1719 sweet cream baking Recipes

cream cheese, softened, ricotta cheese, sugar, vanilla, semi-sweet chocolate baking squares (coarsely chopped ), whipping cream , before being whipped. (whipped)

cream cheese, softened, butter, softened, brown sugar, eggs, mashed cooked sweet potatoes, chicken broth, salt, ground nutmeg, chopped walnuts

flour, baking powder, salt, sugar, eggs, separated, heavy cream, butter, melted

aborio short-grain rice, half-and-half cream (or use full-fat milk), sugar (or to taste), butter, salt, pure vanilla extract, cinnamon, nutmeg (optional), raisins (optional)

eggs, canned sweet corn, drained, canned creamed corn, milk, heavy cream, generous 1/3 cup all-purpose flour, baking powder, salt

graham cracker crumbs, sugar, melted butter, cream cheese, softened, granulated sugar, salt, eggs, egg yolks, sour cream, flour, vanilla, ground ginger, ground cinnamon, freshly grated nutmeg, sweet potatoes, baked, peeled , and passed through a food mill, sugar, toasted pecans, butter, for greasing the pan

heavy cream, dark brown sugar, ground nutmeg, vanilla extract, egg yolks, rum, sweet potatoes, baked, eggs, sugar, ground cinnamon, ground nutmeg, vanilla extract, heavy cream, stale french bread, cubed (about 8 cups)

sweet potatoes, white sugar (use white or brown ), melted butter, eggs, lightly beaten, salt, vanilla, evaporated milk (or use half and half cream or milk), melted butter, brown sugar, all-purpose flour, coarsley chopped pecans or 1 1/2 cups walnuts

sweet potatoes, baked, peeled and mashed (preferably ruby), firm silken tofu, tofutti better-than-cream-cheese (1 container), brown sugar, soy margarine, melted, cornstarch, pumpkin pie spice (or to taste), pure vanilla extract, flour, brown sugar, soy margarine, pecans, chopped

mashed sweet potatoes (baked or boiled ), brown sugar, light maple syrup, orange juice, low-fat evaporated milk, softened light cream cheese, eggs, ground cinnamon, pumpkin pie spice, brown sugar, wheat flour, butter, ground cinnamon, chopped pecans, crushed gingersnap cookie (same size as pecans-not too fine!), store-bought deep dish graham cracker crust, crushed gingersnap cookie, butter

vegetable cooking spray, all-purpose flour, for dusting pans, butter, softened, sugar, eggs, separated, mashed cooked sweet potatoes, sour cream, baking powder, vanilla extract, ground cinnamon, ground ginger, salt, chopped pecans, all-purpose flour, coconut filling , recipe follows, caramel frosting , recipe follows

vegetable cooking spray, all-purpose flour, butter, softened, sugar, eggs, separated, mashed cooked sweet potatoes, sour cream, baking powder, vanilla extract, ground cinnamon, ground ginger, salt, chopped pecans, all-purpose flour, coconut filling, caramel frosting

flour, sugar, salt, baking powder, heavy (whipping ) cream, melted butter

all-purpose flour (about 9 oz), sugar, baking powder, salt, chilled butter, cut into small pieces, chilled 1/3-less-fat cream cheese, cut into small pieces, cider vinegar, ice water

egg, sour cream, graham crackers, dried rosemary, dry bread crumbs, all-purpose flour, skinless, boneless chicken breast halves

butter, shortening, masa harina, cold water, cream corn, cornmeal, agave nectar (you could also use honey, or plain sugar; adjust to taste), whipping cream, baking powder, salt