingredients
  • Moroccan Beef and Honey Tagine
    stewing beef, cubed, olive oil and
    13 More
    stewing beef, cubed, olive oil, onions, peeled and quartered, garlic cloves, crushed, carrots, peeled & cut into chunks, tomatoes, diced, dates, pitted and whole, prunes, pitted and whole, honey, beef stock, cinnamon stick, ras el hanout spice mix, salt and pepper, toasted sliced almonds, fresh coriander, chopped (optional)
    9 hour 30 min, 15 ingredients
  • Fish and Fennel Stew
    fennel bulb (with fronds still attached), onion, chopped and
    10 More
    fennel bulb (with fronds still attached), onion, chopped, garlic cloves, minced, carrot, peeled and diced, olive oil, no-salt-added diced tomatoes, low sodium chicken broth, bottled clam juice, dry white wine, cayenne, halibut (or other firm white fish), mussels, in shells
    40 min, 12 ingredients
  • Fish, Coconut and Coriander Stew
    peanut oil, shallots, sliced, lemongrass, minced and
    7 More
    peanut oil, shallots, sliced, lemongrass, minced, ginger, minced, green chilies, chopped, light coconut milk, chicken stock, cod fish fillets (blue eye), kaffir lime leaves, shredded (optional), coriander leaves
    25 min, 10 ingredients
  • Fish Plaki
    cod fish fillets, onions, stewed tomatoes and
    7 More
    cod fish fillets, onions, stewed tomatoes, garlic cloves, chopped, fresh parsley, chopped, fresh basil, chopped, fresh mint, chopped, lemons, sliced, salt and pepper, olive oil
    1 hour 5 min, 10 ingredients
  • Fish Tagine with Tomatoes, Capers, and Cinnamon Fish Tagine with Tomatoes, Capers, and Cinnamon
    ground cumin, extra-virgin olive oil and
    4 More
    ground cumin, extra-virgin olive oil, stewed tomatoes, chopped, drained capers, cinnamon, hake or halibut fillet (about 1-inch-thick)
    25 min, 6 ingredients
  • Egyptian Style Spinach (Sabanek) Egyptian Style Spinach (Sabanek)
    fresh spinach (cut into small strips), stew meat and
    13 More
    fresh spinach (cut into small strips), stew meat, onions, sliced, butter, onion, chopped, garlic clove, chopped fine, chicken bouillon cubes, tomato paste, tomatoes (blended in blender or food processor), salt, pepper, coriander, nutmeg (grated from whole if you have, if not ground ok), arabic seven spice, cumin
    17 min, 15 ingredients
  • Egyptian Edamame Stew Egyptian Edamame Stew
    frozen shelled edamame, olive oil, onion, chopped and
    8 More
    frozen shelled edamame, olive oil, onion, chopped, zucchini, diced, minced garlic, ground cumin, ground coriander, cayenne (to taste), diced tomatoes, chopped fresh cilantro, lemon juice
    30 min, 11 ingredients
  • Egyptian Lentil Stew Egyptian Lentil Stew
    onions, chopped, olive oil, water, red lentil, soup mix and
    3 More
    onions, chopped, olive oil, water, red lentil, soup mix, cumin, coriander, lemons, juiced
    1 hour , 8 ingredients
  • Beef Tagine With Brussels Sprouts Beef Tagine With Brussels Sprouts
    stewing beef , cut into 1 1/4-inch pieces and
    11 More
    stewing beef , cut into 1 1/4-inch pieces, olive oil (for sauteeing ), turmeric, sweet paprika, cayenne pepper, ginger, cumin, onions, finely chopped, chopped cilantro, fresh brussels sprouts , cut in half lengthwise, lemon , juice of, salt and pepper
    2 hour 30 min, 12 ingredients
  • Egyptian Stuffed  Vegetables (Mashi) Egyptian Stuffed Vegetables (Mashi)
    zucchini (like , green peppers or capsicums, eggplant, po... and
    16 More
    zucchini (like , green peppers or capsicums, eggplant, potatoes and tomatoes) or 1 kg mixed vegetables (like , green peppers or capsicums, eggplant, potatoes and tomatoes), coriander leaves (cilantro), flat leaf parsley, onions, big hard tomato, tomato paste, cracked black pepper, white pepper, salt, cumin, crushed lightly, coriander powder, msg (optional), oil, egyptian rice or 1 1/4 cups any short-grain rice, ghee, gum arabic (mastikah), chicken bouillon cube , dissolved
    1 hour 40 min, 17 ingredients
  • Fish and Shrimp Stew: Vatapa de Peixe e Camarao (Emeril Lagasse) Fish and Shrimp Stew: Vatapa de Peixe e Camarao (Emeril Lagasse)
    dried shrimp, olive oil, chopped onion and
    14 More
    dried shrimp, olive oil, chopped onion, ground, toasted cashew nuts, ground, toasted blanched almonds, minced garlic, minced ginger, minced, seeded red chile peppers, fish or shrimp stock, coconut milk, fresh lime juice, sea bass fillets or other firm white fish fillets, cut into 2-inch cubes, shrimp, peeled and deveined, salt and freshly ground black pepper, chopped fresh cilantro leaves, lime wedges, for garnish, steamed long grain white rice, accompaniment
    1 hour 10 min, 17 ingredients
  • Fish and Tomato Stew Fish and Tomato Stew
    onion or leek, chopped, minced garlic, stalk celery and
    7 More
    onion or leek, chopped, minced garlic, stalk celery, fennel seeds, crushed, crushed red pepper flakes, tomato, white wine, fish stock , or chicken stock, fresh or frozen fish fillets, shrimp, and scallops, chopped parsley
    10 ingredients
  • Spicy Beef and Carrot Stew (Bo Kho Ca Rot) Spicy Beef and Carrot Stew (Bo Kho Ca Rot)
    fish sauce and
    14 More
    fish sauce, five-spice powder (available at oriental stores), sugar, beef stew meat (1 inch thick pieces) or 4 lbs beef short ribs (1 inch thick pieces), vegetable oil, yellow sweet onion, peeled and sliced, garlic cloves, peeled and lightly crushed, fresh ginger, cut into 3 slices and lightly crushed, beef stock (or 2 cup water with 1 beef bouillon), stalks lemongrass, use the white part only, star anise, cinnamon stick, about 2 inches long, dried chilies or 3 thai red chili peppers, annatto seeds or 1 tsp ground annatto seed, carrots, peeled and sliced diagonally 1/4 inch thick
    6 min, 15 ingredients
  • Fish, Fennel and Tomato Stew Fish, Fennel and Tomato Stew
    olive oil, onion, finely chopped, garlic, crushed and
    9 More
    olive oil, onion, finely chopped, garlic, crushed, fennel bulbs, trimmed,thinly sliced ,leaves reserved, dry white wine, fish stock, diced tomatoes, superfine sugar, salt and pepper, thick firm white fleshed fish filets, flat leaf parsley, chopped, grated fresh lemon rind
    50 min, 12 ingredients
  • Seafood Stew With Lentils Seafood Stew With Lentils
    fish stock and
    10 More
    fish stock, extra virgin olive oil, plus extra for drizzling, celery rib, chopped, carrot, chopped, onion, chopped, cooked lentils, assorted fish and seafood, tomato, chopped, fresh flat-leaf parsley, chopped, fresh basil, chopped, salt and pepper
    35 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top