119 taco meat tortillas Recipes

ground turkey meat, taco seasoning, lettuce, cheddar cheese, tortilla ) whole wheat flour s, avocado, onion

flour tortilla (per person ), refried beans, warmed, seasoned taco meat, warmed, sharp cheddar cheese, shredded, black olives, sliced, sour cream, green onion, sliced, chopped tomato , deseeded, lettuce, thinly sliced (or coarsely shredded ), taco sauce (heat-ness is up to you)

hamburger meat or 1 lb ground turkey or 1 lb ground chicken, onion, diced, garlic clove, diced, carrot, diced, a green pepper, diced, black beans, crushed tomatoes, diced tomatoes and green chilies, corn, taco seasoning mix, ranch dressing mix, chili powder, cumin, paprika, cayenne pepper, salt, pepper, cilantro, for garnish, grated cheese, for garnish, tortilla chips, for garnish

shredded cooked chicken meat (see notes ), shredded jack cheese, kosher salt, vegetable oil, divided, corn tortillas (5 to 6 in .), coarsely chopped fresh cilantro, wooden toothpicks

olive oil, sweet onion, chopped, fresh tomato, diced, cabbage, shredded, crab delights imitation crab, eggs, milk, salt, corn tortillas, ranch dressing, divided

corn tortillas, olive oil, meat-loaf mixture, green cabbage (half a small head), tomatoes, fresh cilantro, hot sauce (optional)

deep dish pie shells, baked, ground meat (i use beef or turkey), onion, chopped, taco seasoning mix, water, refried beans, taco sauce, divided, shredded cheddar cheese, divided, tortilla chips, crushed, lettuce, shredded, tomato, chopped

ground turkey meat, taco seasoning, cream of chicken soup or cream of chicken mushroom soup, refried beans, nacho cheese soup, plain tortilla chips, shredded cheddar - jack (or jalapeno jack) cheese

flour tortillas (fajita or soft taco size), taco meat (i use leftover ), monterey jack pepper cheese (shredded ), salsa (red or green ), green onion (chopped fine ), eggs, garlic powder

simply potatoes diced potatoes with onion, alfredo sauce , with mushroom, dark chicken meat, shredded, taco seasoning, red bell pepper, diced, sun-dried tomato , julienned, capers, drained, corn tortillas, warmed

chicken breasts, cooked and shredded (can use dark meat if you prefer), water, chicken bouillon cubes, stewed tomatoes, undrained, pinto beans, undrained, condensed cheddar cheese soup, frozen vegetables, mexican blend (broccoli, cauliflower, corn and red peppers), taco seasoning (1/2 pack ), corn tortilla chips, shredded cheddar cheese, sour cream, hot sauce

canola oil, for sauteing, yellow onion, diced, ground turkey meat, ground cumin, kosher salt and freshly ground black pepper, corn tortillas, shredded cheddar cheese, head romaine lettuce, shredded, roma tomatoes, diced, sour cream , optional, guacamole , optional

corn tortillas, carnitas meat, warmed, toppings: queso fresco , chopped fresh cilantro, salsa verde, diced avocado, finely diced red onion, sour cream, lime wedges

flat, tortilla chips, frijoles refritos; see recipe, taco meat filling; see recipe, american processed cheese ; cut into 24 quarter slices, guacamole; see recipe, canned salsa casera

cottage cheese (i use low fat ), elpaso taco seasoning (mild or hot ), head shredded iceberg lettuce, grated cheddar cheese, chopped green onion , to taste, chopped tomatoes , if you like them, tortilla chips

whole 10-inch flour tortillas, olive oil, whole carrots coarsely grated, lean ground turkey (white meat), paprika, ground cumin, garlic powder, kosher salt and pepper, head small romaine lettuce shredded, extra-sharp cheddar shredded, whole plum tomatoes seeded and chopped

corn tortillas, prepared refrigerated guacamole, taco meat, warm (from family fiesta soft tacos recipe), shredded sharp cheddar cheese, shredded lettuce, chopped cilantro