123181 swordfish couscous tomato vinaigrette Recipes

  • Tomato Basil Couscous
    cooked couscous, tomatoes, chopped and
    5 More
    cooked couscous, tomatoes, chopped, canned chickpeas, drained and rinsed, scallions, chopped, extra virgin olive oil, fresh lemon juice, chopped fresh basil
    7 ingredients
  • Tomato-Basil Couscous Salad
    cooked couscous, tomato, chopped and
    6 More
    cooked couscous, tomato, chopped, chickpeas, drained & rinsed (canned ), scallions, chopped, extra virgin olive oil, lemon juice, fresh basil, chopped, lettuce
    5 min, 8 ingredients
  • Couscous Stuffed Tomatoes
    chicken stock or 1/2 cup vegetable broth, olive oil and
    6 More
    chicken stock or 1/2 cup vegetable broth, olive oil, couscous, tomato, artichoke heart, black olives (kalamata are great), oregano, salt and pepper
    10 min, 8 ingredients
  • Tomato Couscous
    chicken broth, couscous and
    6 More
    chicken broth, couscous, tomatoes, chopped or equivalent of cherry tomatoes, scallion, chopped, cumin, cinnamon, curry powder, butter
    10 min, 8 ingredients
  • Couscous Salad
    olive oil, green onions, thinly chopped, garlic, minced and
    9 More
    olive oil, green onions, thinly chopped, garlic, minced, cumin, vegetable broth, couscous, tomato, finely diced, fresh cilantro, chopped, jalapeno pepper, finely chopped, lemon , juice of, salt and pepper, pine nuts, toasted
    20 min, 12 ingredients
  • Couscous Chicken Salad
    chicken breast halves, skinned, chicken stock, couscous and
    15 More
    chicken breast halves, skinned, chicken stock, couscous, tomato, chopped, green onions, thinly sliced, garbanzo beans, drained, red bell pepper, diced, dried currant, parsley, minced, lemon juice, freshly squeezed, olive oil, garlic, minced, cumin, curry powder, tabasco sauce, salt, fresh ground pepper, pine nuts, toasted
    1 hour 45 min, 18 ingredients
  • Couscous Salad
    water , filtered or 1 3/4 cups vegetable stock, couscous and
    7 More
    water , filtered or 1 3/4 cups vegetable stock, couscous, tomato, chopped, cucumber, seeded and chopped, fresh parsley, chopped, lemon juice, cider vinegar, dill, minced, cayenne pepper , black pepper, sea salt
    40 min, 9 ingredients
  • Creamy Basil & Tomato Pasta
    tomatoes, chopped, philadelphia cream cheese, cubed and
    4 More
    tomatoes, chopped, philadelphia cream cheese, cubed, kraft special collection sun-dried tomato vinaigrette dressing, fresh basil, chopped, linguine, toasted pine nuts
    30 min, 6 ingredients
  • Spanish Swordfish With Tomatoes in Herb Sauce Spanish Swordfish With Tomatoes in Herb Sauce
    swordfish fillets, tomatoes, peeled and halved, seeded and
    12 More
    swordfish fillets, tomatoes, peeled and halved, seeded, breadcrumbs, garlic clove, crushed, fresh oregano leaves, chopped, olive oil, salt and pepper, fresh basil leaves, chopped (as many as you prefer), fresh italian parsley, chopped (as many as you prefer), shallots, chopped (or 1 small yellow or white onion), lemon , juice of, seedless spanish black olives, halved (optional), italian parsley (optional), capers (optional)
    30 min, 14 ingredients
  • Swordfish with Tomatoes and Capers (Ina Garten) Swordfish with Tomatoes and Capers (Ina Garten)
    chopped yellow onion (1 onion), chopped fennel (1 bulb) and
    12 More
    chopped yellow onion (1 onion), chopped fennel (1 bulb), good olive oil, minced garlic, canned plum tomatoes, drained, kosher salt, freshly ground black pepper, chicken stock, good dry white wine, chopped fresh basil leaves, capers, drained, unsalted butter, thick) swordfish fillets (about 2 1/2 lb), fresh basil leaves
    47 min, 14 ingredients
  • Grilled Swordfish with Tomato-and-Cucumber Salsa Grilled Swordfish with Tomato-and-Cucumber Salsa
    tomatoes (about 6), halved crosswise, cooking oil and
    6 More
    tomatoes (about 6), halved crosswise, cooking oil, cucumber, peeled , halved lengthwise, seeded, and cut into 1/4-inch dice, lemon juice or wine vinegar, chopped fresh dill, salt, fresh-ground black pepper, swordfish steaks, about 1 inch thick (about 2 lb in all )
    8 ingredients
  • Swordfish Steaks With Spicy Marinade Swordfish Steaks With Spicy Marinade
    garlic cloves, olive oil, vinegar, pepper, cinnamon and
    6 More
    garlic cloves, olive oil, vinegar, pepper, cinnamon, oregano, sugar, salt, swordfish steaks, tomatoes, quartered, lime wedge, garnish (optional)
    22 min, 12 ingredients
  • Cool Chicken Couscous Salad Cool Chicken Couscous Salad
    couscous, tomatoes, halved, chickpeas, drained & rinsed and
    4 More
    couscous, tomatoes, halved, chickpeas, drained & rinsed, marinated artichokes , reserve liquid, cucumber, diced, roasted chicken breasts, (from store bought rotisserie chicken) diced, mint, roughly chopped
    7 ingredients
  • Couscous Risotto with Shrimp, Asparagus and Peas Couscous Risotto with Shrimp, Asparagus and Peas
    frozen green peas and
    15 More
    frozen green peas, asparagus spears (about 12 oz), trimmed , cut into 1-inch pieces, carrots, peeled , cut into matchstick-size strips, snow peas, trimmed, cut diagonally in half, olive oil, uncooked large shrimp, peeled, deveined, onion, chopped, chopped shallots, uncooked israeli couscous, tomatoes (about 8), seeded, chopped, dry white wine, vegetable stock or canned vegetable broth, whipping cream, freshly grated parmesan cheese (about 3 oz), unsalted butter, chopped fresh italian parsley
    16 ingredients
  • Gazpacho Salad With Tomato Vinaigrette Gazpacho Salad With Tomato Vinaigrette
    vinaigrette, tomato juice, table spoons red wine vinegar and
    11 More
    vinaigrette, tomato juice, table spoons red wine vinegar, extra virgin olive oil, worcestershire sauce, salt, hot sauce, black pepper, salad, diced tomatoes (about 1lb), diced cucumber, diced green bell pepper, minced shallots (or the green part of green onions instead), coarsely chopped fresh basil
    14 ingredients
  • Couscous Salad Couscous Salad
    water, uncooked couscous, tomatoes, seeded and chopped and
    8 More
    water, uncooked couscous, tomatoes, seeded and chopped, red onion, chopped, minced fresh parsley, minced fresh cilantro, minced fresh mint or 1/4 tsp dried mint, lemon juice, olive oil, salt, pepper
    15 min, 11 ingredients
  • Artichoke & Fennel Salad With Fresh Warm Tomato Vinaigrette Artichoke & Fennel Salad With Fresh Warm Tomato Vinaigrette
    tomatoes, cut in quarters and
    19 More
    tomatoes, cut in quarters, beefsteak tomato (or you can use plum tomatoes diced), heirloom tomato (i like a purple or orange to give a bit different flavor, also diced), shallot, fine diced, garlic, minced, olive oil, balsamic vinegar, fresh basil, diced fine, fresh lemon juice, kosher salt, ground black pepper, frozen artichoke hearts , i used birds eye brand, fennel bulbs, thin sliced, lemon zest, olive oil (to roast or grill ), salt, pepper, fresh basil, minced, parmesan cheese, grated
    1 hour 30 min, 20 ingredients
  • Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse) Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse)
    italian roma tomatoes, cut in half, olive oil and
    21 More
    italian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    23 ingredients




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