280958 sweet sauteed beets onion relish Recipes

red onion, cut in half and thinly sliced, fresh lemon juice, extra-virgin olive oil, honey, kosher salt, cayenne pepper

sweet red pepper, sliced, red onion, thinly sliced, olive oil, butter, garlic clove, minced, dry red wine or reduced-sodium beef broth, dried basil, salt, pepper

beets, onion, thinly sliced, hard cooked eggs, shelled and left whole, white sugar, vinegar

beets, onion, canola oil, carrot, garlic clove, minced fresh ginger, water or 6 cups stock, grated orange peel, salt, pepper, sour cream (optional)

potato, carrots, beets, onion, diced dill pickles, pickle juice, mayonnaise

beets, onion, apple, dill pickles, salt, lemon juice, sugar

beets, onions, coarsely chopped, olive oil, garlic, minced, new potatoes , scrubbed, and cut in half, then cut crosswise in thick slices., balsamic vinegar, vegetable broth, dill pickles, coarsely chopped, truffle oil

apple, finely chopped (granny smith or any green 1), spring onion, finely chopped, green bell pepper, finely chopped, butter, salt, black pepper, lemon juice

red bell peppers, seeded and diced, yellow bell peppers, seeded and diced, yellow onion, diced, garlic cloves, minced, olive oil, balsamic vinegar, salt, dried thyme, dried crushed red pepper

light brown sugar, kosher salt, yellow mustard seeds, bay leaves, cider vinegar, red onions, halved and thinly sliced (about 2 1/2 lb)

sweet onions, halved and thinly sliced, sugar, water, cider vinegar, mayonnaise, celery seed

beets, vinegar, sugar, whole mixed pickling spices, salt, white vinegar, water, onions

beets, preferably very small ones, extra-virgin olive oil, salt and freshly ground pepper, pearl onions , about 1/2 lb, oranges, peeled and cut into wedges, hazelnut oil, coarsely chopped fresh coriander leaves (also known as cilantro) plus extra for garnish, freshly squeezed orange juice, hazelnuts, toasted and peeled, pecorino , optional, grated on medium-sized holes of box grater

beets, onion, potato, vegetable oil, white vinegar, brown sugar, water, salt, pepper

beets, onion, potato, vegetable oil, white vinegar, brown sugar, water, salt, pepper

beets, onion, thinly sliced, cider vinegar, light brown sugar, fennel seeds, toasted, serrano chile, deveined, seeded and chopped, salt and pepper, to taste, thai basil , chiffonade

parmesan cheese (buy a wedge not pre-grated), white onion, red pepper, sliced mushrooms, tab butter, dry red wine, olive oil, balsamic vinegar, salt, pepper (i used a combination of black, white and red pepercorns), crispy italian or french bread

sized red onions (about 6 oz. each), olive oil, sugar, salt