203012 sweet milk griddle cakes pre 1940 Recipes

flour, baking powder, baking soda, sugar, salt, egg, strawberry yogurt, buttermilk, butter, melted, butter , for greasing griddle

heavy cream, amaretto, fine-quality bittersweet chocolate, finely chopped (not unsweetened ), powdered sugar, dutch-process unsweetened cocoa powder, cinnamon, all-purpose flour, sugar, baking soda, salt, whole large eggs, egg yolk, well-shaken buttermilk, vegetable oil, vanilla, unsalted butter , for greasing griddle

all-purpose flour, white sugar, salt, baking powder, ground cinnamon, eggs, beaten, milk, corn syrup, butter, melted, vanilla extract, sugar, vanilla extract, milk

all-purpose flour, sugar, salt, baking powder, ground cinnamon, eggs, beaten, milk, light corn syrup, butter, melted, vanilla, sugar, vanilla, milk

all-purpose flour, graham cracker crumbs, brown sugar, baking powder, salt, chopped pecans, milk, butter, melted, egg

cod (flaked or fresh ), potatoes (cubed ), boiling water, onion (sliced ), salt pork , fat 1-inch -inch by 3-inch -inch piece, milk (4 cups), salt

flour, baking powder, salt, egg, milk, raisins (chopped ), sugar

fat pork , 1 x 3 inch piece, onion (sliced ), potatoes (cut in 1/4 inch slices), corn, milk, crackers, salt, pepper

flour, bicarbonate of soda, cream of tartar, salt, butter, at room temperature, lard or 60 g white vegetable fat, raisins, milk , to bind, fat or dripping , for the griddle, knobs butter

egg orange cake, jean springer and eileen van ort sent in this recipe which was popular in 1944 when eggs were scarce due to world war ii., cake flour, baking powder, salt, soft shortening, vanilla, milk, divided, egg, orange juice, orange rind, sugar

all-purpose flour, sugar, salt, baking powder, ground cinnamon, eggs, beaten, milk, corn syrup, butter, melted, vanilla extract, powdered sugar, vanilla extract, milk

all-purpose flour, baking powder, granulated sugar, salt, milk, milk, currants, chopped fresh thyme (preferably lemon thyme), vegetable oil, lavender jelly, center-cut beef tenderloin , cut lengthwise in quarters, roasted garlic , puree (recipe below), foie gras, salt & freshly ground black pepper, vegetable oil

flour, baking soda, salt, butter, sugar, eggs, semi-sweet chocolate morsels, vanilla, mashed bananas, sour cream, nuts, chopped, maraschino cherry, chopped (use both red and green), powdered sugar, milk, corn syrup, pre-melted unsweetened chocolate