673 sweet rolled sugar Recipes

butter (1/2 stick), curd cottage cheese (do not use low-fat) or 3/4 cup ricotta cheese (do not use low-fat), all-purpose gluten-free flour (you can use a mix of your favourites), xanthan gum, salt, gluten free baking powder or 1/4 tsp cream of tartar & 1/2 tsp baking soda, sugar, vanilla essence , optional for sweet rolls only

pineapple juice, egg, milk, butter, mccormick coconut extract, ground ginger, salt, sugar, potato flakes, flour, active dry yeast, butter , for brushing on roll tops

lukewarm water, margarine, salt (i use 1 tsp), sugar (i use 1tbsp for bread and dinner buns - 2 - 3 tbsp for the sweet roll.), flour (i whisk the before measuring), bread machine yeast (i use fleishmans bread maker yeast. keep jar in fridge when not using, take out five minutes before )

sweet potatoes, mashed or pureed, cream cheese, softened, brown sugar, fresh lemon juice, kosher salt, tube refrigerated ready-made crescent rolls (uncooked dough), granulated sugar, ground cinnamon, butter, melted, plain yogurt

sweet potatoes, peeled, quartered, fast-rising yeast, sugar, unsalted butter, melted, honey, vegetable oil, eggs, beaten to blend, salt, all purpose flour, whole wheat flour, graham cracker crumbs

sweet potato, active dry yeast, salt, sugar, butter, milk, bread flour (all purpose can substitute)

sweet potato, cooked, margarine, dry yeast, warm water, egg, salt, granulated sugar, flour, margarine, melted

active dry yeast, warm water (110o to 115o), divided, nonfat dry milk powder, canola oil, sugar, salt, king arthur unbleached all-purpose flour, cream cheese, softened, sugar, vanilla extract, ground cinnamon, crushed pineapple, well drained, chopped red and green candied cherries, chopped pecans, sugar, milk, butter, softened, vanilla extract, red candied cherries and green colored sugar

yeast, sugar, water (approx. 105 degrees ), milk, butter, sugar, salt, flour, eggs, beaten, brown sugar, butter, karo syrup, brown sugar, cinnamon

brown sugar, heavy whipping cream, chopped walnuts, refrigerated breadstick dough, sugar, ground cinnamon

brown sugar, heavy whipping cream, chopped walnuts, tube (11 oz) refrigerated breadsticks, sugar, ground cinnamon

active dry yeast, warm water (105-115 ), milk, butter , cut into pieces, butter, softened, cardamom seeds , crushed using a mortar and pestle, granulated sugar, granulated sugar, salt, eggs, flour, sugar, milk, butter, softened, vanilla, toasted chopped hazelnuts or 2 tbsp almonds

warm water (105 f), unsalted butter (melted and cooled slightly ), granulated sugar, active dry yeast (1/4 oz, 5 tbsp total ), eggs (beaten lightly ), salt, nonfat dry milk powder (powdered ), all-purpose flour, unsalted butter (softened ), granulated sugar, ground cinnamon, cardamom seeds (ground in a mortar with a pestle or in an electric spice or coffee grinder), egg (wash made by beating, with 2 tbsp water)

flour, sugar, salt, anise seeds (or to taste, i like more ), eggs, lightly beaten, warm milk, yeast, melted butter, vegetable oil, orange flower water, egg beaten with 1 tbsp milk, unhulled golden sesame seeds (for sprinkling on the rolls)

sweet potato, active dry yeast, brown sugar, bread flour, divided, instant nonfat dry milk powder, salt, egg, vegetable oil, bread flour, vegetable cooking spray

sweet potatoes, whole berry cranberry sauce, ground cinnamon, flour, light brown sugar , packed, quick-cooking rolled oats, butter, marshmallow

dry yeast, warm water (105o to 115o), all-purpose flour, sugar, salt, carton 50%-less-fat sour cream (such as daisy), butter or stick margarine, melted, eggs, lightly beaten, powdered sugar, fat-free cream cheese, vanilla extract, yellow sugar sprinkles, green sugar sprinkles, purple sugar sprinkles

dry yeast, sugar, water, white bread flour, salt, sugar, shortening, eggs, beaten, unsalted butter, shortening, powdered sugar, all-purpose flour, vanilla extract, lemon , rind of, granulated sugar, all-purpose flour, cocoa, cinnamon