196099 sweet melissa lemon balm bread Recipes

sweet potato (about 12 oz), butter, chopped pecans, dark brown sugar, all-purpose flour, whole wheat flour, dark brown sugar, baking powder, ground cinnamon, salt, ground nutmeg, fresh orange juice, vegetable oil, egg, lightly beaten

peaches, apricots, black plums, anisette (to taste) or 1 tbsp pernod (to taste), sugar, divided, mascarpone, yogurt, chopped lemon balm or 2 tbsp lemon verbena or 2 tbsp mint or 2 tsp grated lemon zest, lemon balm (to garnish ) or 1 sprig lemon verbena (to garnish) or 1 sprig mint (to garnish)

red capsicums, oranges, peeled and segmented, green onions, chopped, oil, white vinegar, garlic clove, crushed, fresh lemon balm, chopped

sweet potatoes (about800g), lemons , scrubbed,peel left on, sugar

sweet potato, lemon pepper seasoning, butter, dollop sour cream, shredded cheese, chopped chives

warm water (100 degrees f/38 degrees cup), warm water (100 degrees f/38 degrees cup), butter, softened, eggs at room temperature, lemon extract, bread flour, white sugar, active dry yeast

lemons (enough to yield 1/2 cup lemon juice), lemon zest, all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, divided, eggs, whole milk, poppy seeds

lemons, all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, whole milk, poppy seeds

all-purpose flour, baking powder, baking soda, freshly ground cinnamon, freshly ground nutmeg, salt, softened butter, white sugar, eggs, cooked mashed sweet potatoes, vanilla extract, flaked coconut, chopped walnuts

all purpose flour, ground cinnamon, baking soda, baking powder, salt, sugar, vegetable oil, eggs, vanilla extract, grated zucchini, grated peeled sweet potato, chopped walnuts, toasted

warm water, oil, beaten egg, bread flour, sugar, salt, yeast (1 packet)

chopped fresh strawberries, sugar, lemon juice, cold water, salt, very hot water, sugar, fresh lemon juice (the juice from 4-5 large lemons), cold sparkling water or 4 1/2 cups seltzer water, granulated sugar, optional for rimming the glass, fresh lemon balm, optional to serve (melissa)

honey, warm water, limes (or combination of the two) or 1/2 cup lemon juice (or combination of the two), cold water, lemon balm, lightly packed, limes or lemon slice, cold sparkling water

water, black tea, fresh lemon balm leaves, lemon peel, sugar , honey or agave, to sweeten

lemon, butter (8 tbsp), at room temperature, full-flavored honey, by 5 inches) firm dark bread (not sliced), sweet/mild onion, peeled, minced dill, pepper, coarse sea salt , preferably fleur de sel

lemons, kosher salt, cumin seeds, toasted, ground, fresh coarse ground black pepper, sugar, seedless raisins, dried hot red chili peppers

brown sugar, vegetable oil, eggs, vanilla, baking powder, flour, cinnamon, nutmeg, butter, grated zucchini, grated carrot (adjust to your taste, or omit 1 or the other to make plain zucchini bread or carrot bread.)