127642 sweet sour chile pineapple preserves Recipes
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bone-in chicken thighs (about 2-1/4 lb), olive oil and12 Morebone-in chicken thighs (about 2-1/4 lb), olive oil, chicken broth, sliced mushrooms, drained, frozen sugar snap peas, thawed, sweet red pepper , cut into strips, canned bamboo shoots, sliced green onions, pineapple tidbits, cornstarch, cider vinegar, soy sauce, sugar, hot cooked rice noodles15 min, 14 ingredients
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shrimp, peeled, deveined, chicken breasts, cut into chunks and15 Moreshrimp, peeled, deveined, chicken breasts, cut into chunks, flour, cornstarch, baking powder, egg, water, oil, pepper, salt, sweet and sour sauce, brown sugar, cornstarch, pineapple chunks (drained , liquid reserved), distilled vinegar, water, ketchup25 min, 17 ingredients
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all-purpose flour and11 Moreall-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, salt, ice water, pineapple (labeled extra sweet ), quartered lengthwise, cored, and peeled, fine semolina flour, sugar, egg, lightly beaten, pineapple preserves, fresh lemon juice, vanilla ice cream2 hour 45 min, 12 ingredients
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Beer-Battered Coconut Shrimp With Pineapple-Mustard Saucepineapple preserves, apricot preserves and12 Morepineapple preserves, apricot preserves, coarse-ground mustard, unpeeled fresh shrimp, coconut milk, chopped fresh cilantro, fresh lime juice, flour, beer, sweetened coconut, dry breadcrumbs (use dry only !), cayenne pepper (optional), salt, oil (for frying )1 hour , 14 ingredients
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Sweet Sour and spicy Salmonsalmon fillets, garlic and red chile paste (asian section) and2 Moresalmon fillets, garlic and red chile paste (asian section), sweet and sour sauce, peanut oil15 min, 4 ingredients
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Sweet and Sour Grilled Shrimp (Patrick and Gina Neely)red pepper flakes, brown sugar, rice wine vinegar and13 Morered pepper flakes, brown sugar, rice wine vinegar, lime juice, canola oil, lime , zested, garlic , smashed, peeled and grated ginger, freshly chopped basil leaves, salt, shrimp (16/20 per lb), peeled and deveined, limes, cut into wedges, chili cocktail sauce, for dipping , recipe follows, sweet chili sauce, peach preserves, hot chinese mustard18 min, 16 ingredients
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Sweet-and-Sour Shrimp Kebabs (Patrick and Gina Neely)canola oil, lime juice, light brown sugar and12 Morecanola oil, lime juice, light brown sugar, rice vinegar (unseasoned), red pepper flakes, zest of 1 lime , plus 2 limes, cut into wedges, garlic , smashed, grated peeled ginger, chopped fresh basil leaves, salt, shrimp (16 to 20 per lb), peeled and deveined, olive oil, for the grill, sweet chili sauce, peach preserves, hot chinese mustard50 min, 15 ingredients
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Sweet-Hot Steak Bitescrushed pineapple packed in juice, lightly drained and8 Morecrushed pineapple packed in juice, lightly drained, sweet asian chile sauce, reduced-sodium or lite soy sauce, crushed red pepper, or more to taste, raw, lean filet mignon or leanest cut available, cut into about 30 bite-size pieces, salt and freshly ground black pepper, onion, finely chopped, tomatoes , for serving, optional, special equipment : crock pot3 hour 10 min, 9 ingredients
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Pineapple-Apricot Salsachopped peeled cored fresh pineapple, chopped red onion and4 Morechopped peeled cored fresh pineapple, chopped red onion, apricot-pineapple preserves, chopped fresh cilantro, fresh lime juice, minced seeded jalapeno chili6 ingredients
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