Lemon Poppy Bread Recipe

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Lemon Poppy Bread
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees. Butter and flour two 9x5x3 inch metal loaf pans. Finely grate enough zest from lemons to measure 2 teaspoons.
  2. Squeeze lemons to produce juice to measure 1/2 cup.
  3. Sift together flour,baking powder and salt. In a large bowl of electric mixer, beat together butter, 2 cups of sugar and the lemon zest until light and fluffy.
  4. Beat in eggs, one at a time, beating well after each addition. With mixer on low speed, add flour mixture and mix alternately with milk, beginning and ending with flour mixture. Beat only until batter is combined. Beat in poppy seeds and one tablespoon of lemon juice. Divide batter into pans.
  5. Bake about 1 hours or until toothpick comes out clean. Cool loaves in pan on rack for 15 minutes. Run knife around edges of pan and invert loaves onto rack and turn right side up.With skewer, pick loaves. Brush warm loaves with glaze until it is all gone. Cool completely. GLAZE- During end of baking time, prepare glaze by stirring together remaining lemon juice and remaining 1/2 cup sugar together until sugar is dissolved.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4220.06 Kcal (17669 kJ)
Calories from fat 1476.04 Kcal
% Daily Value*
Total Fat 164g 252%
Cholesterol 1114.94mg 372%
Sodium 1596.38mg 67%
Potassium 2436.95mg 52%
Total Carbs 623.79g 208%
Sugars 312.51g 1250%
Dietary Fiber 18.66g 75%
Protein 75.59g 151%
Vitamin C 107.6mg 179%
Vitamin A 1.7mg 57%
Iron 11.1mg 62%
Calcium 1078.2mg 108%
Amount Per 100 g
Calories 277.32 Kcal (1161 kJ)
Calories from fat 97 Kcal
% Daily Value*
Total Fat 10.78g 252%
Cholesterol 73.27mg 372%
Sodium 104.91mg 67%
Potassium 160.15mg 52%
Total Carbs 40.99g 208%
Sugars 20.54g 1250%
Dietary Fiber 1.23g 75%
Protein 4.97g 151%
Vitamin C 7.1mg 179%
Vitamin A 0.1mg 57%
Iron 0.7mg 62%
Calcium 70.9mg 108%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 97.3
    Points
  • 115
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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