131833 sweet spicy shrimp avocado salad Recipes

gem lettuce, roughly chopped, mangoes, roughly diced, tomatoes, halved, shrimp, cooked and cold, avocado, sliced, pumpkin seeds, sherry wine vinegar, passion fruit , pulp of, dijon mustard, extra virgin olive oil, salt and pepper (to season)

olive oil, dijon mustard, fresh lemon juice, farfalle pasta, cooked, cooked shrimp, peeled, tomatoes, cut in half, baby spinach, washed drained, shallots, minced, avocado, peeled, chopped, feta

extra virgin olive oil, scallion, white and green portions cut into 3/4-inch pieces separately, frozen peeled shrimp, thawed chopped and tails discarded, chili powder, salt and pepper, oranges, mayonnaise, fresh lime juice, avocado, cut into 1/2-inch cubes, head boston lettuce, leaves separated

shrimp, peeled and deveined, olive oil, salt and pepper, white beans, drained and rinsed, tomato, cut into 1/2-inch dice, chopped red onion, chopped fresh cilantro, lime juice, crushed red pepper, avocados, peeled, pitted, cut into 1/2-inch dice

shrimp, shelled and deveined, romaine hearts, coarsely shredded, tomatoes, halved, seedless cucumber, diced, cilantro, coarsely chopped, hass avocado, diced, tortilla chips, reduced-fat sour cream, reduced-fat mayonnaise, lime juice, freshly squeezed, lime zest, finely grated, salt, freshly ground pepper

olive oil, divided, peeled and deveined medium shrimp, salt, divided, freshly ground black pepper, divided, grapefruit, chopped fresh tarragon, brown sugar, chopped shallots, chopped romaine lettuce, peeled avocado, cut into 12 wedges

honey, fresh lemon juice, minced peeled fresh gingerroot, vegetable oil, scallions, carrot, shrimp (about 12), asian rice-stick noodles, firm-ripe california avocado

baby arugula, mandarin orange juice, olive oil, red wine vinegar, minced garlic, avocados, chopped, red onion, cut in half and thin sliced, mandarin oranges, drained (juice reserved for the dressing and seafood), lime juice, salt, pepper, shrimp, sea scallops, lime juice, mandarin orange juice, olive oil (2 for the marinade, 1 to saute), butter (to saute), red pepper, salt, pepper, fresh cilantro, chopped fine

ground cumin, salt, ground red pepper, tomato juice, red wine vinegar, fresh lime juice, olive oil, shrimp, cooked and peeled, farfalle pasta (about 3 1/2 cups uncooked bow-tie pasta), tomatoes, halved, fresh corn kernels (about 2 ears ), red bell pepper, diced, cilantro, chopped, green onion, thinly sliced, avocado, diced

shrimp, peeled and deveined, dark rum, star anise, cinnamon stick, juniper berries, lemon , zeste only, bay leaf, dark molasses, orange juice, canola oil (for frying ), red onion , julienned, buttermilk, all-purpose flour, avocado, sliced, lemon, sliced, chopped cilantro

boiled shrimp, diced, salt, a pinch cayenne pepper, chopped celery, mayonnaise, preferably homemade, chopped green onions, chopped parsley leaves, lemon juice, extra-virgin olive oil, red pepper flakes, chopped kale, splash water, ripe avocado, peeled , seed removed and quartered, essence, recipe follows for garnish

grated parmigiano-reggiano cheese, zucchini , halved lengthwise, extra-virgin olive oil, kosher salt, extra-virgin olive oil, soy sauce, garlic, minced, zest of 1 large lemon, chopped fresh flat-leaf parsley, chopped fresh chives, kosher salt, freshly ground black pepper, jumbo shrimp, peeled and deveined, extra-virgin olive oil, fresh lemon juice, agave, dijon mustard, kosher salt, freshly ground black pepper, avocado, peeled seeded and diced into 1/2-inch pieces, special equipment : nonstick silicon baking mat, such as silpat; eight 1/2-cup ramekins

grapeseed oil, spanish-style smoked paprika, grated orange zest, coarsely cracked black pepper, ground cayenne, garlic, minced, extra-large shrimp (u-12), peeled and deveined, lime juice, dijon mustard, grated lime zest, grape seed oil, olive oil, coarse salt, extra-virgin olive oil, loosely packed cups torn , soft lettuces, such as red oak and lolla rossa, diced red onion, mango, peeled, seeded, and diced, haas avocado, peeled, seeded, and diced, freshly ground black pepper

ground cumin, salt, ground red pepper, tomato juice, red wine vinegar, fresh lime juice, olive oil, shrimp, cooked and peeled, cooked farfalle (about 3 1/2 cups uncooked bow tie pasta), halved cherry tomatoes, fresh corn kernels (about 2 ears ), diced red bell pepper, chopped fresh cilantro, sliced green onions, diced peeled avocado

corn tortillas sliced into strips, olive oil, salt (divided ), pepper, shrimp peeled and deveined, cumin ground, orange juice fresh, lime juice fresh, romaine hearts (about 2) thinly sliced, cabbage thinly sliced, avocado sliced, pepitas (hulled pumpkin seeds) roasted

shrimp, cornstarch, salt, ground cayenne pepper, egg whites, flaked sweetened coconut, mango, avocado

fresh cilantro leaves, garlic cloves, chopped, fresh lime juice, ground cumin, salt, ground red pepper, canola oil, fresh baby spinach, cooked medium shrimp, peeled and deveined, hearts of palm, drained and cut into 2-inch pieces, ripe avocados, sliced, tomatoes, cut into wedges

low-fat mayonnaise, sliced red onion, chopped fresh flat-leaf parsley, fresh lemon juice, creole mustard, bottled minced garlic, ground red pepper, paprika, torn boston lettuce (about 4 small heads ), cooked peeled and deveined large shrimp, peeled avocado, thinly sliced