134128 szechuan port sauce Recipes
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cleaned young squid , body and tentacles separated and8 Morecleaned young squid , body and tentacles separated, tricolor peppercorns (i prefer the different flavors of the tricolor) or 1/2-3/4 tsp black peppercorns, szechuan peppercorns (individual , to taste and depending on the freshness of your peppercorns), flour, sea salt, cayenne pepper , to taste, garlic powder, vegetable oil or 2 -3 cups peanut oil, for frying, chili-garlic sauce, for dipping (or other favorite dipping sauce)15 min, 9 ingredients
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lean beef steak , sliced against the grain 1/4-inch thick... and15 Morelean beef steak , sliced against the grain 1/4-inch thick and 2-inches long (easier if steaks are partially frozen), peanut oil, dried red chili peppers , cut in half lengthwise, dark soy sauce, shaoxing rice wine or 1 tbsp dry sherry, gingerroot, finely chopped, cornstarch, sesame oil, orange juice, dried orange peel, soaked and coarsely chopped, szechuan peppercorns , roasted and finely ground, dark soy sauce, salt, sugar, sesame oil, garlic cloves, minced48 min, 16 ingredients
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beef tenderloin, hoisin sauce and14 Morebeef tenderloin, hoisin sauce, yellow bean sauce (optional), dry sherry, brandy, peanut oil, red chilies , deseeded and sliced, scallions, trimmed and copped, garlic cloves, peeled and chopped, gingerroot, peeled and cut into matchsticks (about 1 inch), carrot, peeled , sliced lengthwise and cut into short lengths, green bell peppers , deseeded and cut into 1 inch pieces, water chestnuts, drained and sliced, cilantro, cooked noodles or 1 lb steamed rice, with, freshly ground szechuan peppercorns1 hour 15 min, 16 ingredients
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black-eyed peas, rinsed and drained and10 Moreblack-eyed peas, rinsed and drained, green bell pepper, chopped (1 cup), red onion, chopped, jalapeno pepper, seeded and finely minced (2 tbsp), garlic clove, minced (1 tsp), avocado, cubed (1 cup), lemon juice, olive oil, red wine vinegar, szechuan sauce, sugar20 min, 11 ingredients
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chunky peanut butter , plus, chunky peanut butter and10 Morechunky peanut butter , plus, chunky peanut butter, oil, heated with, red pepper, minced green onions, soy sauce, vinegar, crushed garlic, sugar, crushed szechuan peppercorns, chinese noodles (can substitute fresh spaghetti or linguine), spinach or 1 bunch watercress, parboiled and drained33 min, 12 ingredients
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fresh asparagus spear, each spear cut into thirds and9 Morefresh asparagus spear, each spear cut into thirds, oyster sauce, white onion, thinly sliced, gingerroot, freshly grated, garlic cloves, minced, chili paste, cornstarch, sesame oil, olive oil, szechuan pickled vegetables15 min, 10 ingredients
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szechuan peppercorns, peanut oil, peanut oil, extra and11 Moreszechuan peppercorns, peanut oil, peanut oil, extra, ground pork (250g), chicken stock (500ml), japanese pickled radishes, diced, soy sauce, black vinegar, minced garlic, sesame oil, chili oil, white pepper, udon noodles (500g) or 1 lb fresh wheat noodles (500g), spring onions, finely sliced, for garnish35 min, 14 ingredients
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eggplants , 2 inch wedges, peanut oil, chili oil, garlic and11 Moreeggplants , 2 inch wedges, peanut oil, chili oil, garlic, ginger, minced, scallion, finely chopped, red bean paste, soy sauce, dry sherry, cider vinegar, sugar, szechuan peppercorns , roasted and ground, cornstarch (i use arrowroot), water, sesame oil25 min, 15 ingredients
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Port Wine Marinadeport wine, vegetable oil, red wine vinegar and3 Moreport wine, vegetable oil, red wine vinegar, ground allspice, ground ginger5 min, 6 ingredients
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Port Wine Cheese Ballport wine, butter, at room temperature and3 Moreport wine, butter, at room temperature, cheddar cheese, grated, cream cheese, pecans, chopped5 ingredients
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Port Wine Cheese Spreadport salut cheese (kaukauna port-wine cheese spread can b... and4 Moreport salut cheese (kaukauna port-wine cheese spread can be substituted), sharp cheddar, grated, butter, chopped almonds, brandy10 min, 5 ingredients
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Shrimp With Ginger Garlic Sauceszechuan seasoning (mixture of szechuan peppercorns, star... and8 Moreszechuan seasoning (mixture of szechuan peppercorns, star anise, fennel seeds, cloves, cinnamon, coarse sea salt), ground ginger, shelled deveined shrimp, canola oil, chicken stock, ginger preserves (recommend robertson s), crushed garlic, rice wine vinegar, frozen raspberries, thawed20 min, 9 ingredients
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Szechuan Peppery Hot Chickenboneless skinless chicken breast , stir fried and kept wa... and10 Moreboneless skinless chicken breast , stir fried and kept warm, chopped scallions, sesame oil, sesame seeds, red wine vinegar, soy sauce, chicken stock, ground szechuan peppercorns, hot chili oil, bean sprouts , stir fried, cilantro (to garnish )25 min, 11 ingredients
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Szechuan Chicken Fajitasboneless chicken breast halves, oranges , juice of and21 Moreboneless chicken breast halves, oranges , juice of, limes , juice of, lemon , juice of, olive oil, ground szechuan peppercorns, fresh ground black pepper, garlic cloves, chopped, grated fresh ginger, shallots, chopped, chopped cilantro, salt, bottled teriyaki sauce, cumin seed , toasted lightly in a skillet over medium heat, hot pepper flakes, poblano chile, seeded , deribbed, and sliced into 1/4 inch rings, anaheim chili, seeded , deribbed, and sliced into 1/4 inch rings, fresh serrano chilies, seeded , deribbed and finely minced, red bell pepper, seeded and cut lengthwise into 1/4 inch strips, yellow bell pepper, seeded and cut lengthwise into 1/4 inch strips, carrot, peeled and cut into matchstick pieces, red onion , thinly sliced lengthwise, flour tortilla12 min, 23 ingredients
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