39 szechuan beef sauce Recipes

  • Szechuan Spicy Eggplant
    eggplant, diced, soy sauce, chicken stock, chili sauce and
    11 More
    eggplant, diced, soy sauce, chicken stock, chili sauce, white sugar, ground black pepper, oyster sauce, cornstarch, water, garlic, minced, green onions, finely chopped, chopped fresh ginger root, shrimp - peeled and deveined, lean ground beef, vegetable or sesame oil
    30 min, 15 ingredients
  • Szechuan Stir-Fried Beef
    boneless beef top sirloin steak , trimmed of fat and
    10 More
    boneless beef top sirloin steak , trimmed of fat, low sodium soy sauce, dry sherry, water, cornstarch, fresh gingerroot, peeled and minced, crushed red pepper flakes, fresh ground black pepper, chili powder, vegetable oil, minced garlic
    29 min, 11 ingredients
  • Szechuan Shredded Beef
    unscored flank steaks or 1 lb lean boneless blade steak and
    14 More
    unscored flank steaks or 1 lb lean boneless blade steak, mild soy sauce, sherry wine, rice vinegar or 1 tsp white vinegar, cornstarch, chopped jalapenos or 1 tbsp chili pepper, fresh or canned, chopped gingerroot, garlic, finely chopped, five-spice powder, vegetable oil, granulated sugar, chicken stock, sherry wine, rice vinegar, soy sauce
    15 min, 15 ingredients
  • Szechuan Crispy Orange Beef
    flank steak, partially frozen, cornstarch, approximately and
    13 More
    flank steak, partially frozen, cornstarch, approximately, peanut oil, orange, dried hot peppers , to taste, onion, cut in 1/2 inch squares, sliced water chestnuts, minced garlic, minced green onion, rice wine, sugar, soy sauce, chicken broth, oyster sauce, sesame oil
    50 min, 15 ingredients
  • Szechuan Shredded Beef
    flank steak, shredded, dark soy sauce, dry sherry and
    8 More
    flank steak, shredded, dark soy sauce, dry sherry, grated ginger, peanut oil or 4 tbsp vegetable oil, carrots , julienned, celery , julienned, red pepper flakes (add more if you prefer it hotter), cornstarch, water, hot cooked rice (optional)
    30 min, 11 ingredients
  • Sichuan Beef
    rice wine, light soy sauce, cornstarch and
    16 More
    rice wine, light soy sauce, cornstarch, beef loin strip steak, corn oil, szechuan peppercorns, red chili pepper flakes, celery, bok choy, cabbage, scallion, chopped, corn oil, corn oil, fresh ginger, minced, scallions, chopped, hot chili sauce or 1/4 cup chinese hot bean paste, rice wine, light soy sauce, chicken broth or 2 cups beef broth
    45 min, 19 ingredients
  • Stir Fry Beef With Spring Onion
    marinade : 1 tbsp soy sauce, salt and pepper and
    10 More
    marinade : 1 tbsp soy sauce, salt and pepper, shaoshing or chinese rice wine, oil, lean beef, very thinly sliced, sauce : 1 tbsp chinese red vinegar, sesame oil, ground szechuan pepper, garlic cloves, minced, scallions , cut into 10 cm lenght, soy sauce, oil
    30 min, 12 ingredients
  • Dry-fried beef
    carrot, celery, flank steak, scallion, gingerroot and
    6 More
    carrot, celery, flank steak, scallion, gingerroot, soy sauce (not kikkoman), palm sugar, sesame oil, salt, ground szechuan peppercorns, peanut oil
    3 hour , 11 ingredients
  • Beef Sate with Spicy Szechuan Sauce Beef Sate with Spicy Szechuan Sauce
    bamboo or wooden skewers, new york strip steak or fillet and
    11 More
    bamboo or wooden skewers, new york strip steak or fillet, soy sauce, honey, red chili flakes, ground cumin, turmeric, unsalted butter, garlic cloves, blanched and chopped finely (about 1 tbsp), green onion, chopped finely, hoisin sauce, soy sauce, red chili flakes
    33 min, 13 ingredients
  • Noble House Kung Pao Beef Noble House Kung Pao Beef
    beef tenderloin, sliced into 1/2-inch thick strips and
    15 More
    beef tenderloin, sliced into 1/2-inch thick strips, sea salt , to taste, fresh ground white pepper , to taste, cornstarch, ketchup, shaoxing rice wine or 2 tbsp dry sherry, light soy sauce, black vinegar or 2 tbsp balsamic vinegar, guilin chili sauce (lee kum kee brand), szechuan peppercorns, peanut oil, whole dried thai chiles, red fresno bell peppers or 1 serrano chili, bruised and cut into 1 1/2-inch pieces, dry roasted peanuts, fresh cilantro, chopped, scallions , cut into 2 inch pieces
    25 min, 16 ingredients
  • Szechuan Shredded Beef Szechuan Shredded Beef
    lean flank steak, soy sauce, divided, cornstarch, divided and
    11 More
    lean flank steak, soy sauce, divided, cornstarch, divided, dry sherry, vegetable oil, divided, sugar, rice wine vinegar, dark sesame oil, cellophane noodles, uncooked, garlic, crushed, dried red chile pepper pods, shredded carrot, shredded celery, sliced green onions
    14 ingredients
  • Noble House Dragon Tangerine Beef Noble House Dragon Tangerine Beef
    dried tangerine peel (about 1 inch each), orange and
    14 More
    dried tangerine peel (about 1 inch each), orange, cornstarch, light soy sauce, dark soy sauce, shaoxing wine or 2 tbsp dry sherry, fresh ginger, minced, beef flank steak , thinly sliced against the grain into 2 inch long strips, vegetable oil, szechuan peppercorns, dried red chili, seeded and chopped, green onions, green and white parts kept separate, chopped into 1/2-inch segments, hoisin sauce, chile bean sauce, sugar, cooked white rice , for serving
    35 min, 16 ingredients
  • Five Chile Strip Steak with Corned Beef Hash, Onion Pickle and Hot Country Mustard Sauce (Ming Tsai) Five Chile Strip Steak with Corned Beef Hash, Onion Pickle and Hot Country Mustard Sauce (Ming Tsai)
    steaks, jalapenos, chopped, serrano chiles, chopped and
    29 More
    steaks, jalapenos, chopped, serrano chiles, chopped, poblano chiles, seeded and chopped, anaheim chiles, seeded and chopped, sambal chile paste, shallots, chopped roughly, garlic, chopped roughly, soy sauce, rice wine vinegar, honey, cilantro, chopped roughly, black pepper, yukon gold potatoes , cut julienne with the skin on, canola oil, onion , cut julienne, garlic, minced, shredded cabbage, corned beef, chopped, parsley, chopped, cilantro, chopped, salt and pepper, to taste, whole mustard seeds, black peppercorns, szechuan peppercorns, whole coriander seeds, thai bird chiles, cold water, kosher salt, sugar, bay leaves, beef brisket , untrimmed
    1 hour , 32 ingredients
  • Chinese Cold Spiced Beef Chinese Cold Spiced Beef
    peanut oil, garlic cloves, peeled, gingerroot and
    10 More
    peanut oil, garlic cloves, peeled, gingerroot, boneless beef shank, chinese rice wine or 2 tbsp dry sherry, dark soy sauce, soy sauce, water, cinnamon sticks, star anise, szechuan peppercorns (or to taste), granulated sugar, fresh cilantro (garnish ) (optional)
    2 hour 15 min, 13 ingredients
  • Grilled Szechuan Steak and Bok Choy Wraps with Spicy Peanut Mayonnaise (New Dynamic Beef Dishes) Grilled Szechuan Steak and Bok Choy Wraps with Spicy Peanut Mayonnaise (New Dynamic Beef Dishes)
    rice vinegar, dark sesame oil and
    12 More
    rice vinegar, dark sesame oil, reduced-sodium or regular soy sauce, minced fresh ginger, beef top round steak, cut 3/4-inch thick (about 1 lb), baby bok choy , cut lengthwise in 1/2, spinach sandwich wraps or tortillas (8 to 10-inch diameter), reduced fat or regular mayonnaise, chopped dry roasted peanuts, minced fresh ginger, chili-garlic paste, reduced-sodium or regular soy sauce, rice wine vinegar, dark sesame oil
    30 min, 14 ingredients
  • Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes
    peanut oil, black peppercorn and
    21 More
    peanut oil, black peppercorn, ground star anise, plus whole pieces, for garnish, coriander seeds, szechuan peppercorns, red curry paste, tamarind paste, honey, madeira, veal stock, beef tenderloin, rice wine vinegar, chinese powdered mustard, butter, wasabi mashed potatoes , recipe follows, baking potatoes , like russets, peeled, salted water, butter , cut into pieces, heavy cream, heated, roasted garlic puree, spinach, stems removed, wasabi, salt and pepper
    1 hour 5 min, 23 ingredients
  • Jia Chang Doufu (Chinese Home-Style Tofu) Jia Chang Doufu (Chinese Home-Style Tofu)
    baby leeks, cut diagonally into 1/8-inch-thick slices (1/... and
    13 More
    baby leeks, cut diagonally into 1/8-inch-thick slices (1/2 lb total, white and pale green parts only), firm tofu, drained, sliced , and cut diagonally into triangles, peanut oil, ground beef, chinese rice wine (preferably shaoxing) or 1 tsp medium-dry sherry, dark soy sauce, chili bean sauce or 1/2 tbsp chili bean paste, minced peeled fresh ginger, mild pure chile powder, chinese fermented black beans , soaked in water 10 minutes and drained, chicken broth, potato starch or 1/2 tsp cornstarch, mixed with 2 tsp cold water, white rice, szechuan peppercorns, toasted and ground with a mortar and pestle
    30 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top