220248 syro syros cheese bread Recipes

warm water, bread flour, dry milk powder, white sugar, salt, margarine, active dry yeast, garlic powder, dried minced onion, shredded sharp cheddar cheese

buttermilk, bread flour, salt, white sugar, shredded sharp cheddar cheese, active dry yeast

butter, softened, parmesan cheese, grated, olive oil, lemon juice, garlic, minced, basil, dried (iuse 1/2 tsp), french bread , halved lengthwise (unsliced)

whole wheat bread, shredded cheese (justin prefers cheddar and mozarella mixed together)

sourdough bread, mayonnaise, extra-sharp cheddar cheese, shredded, pickled jalapeno peppers, chopped, pickled jalapeno juice, salt, pepper, paprika

shredded cheddar cheese, butter, softened, chili powder, garlic powder, fresh parsley (optional), french or italian bread , sliced on the diagonal into about 12 slices

dry yeast, sugar, warm water (105o to 115o), bread flour, divided, dijon mustard, vegetable oil, salt, ground red pepper, shredded extra-sharp cheddar cheese

frozen chopped broccoli, loaves (1 lb each) frozen bread dough, thawed, shredded cheese (cheddar, swiss and/or monterey jack), chopped fully cooked ham, butter, melted, poppy seeds

unsliced italian bread, butter, softened, mayonnaise, dijon mustard, lemon juice, poppy seeds, dried minced onion, shredded swiss cheese

butter, softened, french bread , halved lengthwise, shredded italian cheese blend, dried oregano, garlic salt

french bread (cut diagonaly), butter (softened ), lemon juice, onions, mustard, beau monde spice, swiss cheese , squares cut into 1/2 diagonal

quick-rising yeast, bread flour, quick oats or 1 cup old fashioned oats, uncooked, sugar, salt, shredded sharp cheddar cheese, buttermilk

ricotta cheese, water, unsalted butter, softened, eggs, flour, white bread flour, whole wheat flour, granulated sugar, salt, ground cinnamon, dried cherries, active dry yeast

garlic cloves, minced or pressed, olive oil, onion, finely chopped, mayonnaise, light preferred, not nonfat, grated cheddar cheese, lowfat preferred, french bread (4 to 6, depending on size) or 1 lb hoagie sandwich bun (4 to 6, depending on size)

water, cornmeal, salt, molasses, shortening, active dry yeast, warm water, whole wheat flour, bread flour, process american cheese, cubed

homemade chorizo, green onions, chopped, tomato paste, tomato, seeded and diced, dried mexican oregano, chipotle chiles pickled, chopped, coarse salt and freshly ground pepper, french bread, grated cotija and manchego cheese, about 1/2 lb

wide italian bread about 10 to 12 oz, cheddar cheese spread, softened, a-1 steak sauce, chopped scallions, margarine, softened, dried basil leaves

active dry yeast, warm water (105o to 115o), sugar, eggs, vegetable oil, salt, lemon juice, bread flour, freshly shredded sharp cheddar cheese, vegetable oil, butter, melted