57718 syle spaghetti chili Recipes

spaghetti squash (about 1 medium), fresh tomatoes, chopped, fresh mushrooms, sliced, green pepper, diced, carrot, shredded, red onion, diced, garlic cloves, minced, pepper, olive oil, tomato sauce, parmesan cheese, grated (optional)

spaghetti, italian tomato, minced italian parsley, garlic, minced, crushed red pepper flakes, olive oil, flat anchovy fillets, drained & minced, black olives, thinly sliced, caper, drained & blotted, romano cheese or parmesan cheese, sweet onion , julienned, sliced mushrooms, fresh basil leaves , torn, dry oregano, marsala wine, salt

spaghetti squash, cooked and well drained, tomatoes, cut in half, yellow cherry tomatoes, cut in half, red bell pepper, diced, green bell pepper, diced, green onions, finely chopped, vinegar, extra virgin olive oil, garlic clove, smashed, dried oregano , to taste, salt and pepper

spaghetti, extra virgin olive oil, garlic cloves, finely chopped, red thai chile, chopped finely, roasted pine nuts (1/4 cup), flaked parmesan cheese (1/2 cup), baby rocket, chopped

spaghetti squash, cream of mushroom soup, parmesan cheese, salt, pepper

spaghetti, butter, eggs, beaten, parmesan cheese, cottage cheese, ground beef, chopped onion, chopped sweet red pepper (optional), canned tomatoes, with liquid cut up, tomato paste, sugar, dried oregano, garlic salt, shredded mozzarella cheese

spaghetti, eggs, beaten, freshly grated parmesan cheese, butter, chopped onion, sour cream, italian sausage, tomato paste, water, mozzarella cheese, sliced

spaghetti, butter, ham, cooked, diced, eggs, beaten, cream, parmesan cheese, grated

spaghetti squash, olive oil, red onion, thinly sliced, zucchini, cut into 1/2 inch dice, tomatoes, diced (romas are best), salt, fresh ground pepper, low-fat parmesan cheese, grated, lemon, sliced

spaghetti, parmesan cheese, butter, eggs, mild italian sausage, hot italian sausage, tomato paste, water, sour cream, diced onion, minced garlic cloves, mozzarella cheese

spaghetti or 4 -6 oz angel hair pasta, cooked until al dente and drained, butter, flour, milk (depending on how thick you want the sauce), grated parmesan cheese, salt, black pepper, your favorite pasta sauce

spaghetti, heavy cream, butter, lemon , juice of, parmigiano-reggiano cheese, salt, white pepper

spaghetti, butter, lean bacon, chopped, double cream (heavy cream), eggs, parmesan cheese, grated, salt, pepper

spaghetti, tuna, sliced olive, grated cheese, tomatoes, chopped, sunflower seeds, eggs, boiled and sliced

spaghetti, zucchini, trimmed , thinly shredded lengthways, garlic cloves (to taste), reduced-fat feta cheese, crumbled, mint leaf , finely picked, lemon juice, dried rosemary, dried sage, pine nuts, toasted

spaghetti, cubed pancetta or 2 cups bacon, olive oil, dry white wine (i used vermouth) or 1/4 cup vermouth (i used vermouth), eggs, parmesan cheese, freshly grated (i used more of course), black pepper, heavy cream, freshly grated nutmeg (didn tsp freshly grate, but it was fine)

spaghetti, limes (for zest), garlic cloves, minced, salt, fresh ground black pepper, red chile, seeded and chopped, capers packed in salt, prosciutto or 8 slices rindless bacon, chopped, arugula, shredded (rocket), fruity olive oil, feta cheese , marinated in oil