302 szechuan sauce oil Recipes
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cornstarch, oyster sauce, crushed red pepper flakes, oil and9 Morecornstarch, oyster sauce, crushed red pepper flakes, oil, gingerroot , pared, slivered, garlic clove, crushed, broccoli, cut up, green pepper , julienned, celery ribs, sliced, green onions, cut in pieces, dry sherry, water, cooked beef, sliced30 min, 13 ingredients
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water, uncooked thin spaghetti and8 Morewater, uncooked thin spaghetti, frozen stir-fry vegetable blend, reduced-fat butter, boneless skinless chicken breasts , cut into 2-inch strips, garlic cloves, minced, crushed red pepper flakes, canola oil, stir-fry sauce, green onions, chopped20 min, 10 ingredients
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cauliflower florets, broccoli florets, oyster sauce, water and6 Morecauliflower florets, broccoli florets, oyster sauce, water, chili paste, olive oil, minced fresh ginger, garlic cloves, minced, carrot , scrubbed and thinly sliced on the diagonal, green onion , thinly sliced on the diagonal25 min, 10 ingredients
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orange juice, sugar, minced fresh ginger, minced garlic and6 Moreorange juice, sugar, minced fresh ginger, minced garlic, hot chili flakes, boneless skinless chicken breast cut into 1/2 inch chunks, cold cooked rice (break up lumps and crumble with your fingers), vegetable oil, sliced spring onions (reserve some for garnishing), soy sauce17 min, 10 ingredients
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boneless skinless chicken breasts, thinly sliced and9 Moreboneless skinless chicken breasts, thinly sliced, peanut oil, yellow sweet onion, sliced, dried red chili peppers, house of tsang szechuan spicy stir-fry sauce, heavenly chef hunan red chili sauce, scallions, cut into 1 1/2 in pieces, ground black pepper, instant rice, water30 min, 10 ingredients
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Szechuan-Style Venison Steak
venison steak , cut however you'd like, olive oil and8 Morevenison steak , cut however you d like, olive oil, minced garlic clove, soy sauce, red wine or 8 tbsp marsala wine, brown sugar, crushed red pepper flakes, water, cornstarch, sesame seeds (optional)30 min, 10 ingredients -
Szechuan Chicken and Vegetables
dark or light sesame oil, chicken breast tenders and3 Moredark or light sesame oil, chicken breast tenders, crushed red pepper, fresh stir-fry vegetables (about 2 1/2 cups), low-sodium teriyaki sauce5 ingredients -
Szechuan Chicken and Vegetables
dark or light sesame oil, chicken breast tenders and3 Moredark or light sesame oil, chicken breast tenders, dried red pepper flakes, fresh stir-fry vegetables (about 2 1/2 cups), low-sodium teriyaki sauce5 ingredients -
Szechuan Noodles With Minced Beef
cornflour, water, oil (for frying ), minced garlic and13 Morecornflour, water, oil (for frying ), minced garlic, chopped onion, dried red chili paste, minced beef (can also use minced pork), cooking wine, hoisin sauce, salt, pepper, beef stock, hong kong noodles or 150 g wonton wrappers, cooked in boiling water until just done and vaguely chewy, fried onions, sliced, spring onion, coriander leaves, red chilli padi, sliced25 min, 17 ingredients -
Szechuan Hot & Sour Soup (Suan La Tang)
olive oil, japanese soy sauce, big onion, garlic, carrot and5 Moreolive oil, japanese soy sauce, big onion, garlic, carrot, sliced button mushrooms, chilli powder, black pepper, sugar, water10 ingredients -
Shrimp with Ginger-Garlic Sauce (Sandra Lee)
szechuan seasoning, ground ginger and7 Moreszechuan seasoning, ground ginger, shelled, deveined shrimp, canola oil, chicken stock, ginger preserves (recommended : robertson s), crushed garlic, rice wine vinegar, frozen raspberries, thawed30 min, 9 ingredients -
Szechuan Beef With Broccoli from Best of Bridge
cornstarch, dry sherry, oyster sauce, water and9 Morecornstarch, dry sherry, oyster sauce, water, red pepper flakes, oil, ginger , slivered, garlic clove, crushed, broccoli, florets, red bell pepper, thinly sliced, stalks celery, cut diagonally into 1/2-inch pieces, green onions , cut into 1 1/2-inch pieces, cooked beef , cut into strips15 min, 13 ingredients -
Szechuan Spicy Noodles with Carrot-Cucumber Relish
shredded seeded peeled cucumber, salt, shredded carrot and13 Moreshredded seeded peeled cucumber, salt, shredded carrot, seasoned rice vinegar, sugar, dark sesame oil, udon noodles (thick , round fresh japanese wheat noodles), fat-free , less-sodium chicken broth, natural-style peanut butter (such as smucker s), low-sodium soy sauce, chile paste with garlic (such as sambal oelek), sliced green onions, minced peeled fresh ginger, ground pork, garlic cloves, minced16 ingredients -
5 Tablespoon Shrimp Stir-Fry
cooked shrimp, orange juice, fresh lime juice, canola oil and2 Morecooked shrimp, orange juice, fresh lime juice, canola oil, szechuan sauce (i use san-j szechuan hot & spicy stir fry and marinade sauce, i get this at whole foods or target g), orange marmalade13 min, 6 ingredients -
Bean Curd Szechuan-Style (Ma Po Dofu)
bean curd, boneless lean pork (finely chopped or ground ) and13 Morebean curd, boneless lean pork (finely chopped or ground ), soy sauce, dry sherry, sweet bean paste or 1 tsp hoisin sauce, vegetable oil or 3 tbsp salad oil, gingerroot, minced, szechuan hot bean sauce (tobanjan or lajiaojiang), garlic, minced (about 2-3 cloves), water, soy sauce, green onions, whole, thinly sliced, cornstarch, water, szechuan peppercorns , roasted and crumbled (huajiao) (optional)27 min, 15 ingredients -
Dan-Dan Mein (Szechuan Sesame Sauce Noodles)
minced garlic, minced ginger, salt, water, cooking oil and10 Moreminced garlic, minced ginger, salt, water, cooking oil, red pepper flakes, chinese sesame seed paste or tahini, 1-2 tbsp per serving, chopped scallion (1 tbsp per serving), black vinegar (1/2 tsp per serving), soy sauce (to taste), sugar (to taste), chopped peanuts (optional), shredded cucumber (recommended ), szechuan peppercorns , dry-roasted in a skillet, then ground with a mortar and pestle. 1 generous tbsp. per serving, fresh white wheat noodles , cooked 2 -4 minutes in rapidly boiling water until al dente30 min, 15 ingredients -
Spicy Szechuan Noodles: Dan Dan Mian (Emeril Lagasse)
ground pork, soy sauce, peanut oil, minced garlic and8 Moreground pork, soy sauce, peanut oil, minced garlic, chopped ginger, chopped green onions (scallions), chinese sesame paste, chili oil, chicken stock, dried szechuan peppercorns (roasted and ground) or 3 tbsp szechuan chile paste, chinese thin egg noodles, matchstick-cut radish, for garnish33 min, 12 ingredients -
Orange Chicken With Red Chilies, Szechuan Style -- Dave Dewitt
cornstarch, dry vermouth or 1 tbsp white wine and13 Morecornstarch, dry vermouth or 1 tbsp white wine, boneless chicken breast , cut into 1/2 inch pieces, minced ginger (peeled ), minced garlic (peeled ), minced scallion (green onion, spring onion), ground szechuan peppercorns, dry vermouth or 1 tbsp white wine, soy sauce, szechuan hot bean sauce, dried orange peel , prepared as indicated below, sugar or 2 tsp honey, sesame oil, frying oil (peanut, corn, or canola), dried hot red chilies (japones or de arbol)35 min, 15 ingredients
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