61 swiss gruyere fondue Recipes

swiss gruyere, grated, swiss emmenthaler cheese, grated, cornstarch, dry white wine, garlic clove, slightly crushed, kirsch, nutmeg, black pepper , to taste, french bread or 1 loaf italian bread, cubed

shredded swiss cheese, shredded gruyere cheese, cornstarch, garlic, halved, dry white wine, lemon juice, dry sherry or 1/3 cup kirsch, salt, white pepper, french bread , cut into cubes

garlic, halved, dry white wine or 8 fl oz rose wine, lemon juice, grated gruyere cheese, grated emmenthaler cheese, cornflour, kirsch, cubed french bread, to serve

garlic clove (cut ), dry white wine, lemon juice, gruyere cheese (grated ), emmenthaler cheese (grated ), cornflour, kirsch, pepper, grated nutmeg, breadcrumbs (to serve )

garlic clove, dry white wine, lemon juice, swiss emmenthaler cheese, swiss gruyere, swiss cheese , appenzeller, flour, ground pepper, nutmeg, loaves crusty italian bread or 2 loaves french bread

swiss cheese, grated, gruyere cheese, grated, dry white wine, kirschwasser (cherry brandy), garlic clove, cornstarch, nutmeg, pepper, french bread

garlic clove, halved crosswise, dry white wine (preferably swiss, such as fendant), cornstarch, kirsch, emmenthaler cheese, coarsely grated, gruyere, coarsely grated, bread , cut into cubes

garlic clove, dry white wine, gruyere, grated coarse, cornstarch, kirsch plus additional for thinning the fondue if necessary, freshly grated nutmeg to taste, loaves of crusty french bread, cut into 1-inch cubes

bread, garlic clove, peeled, shredded gruyere cheese, shredded emmenthaler cheese, white wine, kirsch liqueur, cornstarch, fresh ground pepper, fresh ground nutmeg

swiss cheese, gruyere cheese, dry white wine, sherry wine, flour, garlic

swiss-style cheese such as jarlsberg or emmenthaler, shredded, gruyere cheese, shredded, cornstarch, garlic clove, peeled , halved crosswise, dry white wine, lemon juice, kirsch (cherry brandy), dry mustard, nutmeg, assorted dippers - cubed ham (skip for vegetarian option), blanched broccoli, carrots, or cauliflower, cherry tomatoes, chopped green bell peppers, cubed french bread (skip for wheat-free version), peeled and chopped apples or pears, special equipment recommended, a fondue pot

swiss cheese, grated, gruyere cheese, grated, all purpose flour, ground nutmeg, ground white pepper, dry white wine, garlic cloves, minced, crusty french bread or sourdough bread, cut into 1 1/2-inch cubes

garlic, dry white wine, swiss emmenthal cheese, grated, swiss gruyere cheese, grated, cornstarch, kirsch, pepper, nutmeg, stilton cheese, french bread, cut into 1-inch cubes

dried porcini mushrooms, water, emmenthal cheese, grated, swiss gruyere cheese, grated, cornstarch, dry white wine, garlic clove, halved, minced fresh thyme, fresh thyme leaves, day-old french bread, cut into 1-inch cubes

dried porcini mushrooms (porcini are available at italian markets and specialty foods stores.), water, emmenthaler cheese, grated, swiss gruyere cheese, grated, cornstarch, dry white wine, garlic clove, halved, minced fresh thyme, fresh thyme leave, day-old french bread, cut into 1 inch cubes

gruyere, coarsely grated, emmental, coarsely grated, cornstarch, garlic clove, dry white wine ( chardonnay is fine), kirsch (dry cherry brandy), freshly grated nutmeg, freshly ground black pepper, dipping items of your choice, such as bread cubes or apples

gruyere, coarsely grated, emmental, coarsely grated, cornstarch, garlic clove, dry white wine ( chardonnay is fine), kirsch (dry cherry brandy), freshly grated nutmeg, freshly ground pepper, dipping items of your choice, such as bread cubes or apples

emmentaller cheese, grated, le gruyere cheese, grated, garlic, dry white wine, cornstarch, water, freshly ground black pepper, italian or french bread, cut into 1-inch cubes with crust on 1 side