120 sweet habanero Recipes

chile , aja dulce, fresh, seeded and chopped, habaneros, fresh, finely chopped, white vinegar, distilled, hard-boiled eggs, large, coarsely chopped, avocados, firm, ripe, coarsely mashed, tomato, ripe, chopped, white onion, sweet, chopped, cilantro, fresh, chopped

cubed peeled yukon gold potato, cubed peeled sweet potato, water, cauliflower florets, broccoli florets, carrots, peeled, beets (about 8 oz), bibb lettuce leaves, red cabbage leaves, chopped fresh thyme, fresh lemon juice, red wine vinegar, dijon mustard, sugar, freshly ground black pepper, extravirgin olive oil, dried habanero chiles, prepared cocktail sauce, light mayonnaise, salt, freshly ground black pepper, ground ginger

lean ground beef (i use 97% lean), vegetable oil (optional), yellow onion (small onion), jalapeno pepper, minced and deseeded (or not for more heat), garlic cloves, minced, fresh ginger, minced, soy sauce, crushed red pepper flakes (or more to taste, could also use a couple of pinches of cayenne or a pinch of ground habanero powder), kosher salt and pepper, crushed pineapple, well drained, whole wheat bread (chopped finely), egg, buttermilk, teriyaki sauce (thick , glaze-like kind), soy sauce, brown sugar, hoisin sauce, ketchup, sweet chili sauce (mae ploy), hoisin sauce, brown sugar, teriyaki sauce (thick , glaze-like kind)

dried new mexico chiles, dried arbol chiles, dried guajillo chilies, dried ancho chile, boiling water, sweet onion, coarsely chopped, red wine vinegar, fresh lime juice, salt , to taste, garlic, chopped cilantro, fresh jalapeno peppers, seeded and minced, fresh habanero pepper, seeded and minced

count flour tortillas, chicken fillet, three monterey jack pepper cheese (from deli), habanero pepper cheese, yellow sweet bell pepper, jalapeno peppers, lime, olive oil, salt, ground black pepper

brown sugar, water, chunky peanut butter, reduced-sodium soy sauce, honey barbecue sauce, canola oil, habanero pepper sauce, garlic cloves, minced, beef top sirloin steak , cut into thin strips, ground ginger, fresh pineapple, cut into 1-inch cubes, sweet red peppers , cut into 1-inch pieces, hot cooked jasmine rice

salt cod fish, boneless, tomato, chopped, onion, chopped, sweet pepper, chopped, fresh ground black pepper (to taste), olive oil, scotch bonnet peppers (optional) or 1/2 habanero (optional), lime (optional)

beans (i use 2/3 black eyed peas and 1/3 black ), cooked and drained, shrimp, cleaned and chopped 1/4-1/2 pieces, sweet onion, diced fine, habanero chili, very fine chop, salt, fresh black pepper, ground cumin, fresh cilantro, flour for coating, oil for frying

chicken backs or 1 whole chicken, carrots , chunked, head garlic, yellow onions or 2 medium white onions, bay leaves, oregano, dried poblano chiles, whole, fresh serrano peppers or 3 habaneros or 3 japanese chilies, chopped fine, letter shaped or naughty pasta, sweet potato, burdock root, peeled and chunked

pork loin (cooked, shredded ), light cream cheese, barbecue sauce (sweet baby ray s), fat free ranch dressing, hot sauce, habanero pepper (milled or finely processed, including seeds), dill, garlic powder, celery (finely chopped ), monterey jack cheese (shredded )

ears fresh sweet corn, husks on, habanero pepper, seeded, stemmed and lightly toasted, chile negro, seeded, stemmed and lightly toasted, whole black peppercorns, thyme leaves, cilantro, chopped, garlic cloves, olive oil, salt

mexican style tomatoes, onion, sweet banana peppers, yellow bell pepper, habanero peppers, garlic powder, sugar, salt, cumin, fresh cilantro

onion, olive oil, stalks celery, carrots, cubanelle peppers (or sweet bell peppers), habanero, head garlic (i counted about 15 cloves), cucumber, unpeeled, tomatoes (ish... i didn tsp count in the interest of using them up), white wine, rosemary, lemon thyme, dry basil, black pepper, sea salt, tomato paste

whole canned tomatoes (thoroughly drained), diced tomatoes (thoroughly drained), jalapeno peppers, serrano chili peppers, habanero pepper, anaheim chilies, poblano peppers, sweet onion, garlic cloves (i like lots and often use a whole bulb), cilantro

chicken sausage with habanero chiles and tequila (such as gerhard s), cut into 1/2-inch pieces, vegetable oil, shredded peeled sweet potato (about 8 oz), paprika, salt, black pepper, frozen hash brown potatoes with onions and peppers (such as ore-ida potatoes o brien), dried rubbed sage

yukon gold potato, 3/4-inch cubed and peeled, sweet potato, 3/4-inch cubed and peeled, water, cauliflower floret, broccoli floret, carrots, peeled, beets, bibb lettuce, red cabbage leaves, fresh thyme, chopped, fresh lemon juice, red wine vinegar, dijon mustard, sugar, fresh ground black pepper, extra virgin olive oil, dried habanero chiles, prepared seafood cocktail sauce, light mayonnaise, salt, fresh ground black pepper, ground ginger

canola oil, vegetable broth, sweet onion, minced, green onions, minced, habanero peppers, seeded and minced, fresh ginger, grated, fresh thyme leave, garlic cloves, minced, red wine vinegar, brown sugar, nutmeg, cinnamon, allspice, fresh lime juice, portabella mushroom caps, stems removed, monterey jack pepper cheese, ripe beefsteak tomatoes, chopped fresh green chili pepper, whole-grain rolls, sliced and toasted

tomatoes, cored, halved, and seeded, onion, cut in wedges, garlic cloves, peeled, cucumber, peeled, seeded, and cut up, yellow sweet pepper, seeded and cut up, jalapenos or 4 medium serrano chili peppers or 2 medium habanero peppers, seeded and cut up, spicy vegetable juice, lemon juice, extra virgin olive oil, sugar, crabmeat, drained, flaked and cartilage removed, chopped fresh chives (optional) or cilantro (optional)