301 swiss baked cream Recipes

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, melted butter

boneless chicken breast halves, without skin, sliced mushrooms , sauteed in a little butter, shredded swiss cheese, cream of mushroom soup (98% reduced fat), sour cream, dry sherry (white wine or chicken broth can be used), grated parmesan cheese

boneless skinless chicken breast halves, swiss cheese, cream of chicken soup, undiluted, dry white wine, herb seasoned stuffing mix, crushed, butter, melted

boneless chicken breasts, thawed, swiss cheese, cream of chicken soup, white wine, seasoned stuffing mix (i like stove top , savory herbs with this dish), butter, melted, tri-color spiral pasta

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, undiluted, apple juice, herb seasoned stuffing mix, crushed, oleo, melted

sweet onions, sliced, butter, shredded swiss cheese, cream of chicken soup, milk, soy sauce, pepper, french bread , buttered both sides

swiss cheese, grated (10 oz), butter, pepper, heavy cream, eggs, lightly beaten

swiss chard (about 1 1/2 lb), garlic cloves, minced, water, water, salt, vegetable broth, yellow cornmeal, crumbled goat cheese, grated fresh parmesan cheese, reduced-fat sour cream

swiss chard, butter, plus more for buttering dish, salt, garlic, minced, white pepper, grated ricotta salata cheese, eggs, heavy whipping cream, grated gruyere cheese

cream cheese (very soft but not melted ), garlic powder (optional), cayenne pepper (optional or adjust to taste), sour cream, kraft thousand island dressing (or use another popular brand), shredded swiss cheese, divided, sliced pastrami, chopped (or use deli corned beef, chopped), sauerkraut, well drained (hand-squeeze out any excess moisture), toasted pumpernickel bread , slices (use cocktail size bread slices, can use cocktail size rye bread, toasted)

floury potatoes , cut into bite-sized chunks, butter, onion, chopped, smoked bacon, cut into small pieces, dry white wine, heavy cream, gruyere, grated, smoked paprika

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, water, chicken flavor stuffing mix, prepared

boneless chicken breasts, swiss cheese, cream of mushroom soup, cream of chicken soup, white wine (i like white port wine), milk, seasoned stuffing mix (stove top herb or chicken), butter (1 stick), salt, pepper

frozen shredded hash browns, thawed, shredded swiss cheese, frozen chopped broccoli, thawed and well drained, heavy whipping cream, chopped onion, butter, melted, salt, pepper

fish fillets (i use mahi mahi), sour cream, shredded swiss cheese, onion, finely chopped, salt, pepper, prepared mustard

boneless, skinless chicken breasts, swiss cheese, cream of chicken soup, milk, pepperidge farm stuffing crumbs, butter melted

cream of chicken soup, milk, minced onions, prepared mustard, swiss cheese, grated, eggs, french bread, sliced with each slice buttered and cut in half

cream cheese, softened, butter, green onion, chopped, white wine, cooked seafood, cut into bite size pieces (i use a combination of shrimp, crabmeat and scallops), shredded swiss cheese, shredded sharp cheddar cheese